Nicaragua vs Norway: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time
- Nicaragua
- Norway
How they compare
Norway currently reports 72,710 1000 An against 70,512 1000 An in Nicaragua, a difference of 2,198 1000 An.
The two have swapped places 8 times across 63 shared years of data; in 1961 it was Norway ahead.
Nicaragua ranks 110th and Norway ranks 109th of 252 countries.
Norway has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Nicaragua | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,200 1000 An | 3,788 1000 An | 588.44 1000 An | Norway |
| 1970s | 7,375 1000 An | 9,384 1000 An | 2,009 1000 An | Norway |
| 1980s | 8,234 1000 An | 14,577 1000 An | 6,343 1000 An | Norway |
| 1990s | 15,132 1000 An | 25,847 1000 An | 10,716 1000 An | Norway |
| 2000s | 38,944 1000 An | 47,348 1000 An | 8,404 1000 An | Norway |
| 2010s | 61,872 1000 An | 66,257 1000 An | 4,385 1000 An | Norway |
| 2020s | 65,880 1000 An | 71,252 1000 An | 5,372 1000 An | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Nicaragua or Norway?
- Norway, at 72,710 1000 An against 70,512 1000 An in Nicaragua as of 2024.
- What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Nicaragua and Norway?
- 2,198 1000 An, with Norway ahead.
- How many years of comparable data are there for Nicaragua and Norway?
- 63 years are reported by both, from 1961 to 2023.
- How do Nicaragua and Norway rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Nicaragua ranks 110th and Norway ranks 109th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.