Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Croatia
Croatia: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered was 42,169 1000 An in 2024. ▲ Rising
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Croatia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
Croatia recorded 42,169 1000 An for meat of chickens, fresh or chilled — producing animals/slaughtered in 2024.
That represents a change of up 7.4% on the previous year and up 4.9% over ten years.
Over the whole period, meat of chickens, fresh or chilled — producing animals/slaughtered in Croatia peaked at 47,157 1000 An in 2016 and was at its lowest, 23,500 1000 An, in 2010.
Croatia ranks 133rd of 252 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Croatia, year by year
| Year | 1000 An | Change |
|---|---|---|
| 1992 | 30,000 1000 An | — |
| 1993 | 27,000 1000 An | -10.0% |
| 1994 | 28,000 1000 An | +3.7% |
| 1995 | 27,800 1000 An | -0.7% |
| 1996 | 27,000 1000 An | -2.9% |
| 1997 | 26,700 1000 An | -1.1% |
| 1998 | 26,200 1000 An | -1.9% |
| 1999 | 25,600 1000 An | -2.3% |
| 2000 | 26,000 1000 An | +1.6% |
| 2001 | 27,000 1000 An | +3.8% |
| 2002 | 36,400 1000 An | +34.8% |
| 2003 | 43,600 1000 An | +19.8% |
| 2004 | 42,000 1000 An | -3.7% |
| 2005 | 32,600 1000 An | -22.4% |
| 2006 | 31,000 1000 An | -4.9% |
| 2007 | 32,900 1000 An | +6.1% |
| 2008 | 32,700 1000 An | -0.6% |
| 2009 | 30,500 1000 An | -6.7% |
| 2010 | 23,500 1000 An | -23.0% |
| 2011 | 29,500 1000 An | +25.5% |
| 2012 | 28,600 1000 An | -3.1% |
| 2013 | 40,214 1000 An | +40.6% |
| 2014 | 40,191 1000 An | -0.1% |
| 2015 | 42,858 1000 An | +6.6% |
| 2016 | 47,157 1000 An | +10.0% |
| 2017 | 46,326 1000 An | -1.8% |
| 2018 | 35,892 1000 An | -22.5% |
| 2019 | 36,908 1000 An | +2.8% |
| 2020 | 38,248 1000 An | +3.6% |
| 2021 | 39,351 1000 An | +2.9% |
| 2022 | 39,410 1000 An | +0.1% |
| 2023 | 39,274 1000 An | -0.3% |
| 2024 | 42,169 1000 An | +7.4% |
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Croatia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2013 | +40.6% | 28,600 1000 An | 40,214 1000 An |
| 2002 | +34.8% | 27,000 1000 An | 36,400 1000 An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 27,288 1000 An | 25,600 1000 An | 30,000 1000 An | 8 |
| 2000s | 33,470 1000 An | 26,000 1000 An | 43,600 1000 An | 10 |
| 2010s | 37,115 1000 An | 23,500 1000 An | 47,157 1000 An | 10 |
| 2020s | 39,690 1000 An | 38,248 1000 An | 42,169 1000 An | 5 |
Countries ranked near Croatia
- 130 Serbia and Montenegro 43,632 1000 An compare
- 131 Republic of Moldova 43,072 1000 An compare
- 132 Slovenia 42,993 1000 An compare
- 133 Croatia 42,169 1000 An compare
- 135 Sudan (former) 40,000 1000 An compare
- 136 South Sudan 37,968 1000 An compare
- 136 South Sudan 37,968 1000 An compare
More agriculture & rural data for Croatia
- Sheep and Goat Meat — Producing Animals/Slaughtered 503,200 An (2024)
- Pulses, Total — Yield 2,080 kg/ha (2024)
- Pulses, Total — Production 19,200 t (2024)
- Roots and Tubers, Total — Area harvested 7,450 ha (2024)
- Roots and Tubers, Total — Yield 17,968 kg/ha (2024)
- Roots and Tubers, Total — Production 133,860 t (2024)
- Sheep and Goat Meat — Yield/Carcass Weight 12 kg/An (2024)
- Sheep and Goat Meat — Production 6,110 t (2024)
- Treenuts, Total — Area harvested 19,180 ha (2024)
- Sugar Crops Primary — Production 471,450 t (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled — producing animals/slaughtered in Croatia?
- Meat of chickens, fresh or chilled — producing animals/slaughtered in Croatia was 42,169 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Croatia?
- The highest recorded value was 47,157 1000 An in 2016.
- What is the lowest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Croatia?
- The lowest recorded value was 23,500 1000 An in 2010.
- How does Croatia rank for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Croatia ranks 133rd out of 252 countries with data for 2024.
- Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in Croatia?
- Over the last ten years it is up 4.9%. The long-run trend across the full record is rising.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.