How does Austria rank for meat of chickens, fresh or chilled — producing animals/slaughtered?

Austria ranks 91st out of 252 countries with data for 2021.

Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in Austria?

Over the last ten years it is up 25.2%. The long-run trend across the full record is rising.

Where does this Austria data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Austria

Name: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Austria
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Austria: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered was 100,313 1000 An in 2021. ▲ Rising

Latest (2021)

100,313 1000 An

Change on year

up 2.4%

World rank

91st

of 252 countries

All-time high

100,313 1000 An

in 2021

All-time low

12,100 1000 An

in 1961

Years of data

1961–2021

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Austria, 1961–2021

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

In 2021, meat of chickens, fresh or chilled — producing animals/slaughtered in Austria stood at 100,313 1000 An. That is the highest value across all 61 years on record.

The figure is up 2.4% on the previous year and up 25.2% over ten years.

Over the whole period, meat of chickens, fresh or chilled — producing animals/slaughtered in Austria peaked at 100,313 1000 An in 2021 and was at its lowest, 12,100 1000 An, in 1961.

That places Austria 91st out of 252 countries with data for 2021, putting it in the middle of the range.

The long-run direction has been consistently rising across the 61 years of available data.

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Austria, year by year

Annual values for Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Austria, 1961 to 2021.
Year	1000 An	Change
1961	12,100 1000 An	—
1962	20,400 1000 An	+68.6%
1963	22,200 1000 An	+8.8%
1964	26,600 1000 An	+19.8%
1965	22,300 1000 An	-16.2%
1966	26,400 1000 An	+18.4%
1967	26,850 1000 An	+1.7%
1968	27,200 1000 An	+1.3%
1969	28,676 1000 An	+5.4%
1970	31,382 1000 An	+9.4%
1971	34,677 1000 An	+10.5%
1972	35,296 1000 An	+1.8%
1973	38,804 1000 An	+9.9%
1974	36,895 1000 An	-4.9%
1975	37,672 1000 An	+2.1%
1976	41,783 1000 An	+10.9%
1977	44,246 1000 An	+5.9%
1978	46,551 1000 An	+5.2%
1979	48,138 1000 An	+3.4%
1980	48,601 1000 An	+1.0%
1981	50,209 1000 An	+3.3%
1982	48,235 1000 An	-3.9%
1983	51,092 1000 An	+5.9%
1984	52,633 1000 An	+3.0%
1985	51,778 1000 An	-1.6%
1986	55,017 1000 An	+6.3%
1987	55,651 1000 An	+1.2%
1988	54,610 1000 An	-1.9%
1989	54,207 1000 An	-0.7%
1990	54,592 1000 An	+0.7%
1991	56,080 1000 An	+2.7%
1992	57,866 1000 An	+3.2%
1993	59,761 1000 An	+3.3%
1994	67,860 1000 An	+13.6%
1995	60,171 1000 An	-11.3%
1996	61,409 1000 An	+2.1%
1997	63,252 1000 An	+3.0%
1998	61,663 1000 An	-2.5%
1999	61,134 1000 An	-0.9%
2000	62,829 1000 An	+2.8%
2001	62,026 1000 An	-1.3%
2002	61,004 1000 An	-1.6%
2003	61,608 1000 An	+1.0%
2004	62,703 1000 An	+1.8%
2005	62,961 1000 An	+0.4%
2006	60,305 1000 An	-4.2%
2007	67,490 1000 An	+11.9%
2008	68,465 1000 An	+1.4%
2009	71,344 1000 An	+4.2%
2010	77,464 1000 An	+8.6%
2011	80,140 1000 An	+3.5%
2012	77,600 1000 An	-3.2%
2013	77,031 1000 An	-0.7%
2014	80,409 1000 An	+4.4%
2015	82,100 1000 An	+2.1%
2016	88,200 1000 An	+7.4%
2017	88,700 1000 An	+0.6%
2018	85,694 1000 An	-3.4%
2019	90,702 1000 An	+5.8%
2020	97,991 1000 An	+8.0%
2021	100,313 1000 An	+2.4%

Austria compared with similar countries

Austria's 100,313 1000 An is above the median for high income countries, which is 52,214 1000 An, 1.9× the median. (58 countries reporting)
Austria's 100,313 1000 An is above the median for Europe & Central Asia, which is 88,482 1000 An, 1.1× the median. (45 countries reporting)

Biggest year-on-year movements

Years where Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Austria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

Year	Change	From	To
1962	+68.6%	12,100 1000 An	20,400 1000 An

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	23,636 1000 An	12,100 1000 An	28,676 1000 An	9
1970s	39,544 1000 An	31,382 1000 An	48,138 1000 An	10
1980s	52,203 1000 An	48,235 1000 An	55,651 1000 An	10
1990s	60,379 1000 An	54,592 1000 An	67,860 1000 An	10
2000s	64,074 1000 An	60,305 1000 An	71,344 1000 An	10
2010s	82,804 1000 An	77,031 1000 An	90,702 1000 An	10
2020s	99,152 1000 An	97,991 1000 An	100,313 1000 An	2

Countries ranked near Austria

88 Ireland 102,657 1000 An compare
89 Senegal 102,622 1000 An compare
90 United Republic of Tanzania 101,213 1000 An compare
92 Ghana 96,873 1000 An compare
93 Ethiopia PDR 96,500 1000 An compare
94 Mali 92,627 1000 An compare

See the full ranking of 282 places →

More agriculture & rural data for Austria

Cropland extent over the long-term, annual growth rate -0.1083 % change on previous year (2025)
Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
Cropland extent over the long-term, per capita 0.1503 hectares per person (2025)
Agricultural area over the long-term, annual growth rate -0.6322 % change on previous year (2025)
Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
Agricultural area over the long-term, per capita 0.2759 hectares per person (2025)
Agriculture, forestry, and fishing, value added (current US$), annual 11.95 % change on previous year (2025)
Agriculture, forestry, and fishing, value added (current US$), per 0.0126 current US$ per US$ of GDP (2025)
Agriculture, forestry, and fishing, value added (current US$), per 791 current US$ per person (2025)
Rural population, annual growth rate -0.4906 % change on previous year (2025)

All data for Austria →

Frequently asked questions

What is meat of chickens, fresh or chilled — producing animals/slaughtered in Austria?: Meat of chickens, fresh or chilled — producing animals/slaughtered in Austria was 100,313 1000 An in 2021, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Austria?: The highest recorded value was 100,313 1000 An in 2021.
What is the lowest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Austria?: The lowest recorded value was 12,100 1000 An in 1961.
How does Austria rank for meat of chickens, fresh or chilled — producing animals/slaughtered?: Austria ranks 91st out of 252 countries with data for 2021.
Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in Austria?: Over the last ten years it is up 25.2%. The long-run trend across the full record is rising.
Where does this Austria data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Austria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered/austria/

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About this data

Indicator: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Unit: 1000 An
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 282 places, 16,152 data points, 1961–2024
Last refreshed: 29 October 2026

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.