Austria vs Ireland: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered

Austria
100,313 1000 An
in 2021
Ireland
102,657 1000 An
in 2024
Austria rank
91st
Ireland rank
88th

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time

  • Austria
  • Ireland
020.0k40.0k60.0k80.0k100.0k196119922024

How they compare

Ireland currently reports 102,657 1000 An against 100,313 1000 An in Austria, a difference of 2,344 1000 An.

The two have swapped places 6 times across 61 shared years of data; in 1961 it was Austria ahead.

Austria ranks 91st and Ireland ranks 88th of 252 countries.

Across the 7 decades both report, Austria averaged higher in 4 and Ireland in 3.

Head to head by decade

Decade Austria Ireland Difference Ahead
1960s 23,636 1000 An 12,200 1000 An 11,436 1000 An Austria
1970s 39,544 1000 An 23,250 1000 An 16,294 1000 An Austria
1980s 52,203 1000 An 33,290 1000 An 18,913 1000 An Austria
1990s 60,379 1000 An 57,888 1000 An 2,491 1000 An Austria
2000s 64,074 1000 An 81,500 1000 An 17,426 1000 An Ireland
2010s 82,804 1000 An 84,888 1000 An 2,084 1000 An Ireland
2020s 99,152 1000 An 101,321 1000 An 2,169 1000 An Ireland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Austria or Ireland?
Ireland, at 102,657 1000 An against 100,313 1000 An in Austria as of 2024.
What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Austria and Ireland?
2,344 1000 An, with Ireland ahead.
How many years of comparable data are there for Austria and Ireland?
61 years are reported by both, from 1961 to 2021.
How do Austria and Ireland rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
Austria ranks 91st and Ireland ranks 88th of 252 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Austria vs Ireland: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered/austria/ireland/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered/austria/ireland/">Austria vs Ireland: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 16,152 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.