Austria vs Ethiopia PDR: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time
- Austria
- Ethiopia PDR
How they compare
Austria currently reports 100,313 1000 An against 96,500 1000 An in Ethiopia PDR, a difference of 3,813 1000 An.
Across all 32 years both countries report, Ethiopia PDR has been ahead every year.
Austria ranks 72nd and Ethiopia PDR ranks 74th of 191 countries.
Ethiopia PDR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Austria | Ethiopia PDR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 23,636 1000 An | 64,546 1000 An | 40,910 1000 An | Ethiopia PDR |
| 1970s | 39,544 1000 An | 79,900 1000 An | 40,356 1000 An | Ethiopia PDR |
| 1980s | 52,203 1000 An | 88,930 1000 An | 36,727 1000 An | Ethiopia PDR |
| 1990s | 56,179 1000 An | 95,857 1000 An | 39,677 1000 An | Ethiopia PDR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Austria or Ethiopia PDR?
- Austria, at 100,313 1000 An against 96,500 1000 An in Ethiopia PDR as of 2021.
- What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Austria and Ethiopia PDR?
- 3,813 1000 An, with Austria ahead.
- How many years of comparable data are there for Austria and Ethiopia PDR?
- 32 years are reported by both, from 1961 to 1992.
- How do Austria and Ethiopia PDR rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Austria ranks 72nd and Ethiopia PDR ranks 74th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.