Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Mali
Mali: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered was 92,627 1000 An in 2024. ◆ Volatile
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Mali, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
In 2024, meat of chickens, fresh or chilled — producing animals/slaughtered in Mali stood at 92,627 1000 An. That is the highest value across all 64 years on record.
The figure is up 5.1% on the previous year and up 93.3% over ten years.
Over the whole period, meat of chickens, fresh or chilled — producing animals/slaughtered in Mali peaked at 92,627 1000 An in 2024 and was at its lowest, 10,050 1000 An, in 1961.
That places Mali 94th out of 252 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Mali, year by year
| Year | 1000 An | Change |
|---|---|---|
| 1961 | 10,050 1000 An | — |
| 1962 | 10,545 1000 An | +4.9% |
| 1963 | 11,000 1000 An | +4.3% |
| 1964 | 11,500 1000 An | +4.5% |
| 1965 | 12,000 1000 An | +4.3% |
| 1966 | 11,500 1000 An | -4.2% |
| 1967 | 11,800 1000 An | +2.6% |
| 1968 | 12,500 1000 An | +5.9% |
| 1969 | 13,500 1000 An | +8.0% |
| 1970 | 14,400 1000 An | +6.7% |
| 1971 | 15,300 1000 An | +6.2% |
| 1972 | 13,900 1000 An | -9.2% |
| 1973 | 12,400 1000 An | -10.8% |
| 1974 | 13,300 1000 An | +7.3% |
| 1975 | 13,900 1000 An | +4.5% |
| 1976 | 13,500 1000 An | -2.9% |
| 1977 | 13,000 1000 An | -3.7% |
| 1978 | 14,300 1000 An | +10.0% |
| 1979 | 13,500 1000 An | -5.6% |
| 1980 | 13,800 1000 An | +2.2% |
| 1981 | 15,300 1000 An | +10.9% |
| 1982 | 17,300 1000 An | +13.1% |
| 1983 | 19,200 1000 An | +11.0% |
| 1984 | 21,550 1000 An | +12.2% |
| 1985 | 25,000 1000 An | +16.0% |
| 1986 | 28,000 1000 An | +12.0% |
| 1987 | 28,300 1000 An | +1.1% |
| 1988 | 28,800 1000 An | +1.8% |
| 1989 | 29,200 1000 An | +1.4% |
| 1990 | 29,600 1000 An | +1.4% |
| 1991 | 30,000 1000 An | +1.4% |
| 1992 | 30,500 1000 An | +1.7% |
| 1993 | 30,700 1000 An | +0.7% |
| 1994 | 30,000 1000 An | -2.3% |
| 1995 | 32,000 1000 An | +6.7% |
| 1996 | 32,100 1000 An | +0.3% |
| 1997 | 32,500 1000 An | +1.2% |
| 1998 | 36,000 1000 An | +10.8% |
| 1999 | 36,500 1000 An | +1.4% |
| 2000 | 36,500 1000 An | +0.0% |
| 2001 | 34,000 1000 An | -6.8% |
| 2002 | 40,600 1000 An | +19.4% |
| 2003 | 42,000 1000 An | +3.4% |
| 2004 | 43,500 1000 An | +3.6% |
| 2005 | 43,000 1000 An | -1.1% |
| 2006 | 43,000 1000 An | +0.0% |
| 2007 | 42,485 1000 An | -1.2% |
| 2008 | 49,300 1000 An | +16.0% |
| 2009 | 50,750 1000 An | +2.9% |
| 2010 | 52,000 1000 An | +2.5% |
| 2011 | 51,500 1000 An | -1.0% |
| 2012 | 52,500 1000 An | +1.9% |
| 2013 | 55,170 1000 An | +5.1% |
| 2014 | 47,925 1000 An | -13.1% |
| 2015 | 54,771 1000 An | +14.3% |
| 2016 | 76,000 1000 An | +38.8% |
| 2017 | 72,976 1000 An | -4.0% |
| 2018 | 68,841 1000 An | -5.7% |
| 2019 | 72,271 1000 An | +5.0% |
| 2020 | 75,875 1000 An | +5.0% |
| 2021 | 79,755 1000 An | +5.1% |
| 2022 | 83,835 1000 An | +5.1% |
| 2023 | 88,120 1000 An | +5.1% |
| 2024 | 92,627 1000 An | +5.1% |
Mali compared with similar countries
- Mali's 92,627 1000 An is above the median for low income countries, which is 33,638 1000 An, 2.8× the median. (23 countries reporting)
- Mali's 92,627 1000 An is above the median for Sub-Saharan Africa, which is 24,462 1000 An, 3.8× the median. (46 countries reporting)
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Mali changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2016 | +38.8% | 54,771 1000 An | 76,000 1000 An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11,599 1000 An | 10,050 1000 An | 13,500 1000 An | 9 |
| 1970s | 13,750 1000 An | 12,400 1000 An | 15,300 1000 An | 10 |
| 1980s | 22,645 1000 An | 13,800 1000 An | 29,200 1000 An | 10 |
| 1990s | 31,990 1000 An | 29,600 1000 An | 36,500 1000 An | 10 |
| 2000s | 42,514 1000 An | 34,000 1000 An | 50,750 1000 An | 10 |
| 2010s | 60,395 1000 An | 47,925 1000 An | 76,000 1000 An | 10 |
| 2020s | 84,042 1000 An | 75,875 1000 An | 92,627 1000 An | 5 |
Countries ranked near Mali
- 91 Austria 100,313 1000 An compare
- 92 Ghana 96,873 1000 An compare
- 93 Ethiopia PDR 96,500 1000 An compare
- 95 Cameroon 90,404 1000 An compare
- 96 Switzerland 90,024 1000 An compare
- 97 Uzbekistan 88,482 1000 An compare
- 97 Uzbekistan 88,482 1000 An compare
More agriculture & rural data for Mali
- Cropland extent over the long-term, annual growth rate 1.96 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0003 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.3663 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.4046 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0015 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 1.74 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 13.83 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3302 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 394.01 current US$ per person (2025)
- Rural population, annual growth rate 2.03 % change on previous year (2025)
Frequently asked questions
- What is meat of chickens, fresh or chilled — producing animals/slaughtered in Mali?
- Meat of chickens, fresh or chilled — producing animals/slaughtered in Mali was 92,627 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Mali?
- The highest recorded value was 92,627 1000 An in 2024.
- What is the lowest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Mali?
- The lowest recorded value was 10,050 1000 An in 1961.
- How does Mali rank for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Mali ranks 94th out of 252 countries with data for 2024.
- Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in Mali?
- Over the last ten years it is up 93.3%. The long-run trend across the full record is volatile.
- Where does this Mali data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.