Meat of chickens, fresh or chilled (indigenous) — Gross Production in Mexico

Mexico: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 0.0589 1000 Int$ per person in 2024. ◆ Volatile

Latest (2024)
0.0589 1000 Int$ per person
Change on year
up 2.3%
World rank
26th
of 168 countries
All-time high
0.0589 1000 Int$ per person
in 2024
All-time low
0.0057 1000 Int$ per person
in 1961
Years of data
64
1961–2024

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Mexico, 1961–2024

00.020.040.06196119922024

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

Mexico recorded 0.0589 1000 Int$ per person for meat of chickens, fresh or chilled (indigenous) — gross production in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 2.3% on the previous year and up 27.8% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Mexico peaked at 0.0589 1000 Int$ per person in 2024 and was at its lowest, 0.0057 1000 Int$ per person, in 1961.

Mexico ranks 26th of 168 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Mexico, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita in Mexico, 1961 to 2024.
Year 1000 Int$ per person Change
1961 0.0057 1000 Int$ per person —
1962 0.0062 1000 Int$ per person +8.0%
1963 0.0063 1000 Int$ per person +1.0%
1964 0.0064 1000 Int$ per person +1.5%
1965 0.0067 1000 Int$ per person +5.8%
1966 0.0068 1000 Int$ per person +1.1%
1967 0.0068 1000 Int$ per person +0.3%
1968 0.0068 1000 Int$ per person +0.0%
1969 0.0069 1000 Int$ per person +1.0%
1970 0.0072 1000 Int$ per person +3.9%
1971 0.0074 1000 Int$ per person +3.6%
1972 0.0076 1000 Int$ per person +2.5%
1973 0.0079 1000 Int$ per person +3.6%
1974 0.0083 1000 Int$ per person +5.4%
1975 0.0088 1000 Int$ per person +5.5%
1976 0.0091 1000 Int$ per person +4.4%
1977 0.0096 1000 Int$ per person +4.6%
1978 0.0101 1000 Int$ per person +5.3%
1979 0.0106 1000 Int$ per person +5.7%
1980 0.0113 1000 Int$ per person +6.0%
1981 0.0115 1000 Int$ per person +1.8%
1982 0.012 1000 Int$ per person +4.5%
1983 0.0125 1000 Int$ per person +4.3%
1984 0.0128 1000 Int$ per person +2.1%
1985 0.0141 1000 Int$ per person +10.3%
1986 0.0169 1000 Int$ per person +19.7%
1987 0.0165 1000 Int$ per person -2.1%
1988 0.0151 1000 Int$ per person -8.6%
1989 0.0144 1000 Int$ per person -4.6%
1990 0.0173 1000 Int$ per person +20.5%
1991 0.0194 1000 Int$ per person +11.6%
1992 0.02 1000 Int$ per person +3.4%
1993 0.0227 1000 Int$ per person +13.5%
1994 0.0242 1000 Int$ per person +6.3%
1995 0.0271 1000 Int$ per person +12.1%
1996 0.0262 1000 Int$ per person -3.3%
1997 0.0294 1000 Int$ per person +12.1%
1998 0.032 1000 Int$ per person +8.9%
1999 0.0342 1000 Int$ per person +6.8%
2000 0.0354 1000 Int$ per person +3.8%
2001 0.0369 1000 Int$ per person +4.2%
2002 0.0392 1000 Int$ per person +6.2%
2003 0.0401 1000 Int$ per person +2.4%
2004 0.0419 1000 Int$ per person +4.3%
2005 0.0442 1000 Int$ per person +5.4%
2006 0.0441 1000 Int$ per person -0.2%
2007 0.0448 1000 Int$ per person +1.7%
2008 0.0448 1000 Int$ per person +0.1%
2009 0.0452 1000 Int$ per person +0.7%
2010 0.0452 1000 Int$ per person +0.2%
2011 0.046 1000 Int$ per person +1.6%
2012 0.0458 1000 Int$ per person -0.4%
2013 0.0455 1000 Int$ per person -0.7%
2014 0.0461 1000 Int$ per person +1.3%
2015 0.0469 1000 Int$ per person +1.8%
2016 0.0483 1000 Int$ per person +2.9%
2017 0.0499 1000 Int$ per person +3.4%
2018 0.0514 1000 Int$ per person +3.0%
2019 0.0531 1000 Int$ per person +3.1%
2020 0.0542 1000 Int$ per person +2.2%
2021 0.0552 1000 Int$ per person +1.8%
2022 0.0565 1000 Int$ per person +2.3%
2023 0.0576 1000 Int$ per person +1.9%
2024 0.0589 1000 Int$ per person +2.3%

Mexico compared with similar countries

  • Mexico's 0.0589 1000 Int$ per person is above the median for upper middle income countries, which is 0.0256 1000 Int$ per person, 2.3× the median. (50 countries reporting)
  • Mexico's 0.0589 1000 Int$ per person is above the median for Latin America & Caribbean, which is 0.0464 1000 Int$ per person, 1.3× the median. (32 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0065 1000 Int$ per person 0.0057 1000 Int$ per person 0.0069 1000 Int$ per person 9
1970s 0.0086 1000 Int$ per person 0.0072 1000 Int$ per person 0.0106 1000 Int$ per person 10
1980s 0.0137 1000 Int$ per person 0.0113 1000 Int$ per person 0.0169 1000 Int$ per person 10
1990s 0.0252 1000 Int$ per person 0.0173 1000 Int$ per person 0.0342 1000 Int$ per person 10
2000s 0.0417 1000 Int$ per person 0.0354 1000 Int$ per person 0.0452 1000 Int$ per person 10
2010s 0.0478 1000 Int$ per person 0.0452 1000 Int$ per person 0.0531 1000 Int$ per person 10
2020s 0.0565 1000 Int$ per person 0.0542 1000 Int$ per person 0.0589 1000 Int$ per person 5

Countries ranked near Mexico

  1. 23 Trinidad and Tobago 0.0658 1000 Int$ per person compare
  2. 24 Canada 0.0636 1000 Int$ per person compare
  3. 25 Portugal 0.0593 1000 Int$ per person compare
  4. 27 Ecuador 0.0581 1000 Int$ per person compare
  5. 28 South Africa 0.0575 1000 Int$ per person compare
  6. 29 Costa Rica 0.0538 1000 Int$ per person compare

See the full ranking of 169 places →

More agriculture & rural data for Mexico

All data for Mexico →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross production in Mexico?
Meat of chickens, fresh or chilled (indigenous) — gross production in Mexico was 0.0589 1000 Int$ per person in 2024, according to Statizoid (derived).
What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Mexico?
The highest recorded value was 0.0589 1000 Int$ per person in 2024.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Mexico?
The lowest recorded value was 0.0057 1000 Int$ per person in 1961.
How does Mexico rank for meat of chickens, fresh or chilled (indigenous) — gross production?
Mexico ranks 26th out of 168 countries with data for 2024.
Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Mexico?
Over the last ten years it is up 27.8%. The long-run trend across the full record is volatile.
Where does this Mexico data come from?
The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.

Share, cite or embed this page

Cite this page

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Mexico. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/mexico/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/mexico/">Meat of chickens, fresh or chilled (indigenous) — Gross Production in Mexico</a> — Statizoid

How this figure is calculated

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,598 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.