Meat of chickens, fresh or chilled (indigenous) — Gross Production in Trinidad and Tobago
Trinidad and Tobago: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 0.0658 1000 Int$ per person in 2024. ▲ Rising
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Trinidad and Tobago, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
Trinidad and Tobago recorded 0.0658 1000 Int$ per person for meat of chickens, fresh or chilled (indigenous) — gross production in 2024.
Compared with earlier readings it is down 6.6% on the previous year and down 30.3% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Trinidad and Tobago peaked at 0.0945 1000 Int$ per person in 2010 and was at its lowest, 0.0138 1000 Int$ per person, in 1961.
Trinidad and Tobago ranks 23rd of 168 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Trinidad and Tobago, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0138 1000 Int$ per person | — |
| 1962 | 0.0147 1000 Int$ per person | +6.9% |
| 1963 | 0.0156 1000 Int$ per person | +5.8% |
| 1964 | 0.0191 1000 Int$ per person | +22.4% |
| 1965 | 0.0212 1000 Int$ per person | +11.4% |
| 1966 | 0.0228 1000 Int$ per person | +7.5% |
| 1967 | 0.0243 1000 Int$ per person | +6.5% |
| 1968 | 0.0259 1000 Int$ per person | +6.8% |
| 1969 | 0.0251 1000 Int$ per person | -3.3% |
| 1970 | 0.0289 1000 Int$ per person | +15.2% |
| 1971 | 0.0275 1000 Int$ per person | -4.8% |
| 1972 | 0.0263 1000 Int$ per person | -4.4% |
| 1973 | 0.0267 1000 Int$ per person | +1.6% |
| 1974 | 0.028 1000 Int$ per person | +4.7% |
| 1975 | 0.039 1000 Int$ per person | +39.5% |
| 1976 | 0.0343 1000 Int$ per person | -12.0% |
| 1977 | 0.0419 1000 Int$ per person | +22.3% |
| 1978 | 0.0424 1000 Int$ per person | +1.0% |
| 1979 | 0.0328 1000 Int$ per person | -22.5% |
| 1980 | 0.0315 1000 Int$ per person | -4.0% |
| 1981 | 0.0339 1000 Int$ per person | +7.5% |
| 1982 | 0.0494 1000 Int$ per person | +45.7% |
| 1983 | 0.0446 1000 Int$ per person | -9.7% |
| 1984 | 0.0433 1000 Int$ per person | -2.9% |
| 1985 | 0.0418 1000 Int$ per person | -3.4% |
| 1986 | 0.0364 1000 Int$ per person | -13.0% |
| 1987 | 0.0352 1000 Int$ per person | -3.4% |
| 1988 | 0.0314 1000 Int$ per person | -10.7% |
| 1989 | 0.0337 1000 Int$ per person | +7.3% |
| 1990 | 0.036 1000 Int$ per person | +6.8% |
| 1991 | 0.0382 1000 Int$ per person | +6.2% |
| 1992 | 0.0365 1000 Int$ per person | -4.6% |
| 1993 | 0.0443 1000 Int$ per person | +21.6% |
| 1994 | 0.0392 1000 Int$ per person | -11.7% |
| 1995 | 0.0439 1000 Int$ per person | +12.2% |
| 1996 | 0.0441 1000 Int$ per person | +0.3% |
| 1997 | 0.0389 1000 Int$ per person | -11.7% |
| 1998 | 0.0372 1000 Int$ per person | -4.5% |
| 1999 | 0.0421 1000 Int$ per person | +13.3% |
| 2000 | 0.0564 1000 Int$ per person | +33.8% |
| 2001 | 0.068 1000 Int$ per person | +20.6% |
| 2002 | 0.0836 1000 Int$ per person | +22.9% |
| 2003 | 0.0809 1000 Int$ per person | -3.2% |
| 2004 | 0.0803 1000 Int$ per person | -0.8% |
| 2005 | 0.0842 1000 Int$ per person | +4.8% |
| 2006 | 0.0696 1000 Int$ per person | -17.3% |
| 2007 | 0.0778 1000 Int$ per person | +11.7% |
| 2008 | 0.078 1000 Int$ per person | +0.3% |
| 2009 | 0.0849 1000 Int$ per person | +8.8% |
| 2010 | 0.0945 1000 Int$ per person | +11.3% |
| 2011 | 0.092 1000 Int$ per person | -2.6% |
| 2012 | 0.0929 1000 Int$ per person | +1.0% |
| 2013 | 0.0937 1000 Int$ per person | +0.8% |
| 2014 | 0.0944 1000 Int$ per person | +0.8% |
| 2015 | 0.0679 1000 Int$ per person | -28.0% |
| 2016 | 0.0861 1000 Int$ per person | +26.7% |
| 2017 | 0.0904 1000 Int$ per person | +5.1% |
| 2018 | 0.0919 1000 Int$ per person | +1.6% |
| 2019 | 0.0723 1000 Int$ per person | -21.3% |
| 2020 | 0.0661 1000 Int$ per person | -8.6% |
| 2021 | 0.0699 1000 Int$ per person | +5.7% |
| 2022 | 0.0719 1000 Int$ per person | +2.8% |
| 2023 | 0.0704 1000 Int$ per person | -2.0% |
| 2024 | 0.0658 1000 Int$ per person | -6.6% |
Trinidad and Tobago compared with similar countries
- Trinidad and Tobago's 0.0658 1000 Int$ per person is above the median for high income countries, which is 0.033 1000 Int$ per person, 2.0× the median. (56 countries reporting)
- Trinidad and Tobago's 0.0658 1000 Int$ per person is above the median for Latin America & Caribbean, which is 0.0464 1000 Int$ per person, 1.4× the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0203 1000 Int$ per person | 0.0138 1000 Int$ per person | 0.0259 1000 Int$ per person | 9 |
| 1970s | 0.0328 1000 Int$ per person | 0.0263 1000 Int$ per person | 0.0424 1000 Int$ per person | 10 |
| 1980s | 0.0381 1000 Int$ per person | 0.0314 1000 Int$ per person | 0.0494 1000 Int$ per person | 10 |
| 1990s | 0.04 1000 Int$ per person | 0.036 1000 Int$ per person | 0.0443 1000 Int$ per person | 10 |
| 2000s | 0.0764 1000 Int$ per person | 0.0564 1000 Int$ per person | 0.0849 1000 Int$ per person | 10 |
| 2010s | 0.0876 1000 Int$ per person | 0.0679 1000 Int$ per person | 0.0945 1000 Int$ per person | 10 |
| 2020s | 0.0688 1000 Int$ per person | 0.0658 1000 Int$ per person | 0.0719 1000 Int$ per person | 5 |
Countries ranked near Trinidad and Tobago
More agriculture & rural data for Trinidad and Tobago
- Agriculture, forestry, and fishing, value added (current US$), annual -4.75 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0078 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 145.68 current US$ per person (2024)
- Rural population, annual growth rate -0.0602 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4603 units per person (2025)
- Share of GDP from agriculture 0.8% (2024)
- Agriculture as a share of GDP vs. GDP per capita 0.8% (2024)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in Trinidad and Tobago?
- Meat of chickens, fresh or chilled (indigenous) — gross production in Trinidad and Tobago was 0.0658 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Trinidad and Tobago?
- The highest recorded value was 0.0945 1000 Int$ per person in 2010.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Trinidad and Tobago?
- The lowest recorded value was 0.0138 1000 Int$ per person in 1961.
- How does Trinidad and Tobago rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- Trinidad and Tobago ranks 23rd out of 168 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Trinidad and Tobago?
- Over the last ten years it is down 30.3%. The long-run trend across the full record is rising.
- Where does this Trinidad and Tobago data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of chickens, fresh or chilled (indigenous) — Gross Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.