Meat of chickens, fresh or chilled (indigenous) — Gross Production in Canada
Canada: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 0.0636 1000 Int$ per person in 2024. ▲ Rising
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Canada, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
The most recent figure for meat of chickens, fresh or chilled (indigenous) — gross production in Canada is 0.0636 1000 Int$ per person, measured in 2024.
Compared with earlier readings it is down 3.2% on the previous year and up 15.1% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Canada peaked at 0.0659 1000 Int$ per person in 2019 and was at its lowest, 0.0183 1000 Int$ per person, in 1962.
That places Canada 24th out of 168 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Canada, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0194 1000 Int$ per person | — |
| 1962 | 0.0183 1000 Int$ per person | -6.1% |
| 1963 | 0.0198 1000 Int$ per person | +8.3% |
| 1964 | 0.0214 1000 Int$ per person | +8.0% |
| 1965 | 0.0219 1000 Int$ per person | +2.4% |
| 1966 | 0.0236 1000 Int$ per person | +7.9% |
| 1967 | 0.0246 1000 Int$ per person | +4.1% |
| 1968 | 0.0241 1000 Int$ per person | -2.0% |
| 1969 | 0.0272 1000 Int$ per person | +12.9% |
| 1970 | 0.0298 1000 Int$ per person | +9.8% |
| 1971 | 0.0271 1000 Int$ per person | -9.3% |
| 1972 | 0.028 1000 Int$ per person | +3.4% |
| 1973 | 0.0294 1000 Int$ per person | +5.0% |
| 1974 | 0.0284 1000 Int$ per person | -3.4% |
| 1975 | 0.0253 1000 Int$ per person | -10.7% |
| 1976 | 0.0273 1000 Int$ per person | +7.8% |
| 1977 | 0.0278 1000 Int$ per person | +1.8% |
| 1978 | 0.0294 1000 Int$ per person | +5.6% |
| 1979 | 0.0323 1000 Int$ per person | +9.9% |
| 1980 | 0.0316 1000 Int$ per person | -2.1% |
| 1981 | 0.0316 1000 Int$ per person | +0.1% |
| 1982 | 0.031 1000 Int$ per person | -1.9% |
| 1983 | 0.0307 1000 Int$ per person | -0.9% |
| 1984 | 0.0331 1000 Int$ per person | +7.6% |
| 1985 | 0.0349 1000 Int$ per person | +5.7% |
| 1986 | 0.0355 1000 Int$ per person | +1.6% |
| 1987 | 0.0378 1000 Int$ per person | +6.5% |
| 1988 | 0.0378 1000 Int$ per person | +0.1% |
| 1989 | 0.037 1000 Int$ per person | -2.3% |
| 1990 | 0.0386 1000 Int$ per person | +4.6% |
| 1991 | 0.0377 1000 Int$ per person | -2.5% |
| 1992 | 0.0363 1000 Int$ per person | -3.5% |
| 1993 | 0.0393 1000 Int$ per person | +8.0% |
| 1994 | 0.0441 1000 Int$ per person | +12.2% |
| 1995 | 0.0443 1000 Int$ per person | +0.6% |
| 1996 | 0.0461 1000 Int$ per person | +4.1% |
| 1997 | 0.0451 1000 Int$ per person | -2.1% |
| 1998 | 0.0475 1000 Int$ per person | +5.1% |
| 1999 | 0.0519 1000 Int$ per person | +9.3% |
| 2000 | 0.0545 1000 Int$ per person | +5.0% |
| 2001 | 0.0566 1000 Int$ per person | +4.0% |
| 2002 | 0.0567 1000 Int$ per person | +0.1% |
| 2003 | 0.0568 1000 Int$ per person | +0.2% |
| 2004 | 0.0556 1000 Int$ per person | -2.1% |
| 2005 | 0.0565 1000 Int$ per person | +1.5% |
| 2006 | 0.0561 1000 Int$ per person | -0.6% |
| 2007 | 0.0564 1000 Int$ per person | +0.5% |
| 2008 | 0.0558 1000 Int$ per person | -1.0% |
| 2009 | 0.0552 1000 Int$ per person | -1.1% |
| 2010 | 0.055 1000 Int$ per person | -0.4% |
| 2011 | 0.0545 1000 Int$ per person | -1.0% |
| 2012 | 0.0546 1000 Int$ per person | +0.2% |
| 2013 | 0.0542 1000 Int$ per person | -0.7% |
| 2014 | 0.0553 1000 Int$ per person | +2.0% |
| 2015 | 0.057 1000 Int$ per person | +3.0% |
| 2016 | 0.0582 1000 Int$ per person | +2.1% |
| 2017 | 0.0607 1000 Int$ per person | +4.3% |
| 2018 | 0.0646 1000 Int$ per person | +6.5% |
| 2019 | 0.0659 1000 Int$ per person | +2.0% |
| 2020 | 0.063 1000 Int$ per person | -4.3% |
| 2021 | 0.0641 1000 Int$ per person | +1.7% |
| 2022 | 0.0653 1000 Int$ per person | +1.9% |
| 2023 | 0.0657 1000 Int$ per person | +0.7% |
| 2024 | 0.0636 1000 Int$ per person | -3.2% |
Canada compared with similar countries
- Canada's 0.0636 1000 Int$ per person is above the median for high income countries, which is 0.033 1000 Int$ per person, 1.9× the median. (56 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0222 1000 Int$ per person | 0.0183 1000 Int$ per person | 0.0272 1000 Int$ per person | 9 |
| 1970s | 0.0285 1000 Int$ per person | 0.0253 1000 Int$ per person | 0.0323 1000 Int$ per person | 10 |
| 1980s | 0.0341 1000 Int$ per person | 0.0307 1000 Int$ per person | 0.0378 1000 Int$ per person | 10 |
| 1990s | 0.0431 1000 Int$ per person | 0.0363 1000 Int$ per person | 0.0519 1000 Int$ per person | 10 |
| 2000s | 0.056 1000 Int$ per person | 0.0545 1000 Int$ per person | 0.0568 1000 Int$ per person | 10 |
| 2010s | 0.058 1000 Int$ per person | 0.0542 1000 Int$ per person | 0.0659 1000 Int$ per person | 10 |
| 2020s | 0.0644 1000 Int$ per person | 0.063 1000 Int$ per person | 0.0657 1000 Int$ per person | 5 |
Countries ranked near Canada
More agriculture & rural data for Canada
- Agriculture, forestry, and fishing, value added (current US$), annual 31.61 % change on previous year (2022)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0193 current US$ per US$ of GDP (2022)
- Agriculture, forestry, and fishing, value added (current US$), per 1,092 current US$ per person (2022)
- Rural population, annual growth rate -0.0803 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1712 units per person (2025)
- Share of GDP from agriculture 1.9% (2022)
- Agriculture as a share of GDP vs. GDP per capita 1.9% (2022)
- Agricultural raw materials exports 2.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in Canada?
- Meat of chickens, fresh or chilled (indigenous) — gross production in Canada was 0.0636 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Canada?
- The highest recorded value was 0.0659 1000 Int$ per person in 2019.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Canada?
- The lowest recorded value was 0.0183 1000 Int$ per person in 1962.
- How does Canada rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- Canada ranks 24th out of 168 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Canada?
- Over the last ten years it is up 15.1%. The long-run trend across the full record is rising.
- Where does this Canada data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of chickens, fresh or chilled (indigenous) — Gross Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.