Canada vs Mexico: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Canada
0.0636 1000 Int$ per person
in 2024
Mexico
0.0589 1000 Int$ per person
in 2024
Canada rank
24th
Mexico rank
26th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Canada
  • Mexico
00.020.040.06196119922024

How they compare

Canada currently reports 0.0636 1000 Int$ per person against 0.0589 1000 Int$ per person in Mexico, a difference of 0.0047 1000 Int$ per person.

That makes Canada's figure about 1.1 times Mexico's.

Across all 64 years both countries report, Canada has been ahead every year.

Canada ranks 24th and Mexico ranks 26th of 168 countries.

Canada has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Canada Mexico Difference Ahead
1960s 0.0222 1000 Int$ per person 0.0065 1000 Int$ per person 0.0157 1000 Int$ per person Canada
1970s 0.0285 1000 Int$ per person 0.0086 1000 Int$ per person 0.0198 1000 Int$ per person Canada
1980s 0.0341 1000 Int$ per person 0.0137 1000 Int$ per person 0.0204 1000 Int$ per person Canada
1990s 0.0431 1000 Int$ per person 0.0252 1000 Int$ per person 0.0178 1000 Int$ per person Canada
2000s 0.056 1000 Int$ per person 0.0417 1000 Int$ per person 0.0144 1000 Int$ per person Canada
2010s 0.058 1000 Int$ per person 0.0478 1000 Int$ per person 0.0102 1000 Int$ per person Canada
2020s 0.0644 1000 Int$ per person 0.0565 1000 Int$ per person 0.0079 1000 Int$ per person Canada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Canada or Mexico?
Canada, at 0.0636 1000 Int$ per person against 0.0589 1000 Int$ per person in Mexico as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Canada and Mexico?
0.0047 1000 Int$ per person, with Canada ahead.
How many years of comparable data are there for Canada and Mexico?
64 years are reported by both, from 1961 to 2024.
How do Canada and Mexico rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Canada ranks 24th and Mexico ranks 26th of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs Mexico: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/canada/mexico/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,598 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.