Meat of chickens, fresh or chilled (indigenous) — Gross Production in Costa Rica

Costa Rica: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 0.0538 1000 Int$ per person in 2024. ◆ Volatile

Latest (2024)
0.0538 1000 Int$ per person
Change on year
down 1.4%
World rank
29th
of 168 countries
All-time high
0.0576 1000 Int$ per person
in 2022
All-time low
0.0014 1000 Int$ per person
in 1961
Years of data
64
1961–2024

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Costa Rica, 1961–2024

00.020.040.06196119922024

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

The most recent figure for meat of chickens, fresh or chilled (indigenous) — gross production in Costa Rica is 0.0538 1000 Int$ per person, measured in 2024.

The figure is down 1.4% on the previous year and up 7.9% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Costa Rica peaked at 0.0576 1000 Int$ per person in 2022 and was at its lowest, 0.0014 1000 Int$ per person, in 1961.

That places Costa Rica 29th out of 168 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Costa Rica, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita in Costa Rica, 1961 to 2024.
Year 1000 Int$ per person Change
1961 0.0014 1000 Int$ per person —
1962 0.0018 1000 Int$ per person +33.2%
1963 0.002 1000 Int$ per person +10.7%
1964 0.0025 1000 Int$ per person +23.6%
1965 0.0029 1000 Int$ per person +13.8%
1966 0.0028 1000 Int$ per person -2.3%
1967 0.0027 1000 Int$ per person -2.6%
1968 0.0025 1000 Int$ per person -9.7%
1969 0.0028 1000 Int$ per person +15.2%
1970 0.0028 1000 Int$ per person -0.8%
1971 0.0029 1000 Int$ per person +2.1%
1972 0.0027 1000 Int$ per person -5.4%
1973 0.0029 1000 Int$ per person +5.5%
1974 0.0029 1000 Int$ per person +0.0%
1975 0.0029 1000 Int$ per person +0.9%
1976 0.0047 1000 Int$ per person +63.9%
1977 0.0042 1000 Int$ per person -10.8%
1978 0.0041 1000 Int$ per person -3.5%
1979 0.0061 1000 Int$ per person +48.8%
1980 0.0078 1000 Int$ per person +29.4%
1981 0.0085 1000 Int$ per person +8.0%
1982 0.0092 1000 Int$ per person +8.4%
1983 0.0128 1000 Int$ per person +39.1%
1984 0.0121 1000 Int$ per person -5.5%
1985 0.0134 1000 Int$ per person +10.6%
1986 0.0123 1000 Int$ per person -8.3%
1987 0.0127 1000 Int$ per person +3.8%
1988 0.0175 1000 Int$ per person +37.6%
1989 0.0245 1000 Int$ per person +40.1%
1990 0.0259 1000 Int$ per person +5.7%
1991 0.0278 1000 Int$ per person +7.2%
1992 0.0285 1000 Int$ per person +2.4%
1993 0.0293 1000 Int$ per person +2.8%
1994 0.0296 1000 Int$ per person +1.2%
1995 0.0327 1000 Int$ per person +10.3%
1996 0.0348 1000 Int$ per person +6.4%
1997 0.0322 1000 Int$ per person -7.3%
1998 0.033 1000 Int$ per person +2.5%
1999 0.0368 1000 Int$ per person +11.3%
2000 0.0355 1000 Int$ per person -3.4%
2001 0.037 1000 Int$ per person +4.1%
2002 0.0362 1000 Int$ per person -2.2%
2003 0.0333 1000 Int$ per person -7.8%
2004 0.0386 1000 Int$ per person +15.9%
2005 0.041 1000 Int$ per person +6.1%
2006 0.0437 1000 Int$ per person +6.5%
2007 0.0484 1000 Int$ per person +10.8%
2008 0.0461 1000 Int$ per person -4.7%
2009 0.0472 1000 Int$ per person +2.3%
2010 0.0488 1000 Int$ per person +3.3%
2011 0.046 1000 Int$ per person -5.8%
2012 0.0465 1000 Int$ per person +1.3%
2013 0.0488 1000 Int$ per person +4.9%
2014 0.0499 1000 Int$ per person +2.1%
2015 0.0497 1000 Int$ per person -0.4%
2016 0.0506 1000 Int$ per person +1.9%
2017 0.0521 1000 Int$ per person +2.9%
2018 0.0525 1000 Int$ per person +0.8%
2019 0.0557 1000 Int$ per person +6.1%
2020 0.0525 1000 Int$ per person -5.8%
2021 0.0561 1000 Int$ per person +7.0%
2022 0.0576 1000 Int$ per person +2.6%
2023 0.0546 1000 Int$ per person -5.2%
2024 0.0538 1000 Int$ per person -1.4%

Costa Rica compared with similar countries

  • Costa Rica's 0.0538 1000 Int$ per person is above the median for high income countries, which is 0.033 1000 Int$ per person, 1.6× the median. (56 countries reporting)
  • Costa Rica's 0.0538 1000 Int$ per person is above the median for Latin America & Caribbean, which is 0.0464 1000 Int$ per person, 1.2× the median. (32 countries reporting)

Biggest year-on-year movements

Years where Meat of chickens, fresh or chilled (indigenous) — Gross Production in Costa Rica changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1976 +63.9% 0.0029 1000 Int$ per person 0.0047 1000 Int$ per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0024 1000 Int$ per person 0.0014 1000 Int$ per person 0.0029 1000 Int$ per person 9
1970s 0.0036 1000 Int$ per person 0.0027 1000 Int$ per person 0.0061 1000 Int$ per person 10
1980s 0.0131 1000 Int$ per person 0.0078 1000 Int$ per person 0.0245 1000 Int$ per person 10
1990s 0.0311 1000 Int$ per person 0.0259 1000 Int$ per person 0.0368 1000 Int$ per person 10
2000s 0.0407 1000 Int$ per person 0.0333 1000 Int$ per person 0.0484 1000 Int$ per person 10
2010s 0.0501 1000 Int$ per person 0.046 1000 Int$ per person 0.0557 1000 Int$ per person 10
2020s 0.0549 1000 Int$ per person 0.0525 1000 Int$ per person 0.0576 1000 Int$ per person 5

Countries ranked near Costa Rica

  1. 26 Mexico 0.0589 1000 Int$ per person compare
  2. 27 Ecuador 0.0581 1000 Int$ per person compare
  3. 28 South Africa 0.0575 1000 Int$ per person compare
  4. 30 Ireland 0.0518 1000 Int$ per person compare
  5. 31 Spain 0.0515 1000 Int$ per person compare
  6. 32 Thailand 0.0514 1000 Int$ per person compare

See the full ranking of 169 places →

More agriculture & rural data for Costa Rica

All data for Costa Rica →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross production in Costa Rica?
Meat of chickens, fresh or chilled (indigenous) — gross production in Costa Rica was 0.0538 1000 Int$ per person in 2024, according to Statizoid (derived).
What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Costa Rica?
The highest recorded value was 0.0576 1000 Int$ per person in 2022.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Costa Rica?
The lowest recorded value was 0.0014 1000 Int$ per person in 1961.
How does Costa Rica rank for meat of chickens, fresh or chilled (indigenous) — gross production?
Costa Rica ranks 29th out of 168 countries with data for 2024.
Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Costa Rica?
Over the last ten years it is up 7.9%. The long-run trend across the full record is volatile.
Where does this Costa Rica data come from?
The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (indigenous) — Gross Production in Costa Rica. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/costa-rica/

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<a href="https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/costa-rica/">Meat of chickens, fresh or chilled (indigenous) — Gross Production in Costa Rica</a> — Statizoid

How this figure is calculated

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,598 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.