Costa Rica vs Ecuador: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Costa Rica
0.0538 1000 Int$ per person
in 2024
Ecuador
0.0581 1000 Int$ per person
in 2024
Costa Rica rank
29th
Ecuador rank
27th
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Costa Rica
- Ecuador
How they compare
Ecuador currently reports 0.0581 1000 Int$ per person against 0.0538 1000 Int$ per person in Costa Rica, a difference of 0.0043 1000 Int$ per person.
That makes Ecuador's figure about 1.1 times Costa Rica's.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Ecuador ahead.
Costa Rica ranks 29th and Ecuador ranks 27th of 168 countries.
Across the 7 decades both report, Costa Rica averaged higher in 5 and Ecuador in 2.
Head to head by decade
| Decade | Costa Rica | Ecuador | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0024 1000 Int$ per person | 0.002 1000 Int$ per person | 0.0003 1000 Int$ per person | Costa Rica |
| 1970s | 0.0036 1000 Int$ per person | 0.0037 1000 Int$ per person | 0 1000 Int$ per person | Ecuador |
| 1980s | 0.0131 1000 Int$ per person | 0.0082 1000 Int$ per person | 0.0049 1000 Int$ per person | Costa Rica |
| 1990s | 0.0311 1000 Int$ per person | 0.0178 1000 Int$ per person | 0.0132 1000 Int$ per person | Costa Rica |
| 2000s | 0.0407 1000 Int$ per person | 0.0348 1000 Int$ per person | 0.0059 1000 Int$ per person | Costa Rica |
| 2010s | 0.0501 1000 Int$ per person | 0.0536 1000 Int$ per person | 0.0035 1000 Int$ per person | Ecuador |
| 2020s | 0.0549 1000 Int$ per person | 0.0548 1000 Int$ per person | 0.0001 1000 Int$ per person | Costa Rica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Costa Rica or Ecuador?
- Ecuador, at 0.0581 1000 Int$ per person against 0.0538 1000 Int$ per person in Costa Rica as of 2024.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Costa Rica and Ecuador?
- 0.0043 1000 Int$ per person, with Ecuador ahead.
- How many years of comparable data are there for Costa Rica and Ecuador?
- 64 years are reported by both, from 1961 to 2024.
- How do Costa Rica and Ecuador rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Costa Rica ranks 29th and Ecuador ranks 27th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.