Meat of cattle with the bone, fresh or chilled — Production (cattle) in Malaysia
Malaysia: Meat of cattle with the bone, fresh or chilled — Production (cattle) was 39,498 t in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Production in Malaysia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Malaysia recorded 39,498 t for meat of cattle with the bone, fresh or chilled — production in 2024.
The figure is up 10.6% on the previous year and down 13.9% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — production in Malaysia peaked at 45,851 t in 2014 and was at its lowest, 5,840 t, in 1961.
That places Malaysia 134th out of 250 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Production (cattle) in Malaysia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 5,840 t | — |
| 1962 | 5,897 t | +1.0% |
| 1963 | 6,010 t | +1.9% |
| 1964 | 6,464 t | +7.5% |
| 1965 | 6,917 t | +7.0% |
| 1966 | 6,449 t | -6.8% |
| 1967 | 6,850 t | +6.2% |
| 1968 | 6,287 t | -8.2% |
| 1969 | 6,505 t | +3.5% |
| 1970 | 6,424 t | -1.2% |
| 1971 | 6,957 t | +8.3% |
| 1972 | 8,551 t | +22.9% |
| 1973 | 6,286 t | -26.5% |
| 1974 | 7,566 t | +20.4% |
| 1975 | 7,087 t | -6.3% |
| 1976 | 7,072 t | -0.2% |
| 1977 | 6,937 t | -1.9% |
| 1978 | 7,262 t | +4.7% |
| 1979 | 9,585 t | +32.0% |
| 1980 | 11,794 t | +23.0% |
| 1981 | 11,487 t | -2.6% |
| 1982 | 12,383 t | +7.8% |
| 1983 | 10,535 t | -14.9% |
| 1984 | 10,830 t | +2.8% |
| 1985 | 10,342 t | -4.5% |
| 1986 | 10,728 t | +3.7% |
| 1987 | 10,773 t | +0.4% |
| 1988 | 11,748 t | +9.1% |
| 1989 | 10,739 t | -8.6% |
| 1990 | 11,113 t | +3.5% |
| 1991 | 11,219 t | +1.0% |
| 1992 | 11,637 t | +3.7% |
| 1993 | 12,143 t | +4.4% |
| 1994 | 11,523 t | -5.1% |
| 1995 | 13,385 t | +16.2% |
| 1996 | 12,405 t | -7.3% |
| 1997 | 12,512 t | +0.9% |
| 1998 | 13,531 t | +8.1% |
| 1999 | 15,485 t | +14.4% |
| 2000 | 14,674 t | -5.2% |
| 2001 | 17,077 t | +16.4% |
| 2002 | 20,176 t | +18.1% |
| 2003 | 21,942 t | +8.8% |
| 2004 | 24,305 t | +10.8% |
| 2005 | 26,293 t | +8.2% |
| 2006 | 26,150 t | -0.5% |
| 2007 | 28,680 t | +9.7% |
| 2008 | 31,370 t | +9.4% |
| 2009 | 34,590 t | +10.3% |
| 2010 | 38,138 t | +10.3% |
| 2011 | 40,045 t | +5.0% |
| 2012 | 42,287 t | +5.6% |
| 2013 | 44,029 t | +4.1% |
| 2014 | 45,851 t | +4.1% |
| 2015 | 43,672 t | -4.8% |
| 2016 | 41,137 t | -5.8% |
| 2017 | 38,665 t | -6.0% |
| 2018 | 40,043 t | +3.6% |
| 2019 | 36,655 t | -8.5% |
| 2020 | 34,828 t | -5.0% |
| 2021 | 31,164 t | -10.5% |
| 2022 | 32,273 t | +3.6% |
| 2023 | 35,720 t | +10.7% |
| 2024 | 39,498 t | +10.6% |
Malaysia compared with similar countries
- Malaysia's 39,498 t is below the median for upper middle income countries, which is 60,060 t, 66% of the median. (51 countries reporting)
- Malaysia's 39,498 t is below the median for East Asia & Pacific, which is 43,501 t, 91% of the median. (22 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,358 t | 5,840 t | 6,917 t | 9 |
| 1970s | 7,373 t | 6,286 t | 9,585 t | 10 |
| 1980s | 11,136 t | 10,342 t | 12,383 t | 10 |
| 1990s | 12,495 t | 11,113 t | 15,485 t | 10 |
| 2000s | 24,526 t | 14,674 t | 34,590 t | 10 |
| 2010s | 41,052 t | 36,655 t | 45,851 t | 10 |
| 2020s | 34,697 t | 31,164 t | 39,498 t | 5 |
Countries ranked near Malaysia
- 131 Syrian Arab Republic 41,649 t compare
- 131 Syria 41,649 t compare
- 133 Nepal 41,140 t compare
- 135 Lebanon 39,194 t compare
- 136 Côte d'Ivoire 37,009 t compare
- 136 Cote d'Ivoire 37,009 t compare
More agriculture & rural data for Malaysia
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.2303 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.2382 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 13.04 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0822 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,078 current US$ per person (2025)
- Rural population, annual growth rate -0.913 % change on previous year (2025)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — production in Malaysia?
- Meat of cattle with the bone, fresh or chilled — production in Malaysia was 39,498 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — production recorded in Malaysia?
- The highest recorded value was 45,851 t in 2014.
- What is the lowest meat of cattle with the bone, fresh or chilled — production recorded in Malaysia?
- The lowest recorded value was 5,840 t in 1961.
- How does Malaysia rank for meat of cattle with the bone, fresh or chilled — production?
- Malaysia ranks 134th out of 250 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — production rising or falling in Malaysia?
- Over the last ten years it is down 13.9%. The long-run trend across the full record is volatile.
- Where does this Malaysia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.