Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Senegal

Senegal: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 0.0147 1000 Int$ per person in 2024. ▼ Falling

Latest (2024)
0.0147 1000 Int$ per person
Change on year
down 7.3%
World rank
89th
of 167 countries
All-time high
0.0316 1000 Int$ per person
in 1967
All-time low
0.0116 1000 Int$ per person
in 2011
Years of data
64
1961–2024

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Senegal, 1961–2024

00.010.020.03196119922024

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

Senegal recorded 0.0147 1000 Int$ per person for meat of cattle with the bone, fresh or chilled (indigenous) — gross in 2024.

The figure is down 7.3% on the previous year and down 10.1% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Senegal peaked at 0.0316 1000 Int$ per person in 1967 and was at its lowest, 0.0116 1000 Int$ per person, in 2011.

That places Senegal 89th out of 167 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Senegal, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita in Senegal, 1961 to 2024.
Year 1000 Int$ per person Change
1961 0.0235 1000 Int$ per person —
1962 0.0244 1000 Int$ per person +3.7%
1963 0.0269 1000 Int$ per person +10.6%
1964 0.0275 1000 Int$ per person +2.3%
1965 0.0275 1000 Int$ per person -0.0%
1966 0.0275 1000 Int$ per person -0.0%
1967 0.0316 1000 Int$ per person +14.8%
1968 0.0309 1000 Int$ per person -2.2%
1969 0.031 1000 Int$ per person +0.4%
1970 0.0295 1000 Int$ per person -4.9%
1971 0.0301 1000 Int$ per person +1.9%
1972 0.0298 1000 Int$ per person -1.0%
1973 0.0275 1000 Int$ per person -7.7%
1974 0.0228 1000 Int$ per person -17.0%
1975 0.024 1000 Int$ per person +5.1%
1976 0.0241 1000 Int$ per person +0.5%
1977 0.0242 1000 Int$ per person +0.5%
1978 0.025 1000 Int$ per person +3.2%
1979 0.0245 1000 Int$ per person -1.9%
1980 0.0222 1000 Int$ per person -9.5%
1981 0.0246 1000 Int$ per person +10.8%
1982 0.0245 1000 Int$ per person -0.5%
1983 0.0231 1000 Int$ per person -5.8%
1984 0.0221 1000 Int$ per person -4.1%
1985 0.0218 1000 Int$ per person -1.5%
1986 0.0235 1000 Int$ per person +7.9%
1987 0.0233 1000 Int$ per person -0.7%
1988 0.0228 1000 Int$ per person -2.2%
1989 0.0231 1000 Int$ per person +1.2%
1990 0.0232 1000 Int$ per person +0.4%
1991 0.0231 1000 Int$ per person -0.3%
1992 0.0219 1000 Int$ per person -5.4%
1993 0.0218 1000 Int$ per person -0.4%
1994 0.0212 1000 Int$ per person -2.6%
1995 0.0207 1000 Int$ per person -2.5%
1996 0.0202 1000 Int$ per person -2.4%
1997 0.0191 1000 Int$ per person -5.2%
1998 0.0184 1000 Int$ per person -3.8%
1999 0.0192 1000 Int$ per person +4.1%
2000 0.0193 1000 Int$ per person +0.8%
2001 0.0198 1000 Int$ per person +2.4%
2002 0.0153 1000 Int$ per person -22.9%
2003 0.0169 1000 Int$ per person +11.0%
2004 0.016 1000 Int$ per person -5.7%
2005 0.0169 1000 Int$ per person +5.9%
2006 0.0171 1000 Int$ per person +1.3%
2007 0.0121 1000 Int$ per person -29.5%
2008 0.012 1000 Int$ per person -0.9%
2009 0.0156 1000 Int$ per person +30.3%
2010 0.0157 1000 Int$ per person +0.8%
2011 0.0116 1000 Int$ per person -26.3%
2012 0.0163 1000 Int$ per person +40.8%
2013 0.0198 1000 Int$ per person +21.7%
2014 0.0163 1000 Int$ per person -17.7%
2015 0.0154 1000 Int$ per person -5.7%
2016 0.0153 1000 Int$ per person -0.8%
2017 0.0163 1000 Int$ per person +6.6%
2018 0.0163 1000 Int$ per person +0.2%
2019 0.0166 1000 Int$ per person +1.8%
2020 0.0177 1000 Int$ per person +6.8%
2021 0.0173 1000 Int$ per person -2.1%
2022 0.0175 1000 Int$ per person +0.7%
2023 0.0158 1000 Int$ per person -9.5%
2024 0.0147 1000 Int$ per person -7.3%

Senegal compared with similar countries

  • Senegal's 0.0147 1000 Int$ per person is above the median for lower middle income countries, which is 0.0137 1000 Int$ per person, 1.1× the median. (40 countries reporting)
  • Senegal's 0.0147 1000 Int$ per person is above the median for Sub-Saharan Africa, which is 0.0131 1000 Int$ per person, 1.1× the median. (44 countries reporting)

Biggest year-on-year movements

Years where Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Senegal changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2012 +40.8% 0.0116 1000 Int$ per person 0.0163 1000 Int$ per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0279 1000 Int$ per person 0.0235 1000 Int$ per person 0.0316 1000 Int$ per person 9
1970s 0.0262 1000 Int$ per person 0.0228 1000 Int$ per person 0.0301 1000 Int$ per person 10
1980s 0.0231 1000 Int$ per person 0.0218 1000 Int$ per person 0.0246 1000 Int$ per person 10
1990s 0.0209 1000 Int$ per person 0.0184 1000 Int$ per person 0.0232 1000 Int$ per person 10
2000s 0.0161 1000 Int$ per person 0.012 1000 Int$ per person 0.0198 1000 Int$ per person 10
2010s 0.016 1000 Int$ per person 0.0116 1000 Int$ per person 0.0198 1000 Int$ per person 10
2020s 0.0166 1000 Int$ per person 0.0147 1000 Int$ per person 0.0177 1000 Int$ per person 5

Countries ranked near Senegal

  1. 86 Guyana 0.0168 1000 Int$ per person compare
  2. 87 Japan 0.016 1000 Int$ per person compare
  3. 88 Guinea-Bissau 0.0156 1000 Int$ per person compare
  4. 90 Malawi 0.0146 1000 Int$ per person compare
  5. 91 Tonga 0.0143 1000 Int$ per person compare
  6. 92 Ethiopia 0.014 1000 Int$ per person compare

See the full ranking of 168 places →

More agriculture & rural data for Senegal

All data for Senegal →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Senegal?
Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Senegal was 0.0147 1000 Int$ per person in 2024, according to Statizoid (derived).
What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Senegal?
The highest recorded value was 0.0316 1000 Int$ per person in 1967.
What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Senegal?
The lowest recorded value was 0.0116 1000 Int$ per person in 2011.
How does Senegal rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Senegal ranks 89th out of 167 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Senegal?
Over the last ten years it is down 10.1%. The long-run trend across the full record is falling.
Where does this Senegal data come from?
The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Senegal. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/senegal/

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<a href="https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/senegal/">Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Senegal</a> — Statizoid

How this figure is calculated

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,460 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.