Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Micronesia

Micronesia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 101.59 in 2024. ▼ Falling

Latest (2024)
101.59
Change on year
down 0.4%
World rank
9th
of 20 countries
All-time high
125.48
in 1991
All-time low
85.78
in 2012
Years of data
34
1991–2024

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Micronesia, 1991–2024

0501001501991200720241991: 125.51992: 123.11993: 121.11994: 119.21995: 117.31996: 116.11997: 1151998: 1141999: 1132000: 1122001: 1112002: 110.12003: 109.32004: 108.62005: 1082006: 94.12007: 111.22008: 97.32009: 100.52010: 93.32011: 102.62012: 85.82013: 101.52014: 99.52015: 99.62016: 100.92017: 104.22018: 102.82019: 100.32020: 98.82021: 102.52022: 102.42023: 1022024: 101.6

Source: Food and Agriculture Organization of the United Nations.

Analysis

Micronesia recorded 101.59 for meat of cattle with the bone, fresh or chilled (indigenous) — gross in 2024.

Compared with earlier readings it is down 0.4% on the previous year and up 2.1% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Micronesia peaked at 125.48 in 1991 and was at its lowest, 85.78, in 2012.

Micronesia ranks 9th of 20 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 34 years of available data.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Micronesia, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Micronesia, 1991 to 2024.
Year Value Change
1991 125.48
1992 123.13 -1.9%
1993 121.11 -1.6%
1994 119.15 -1.6%
1995 117.26 -1.6%
1996 116.14 -1.0%
1997 115.05 -0.9%
1998 114.04 -0.9%
1999 113.05 -0.9%
2000 112.04 -0.9%
2001 111.01 -0.9%
2002 110.07 -0.8%
2003 109.27 -0.7%
2004 108.58 -0.6%
2005 107.96 -0.6%
2006 94.11 -12.8%
2007 111.16 +18.1%
2008 97.32 -12.5%
2009 100.53 +3.3%
2010 93.27 -7.2%
2011 102.6 +10.0%
2012 85.78 -16.4%
2013 101.46 +18.3%
2014 99.52 -1.9%
2015 99.59 +0.1%
2016 100.89 +1.3%
2017 104.25 +3.3%
2018 102.84 -1.4%
2019 100.34 -2.4%
2020 98.84 -1.5%
2021 102.48 +3.7%
2022 102.41 -0.1%
2023 102 -0.4%
2024 101.59 -0.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 118.27 113.05 125.48 9
2000s 106.2 94.11 112.04 10
2010s 99.05 85.78 104.25 10
2020s 101.46 98.84 102.48 5

Countries ranked near Micronesia

  1. 6 Bolivia (Plurinational State of) 129.63 compare
  2. 6 Cook Islands 208.16 compare
  3. 7 China, Hong Kong SAR 205.61 compare
  4. 8 Micronesia (Federated States of) 101.66 compare
  5. 8 Sao Tome and Principe 194.52 compare
  6. 9 Bhutan 189.79 compare
  7. 10 Jordan 188.23 compare
  8. 11 Djibouti 181.33 compare
  9. 11 Venezuela (Bolivarian Republic of) 100 compare
  10. 12 Seychelles 168.58 compare

See the full ranking of 226 places →

More agriculture & rural data for Micronesia

All data for Micronesia →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Micronesia?
Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Micronesia was 101.59 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Micronesia?
The highest recorded value was 125.48 in 1991.
What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Micronesia?
The lowest recorded value was 85.78 in 2012.
How does Micronesia rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Micronesia ranks 9th out of 20 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Micronesia?
Over the last ten years it is up 2.1%. The long-run trend across the full record is falling.
Where does this Micronesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Micronesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-per-capita-production/micronesia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-per-capita-production/micronesia/">Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Micronesia</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 13,069 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.