Meat of cattle with the bone, fresh or chilled (biological) in North Macedonia

North Macedonia: Meat of cattle with the bone, fresh or chilled (biological) was 131,472 SLC in 2024. ▲ Rising

Latest (2024)
131,472 SLC
Change on year
down 14.6%
World rank
40th
of 113 countries
All-time high
153,880 SLC
in 2023
All-time low
8,340 SLC
in 1992
Years of data
33
1992–2024

Meat of cattle with the bone, fresh or chilled (biological) in North Macedonia, 1992–2024

050.0k100.0k150.0k1992200820241992: 8.3k SLC1993: 26.5k SLC1994: 60.0k SLC1995: 65.3k SLC1996: 61.2k SLC1997: 62.2k SLC1998: 78.6k SLC1999: 70.7k SLC2000: 66.8k SLC2001: 71.5k SLC2002: 83.6k SLC2003: 75.9k SLC2004: 78.4k SLC2005: 74.9k SLC2006: 62.3k SLC2007: 52.3k SLC2008: 70.5k SLC2009: 87.2k SLC2010: 87.1k SLC2011: 93.5k SLC2012: 81.1k SLC2013: 98.3k SLC2014: 95.2k SLC2015: 111.8k SLC2016: 99.3k SLC2017: 90.3k SLC2018: 87.3k SLC2019: 97.9k SLC2020: 117.4k SLC2021: 91.6k SLC2022: 113.2k SLC2023: 153.9k SLC2024: 131.5k SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

The most recent figure for meat of cattle with the bone, fresh or chilled (biological) in North Macedonia is 131,472 SLC, measured in 2024.

The figure is down 14.6% on the previous year and up 38.1% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (biological) in North Macedonia peaked at 153,880 SLC in 2023 and was at its lowest, 8,340 SLC, in 1992.

North Macedonia ranks 40th of 113 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Meat of cattle with the bone, fresh or chilled (biological) in North Macedonia, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (SLC/tonne) in North Macedonia, 1992 to 2024.
Year SLC Change
1992 8,340 SLC
1993 26,507 SLC +217.8%
1994 60,021 SLC +126.4%
1995 65,262 SLC +8.7%
1996 61,184 SLC -6.2%
1997 62,231 SLC +1.7%
1998 78,599 SLC +26.3%
1999 70,694 SLC -10.1%
2000 66,781 SLC -5.5%
2001 71,488 SLC +7.0%
2002 83,588 SLC +16.9%
2003 75,901 SLC -9.2%
2004 78,380 SLC +3.3%
2005 74,890 SLC -4.5%
2006 62,260 SLC -16.9%
2007 52,261 SLC -16.1%
2008 70,535 SLC +35.0%
2009 87,239 SLC +23.7%
2010 87,137 SLC -0.1%
2011 93,455 SLC +7.2%
2012 81,136 SLC -13.2%
2013 98,277 SLC +21.1%
2014 95,222 SLC -3.1%
2015 111,828 SLC +17.4%
2016 99,336 SLC -11.2%
2017 90,273 SLC -9.1%
2018 87,259 SLC -3.3%
2019 97,939 SLC +12.2%
2020 117,424 SLC +19.9%
2021 91,625 SLC -22.0%
2022 113,220 SLC +23.6%
2023 153,880 SLC +35.9%
2024 131,472 SLC -14.6%

North Macedonia compared with similar countries

  • North Macedonia's 131,472 SLC is above the median for upper middle income countries, which is 86,477 SLC, 1.5× the median. (32 countries reporting)
  • North Macedonia's 131,472 SLC is above the median for Europe & Central Asia, which is 5,636 SLC, 23.3× the median. (33 countries reporting)

Biggest year-on-year movements

Years where Meat of cattle with the bone, fresh or chilled (biological) in North Macedonia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1993 +217.8% 8,340 SLC 26,507 SLC

Averages by decade

DecadeAverage LowestHighest Years
1990s 54,105 SLC 8,340 SLC 78,599 SLC 8
2000s 72,332 SLC 52,261 SLC 87,239 SLC 10
2010s 94,186 SLC 81,136 SLC 111,828 SLC 10
2020s 121,524 SLC 91,625 SLC 153,880 SLC 5

Countries ranked near North Macedonia

  1. 37 Iceland 150,770 SLC compare
  2. 38 Yemen 150,000 SLC
  3. 39 Russian Federation 142,342 SLC compare
  4. 41 Nicaragua 119,512 SLC compare
  5. 42 Pakistan 110,332 SLC compare
  6. 43 Dominican Republic 106,049 SLC compare

See the full ranking of 122 places →

More agriculture & rural data for North Macedonia

All data for North Macedonia →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (biological) in North Macedonia?
Meat of cattle with the bone, fresh or chilled (biological) in North Macedonia was 131,472 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled (biological) recorded in North Macedonia?
The highest recorded value was 153,880 SLC in 2023.
What is the lowest meat of cattle with the bone, fresh or chilled (biological) recorded in North Macedonia?
The lowest recorded value was 8,340 SLC in 1992.
How does North Macedonia rank for meat of cattle with the bone, fresh or chilled (biological)?
North Macedonia ranks 40th out of 113 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled (biological) rising or falling in North Macedonia?
Over the last ten years it is up 38.1%. The long-run trend across the full record is rising.
Where does this North Macedonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled (biological) in North Macedonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-biological-producer-price-slc-tonne/north-macedonia/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 2,697 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.