Dominican Republic vs North Macedonia: Meat of cattle with the bone, fresh or chilled (biological)
Meat of cattle with the bone, fresh or chilled (biological) over time
- Dominican Republic
- North Macedonia
How they compare
North Macedonia currently reports 131,472 SLC against 106,049 SLC in Dominican Republic, a difference of 25,423 SLC.
That makes North Macedonia's figure about 1.2 times Dominican Republic's.
The two have swapped places 1 time across 19 shared years of data; in 1992 it was Dominican Republic ahead.
Dominican Republic ranks 43rd and North Macedonia ranks 40th of 113 countries.
North Macedonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Dominican Republic | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 14,460 SLC | 52,511 SLC | 38,051 SLC | North Macedonia |
| 2000s | 19,500 SLC | 73,952 SLC | 54,453 SLC | North Macedonia |
| 2010s | 65,835 SLC | 93,702 SLC | 27,867 SLC | North Macedonia |
| 2020s | 94,349 SLC | 121,524 SLC | 27,175 SLC | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (biological), Dominican Republic or North Macedonia?
- North Macedonia, at 131,472 SLC against 106,049 SLC in Dominican Republic as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (biological) between Dominican Republic and North Macedonia?
- 25,423 SLC, with North Macedonia ahead.
- How many years of comparable data are there for Dominican Republic and North Macedonia?
- 19 years are reported by both, from 1992 to 2024.
- How do Dominican Republic and North Macedonia rank globally for meat of cattle with the bone, fresh or chilled (biological)?
- Dominican Republic ranks 43rd and North Macedonia ranks 40th of 113 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.