Lettuce and chicory — Yield in Chile
Chile: Lettuce and chicory — Yield was 13,874 kg/ha in 2024. ▲ Rising
Lettuce and chicory — Yield in Chile, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for lettuce and chicory — yield in Chile is 13,874 kg/ha, measured in 2024.
The figure is up 0.2% on the previous year and up 1.5% over ten years.
Over the whole period, lettuce and chicory — yield in Chile peaked at 19,920 kg/ha in 1985 and was at its lowest, 10,645 kg/ha, in 1967.
That places Chile 69th out of 115 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,781 kg/ha | 10,645 kg/ha | 11,000 kg/ha | 9 |
| 1970s | 11,792 kg/ha | 11,043 kg/ha | 13,000 kg/ha | 10 |
| 1980s | 13,083 kg/ha | 10,833 kg/ha | 19,920 kg/ha | 10 |
| 1990s | 12,993 kg/ha | 12,500 kg/ha | 13,771 kg/ha | 10 |
| 2000s | 13,768 kg/ha | 13,636 kg/ha | 14,032 kg/ha | 10 |
| 2010s | 13,574 kg/ha | 12,902 kg/ha | 13,781 kg/ha | 10 |
| 2020s | 13,834 kg/ha | 13,804 kg/ha | 13,874 kg/ha | 5 |
Countries ranked near Chile
More agriculture & rural data for Chile
- Agriculture share gdp 3.45 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 3.45 (2025)
- Agricultural raw materials exports 4.7% (2025)
- Agricultural raw materials imports 0.7% (2025)
- Rural population 10.8% (2025)
- Rural population growth -1.2% (2025)
- Rural population 2.15 million (2025)
- Agriculture, forestry, and fishing, value added 3.5% (2025)
- Agriculture, forestry, and fishing, value added 12.34 billion current US$ (2025)
- Unmanufactured tobacco — Production 3,031 t (2024)
Frequently asked questions
- What is lettuce and chicory — yield in Chile?
- Lettuce and chicory — yield in Chile was 13,874 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lettuce and chicory — yield recorded in Chile?
- The highest recorded value was 19,920 kg/ha in 1985.
- What is the lowest lettuce and chicory — yield recorded in Chile?
- The lowest recorded value was 10,645 kg/ha in 1967.
- How does Chile rank for lettuce and chicory — yield?
- Chile ranks 69th out of 115 countries with data for 2024.
- Is lettuce and chicory — yield rising or falling in Chile?
- Over the last ten years it is up 1.5%. The long-run trend across the full record is rising.
- Where does this Chile data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.