Leeks and other alliaceous vegetables — Gross per capita Production in Netherlands (Kingdom of the)
Netherlands (Kingdom of the): Leeks and other alliaceous vegetables — Gross per capita Production was 119.25 in 2017. ▼ Falling
Leeks and other alliaceous vegetables — Gross per capita Production in Netherlands (Kingdom of the), 1987–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
Netherlands (Kingdom of the) recorded 119.25 for leeks and other alliaceous vegetables — gross per capita production in 2017.
That represents a change of up 26.1% on the previous year and down 12.7% over ten years.
Over the whole period, leeks and other alliaceous vegetables — gross per capita production in Netherlands (Kingdom of the) peaked at 148.17 in 1995 and was at its lowest, 94.58, in 2016.
Netherlands (Kingdom of the) ranks 12th of 53 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 31 years of available data.
Leeks and other alliaceous vegetables — Gross per capita Production in Netherlands (Kingdom of the), year by year
| Year | Value | Change |
|---|---|---|
| 1987 | 101.91 | — |
| 1988 | 108.96 | +6.9% |
| 1989 | 121.4 | +11.4% |
| 1990 | 123.8 | +2.0% |
| 1991 | 129.32 | +4.5% |
| 1992 | 147.73 | +14.2% |
| 1993 | 136.35 | -7.7% |
| 1994 | 131.29 | -3.7% |
| 1995 | 148.17 | +12.9% |
| 1996 | 122.78 | -17.1% |
| 1997 | 119.61 | -2.6% |
| 1998 | 106.32 | -11.1% |
| 1999 | 125.44 | +18.0% |
| 2000 | 117.11 | -6.6% |
| 2001 | 122.33 | +4.5% |
| 2002 | 115.46 | -5.6% |
| 2003 | 125.79 | +8.9% |
| 2004 | 125.34 | -0.4% |
| 2005 | 98.59 | -21.3% |
| 2006 | 122.42 | +24.2% |
| 2007 | 136.52 | +11.5% |
| 2008 | 113.31 | -17.0% |
| 2009 | 113.91 | +0.5% |
| 2010 | 118.04 | +3.6% |
| 2011 | 105.73 | -10.4% |
| 2012 | 108.84 | +2.9% |
| 2013 | 123.68 | +13.6% |
| 2014 | 105.55 | -14.7% |
| 2015 | 99.87 | -5.4% |
| 2016 | 94.58 | -5.3% |
| 2017 | 119.25 | +26.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 110.76 | 101.91 | 121.4 | 3 |
| 1990s | 129.08 | 106.32 | 148.17 | 10 |
| 2000s | 119.08 | 98.59 | 136.52 | 10 |
| 2010s | 109.44 | 94.58 | 123.68 | 8 |
Countries ranked near Netherlands (Kingdom of the)
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Frequently asked questions
- What is leeks and other alliaceous vegetables — gross per capita production in Netherlands (Kingdom of the)?
- Leeks and other alliaceous vegetables — gross per capita production in Netherlands (Kingdom of the) was 119.25 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest leeks and other alliaceous vegetables — gross per capita production recorded in Netherlands (Kingdom of the)?
- The highest recorded value was 148.17 in 1995.
- What is the lowest leeks and other alliaceous vegetables — gross per capita production recorded in Netherlands (Kingdom of the)?
- The lowest recorded value was 94.58 in 2016.
- How does Netherlands (Kingdom of the) rank for leeks and other alliaceous vegetables — gross per capita production?
- Netherlands (Kingdom of the) ranks 12th out of 53 countries with data for 2017.
- Is leeks and other alliaceous vegetables — gross per capita production rising or falling in Netherlands (Kingdom of the)?
- Over the last ten years it is down 12.7%. The long-run trend across the full record is falling.
- Where does this Netherlands (Kingdom of the) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Leeks and other alliaceous vegetables — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.