Leeks and other alliaceous vegetables — Area harvested in Netherlands (Kingdom of the)
Netherlands (Kingdom of the): Leeks and other alliaceous vegetables — Area harvested was 3,180 ha in 2024. ◆ Volatile
Leeks and other alliaceous vegetables — Area harvested in Netherlands (Kingdom of the), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for leeks and other alliaceous vegetables — area harvested in Netherlands (Kingdom of the) is 3,180 ha, measured in 2024.
That represents a change of up 14.0% on the previous year and up 33.1% over ten years.
Over the whole period, leeks and other alliaceous vegetables — area harvested in Netherlands (Kingdom of the) peaked at 4,900 ha in 1994 and was at its lowest, 0 ha, in 1961.
That places Netherlands (Kingdom of the) 9th out of 61 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Leeks and other alliaceous vegetables — Area harvested in Netherlands (Kingdom of the), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 0 ha | — |
| 1962 | 0 ha | — |
| 1963 | 0 ha | — |
| 1964 | 0 ha | — |
| 1965 | 0 ha | — |
| 1966 | 0 ha | — |
| 1967 | 0 ha | — |
| 1968 | 0 ha | — |
| 1969 | 0 ha | — |
| 1970 | 0 ha | — |
| 1971 | 0 ha | — |
| 1972 | 0 ha | — |
| 1973 | 0 ha | — |
| 1974 | 0 ha | — |
| 1975 | 0 ha | — |
| 1976 | 0 ha | — |
| 1977 | 0 ha | — |
| 1978 | 0 ha | — |
| 1979 | 0 ha | — |
| 1980 | 0 ha | — |
| 1981 | 0 ha | — |
| 1982 | 0 ha | — |
| 1983 | 0 ha | — |
| 1984 | 0 ha | — |
| 1985 | 0 ha | — |
| 1986 | 0 ha | — |
| 1987 | 2,800 ha | — |
| 1988 | 3,000 ha | +7.1% |
| 1989 | 3,000 ha | +0.0% |
| 1990 | 2,900 ha | -3.3% |
| 1991 | 3,800 ha | +31.0% |
| 1992 | 4,683 ha | +23.2% |
| 1993 | 4,496 ha | -4.0% |
| 1994 | 4,900 ha | +9.0% |
| 1995 | 4,300 ha | -12.2% |
| 1996 | 4,100 ha | -4.7% |
| 1997 | 4,200 ha | +2.4% |
| 1998 | 3,700 ha | -11.9% |
| 1999 | 4,000 ha | +8.1% |
| 2000 | 3,400 ha | -15.0% |
| 2001 | 3,100 ha | -8.8% |
| 2002 | 3,300 ha | +6.5% |
| 2003 | 3,500 ha | +6.1% |
| 2004 | 3,050 ha | -12.9% |
| 2005 | 2,725 ha | -10.7% |
| 2006 | 3,047 ha | +11.8% |
| 2007 | 3,300 ha | +8.3% |
| 2008 | 3,200 ha | -3.0% |
| 2009 | 3,000 ha | -6.2% |
| 2010 | 2,950 ha | -1.7% |
| 2011 | 2,850 ha | -3.4% |
| 2012 | 2,700 ha | -5.3% |
| 2013 | 2,800 ha | +3.7% |
| 2014 | 2,389 ha | -14.7% |
| 2015 | 2,397 ha | +0.3% |
| 2016 | 2,328 ha | -2.9% |
| 2017 | 2,729 ha | +17.2% |
| 2018 | 2,370 ha | -13.2% |
| 2019 | 2,540 ha | +7.2% |
| 2020 | 2,530 ha | -0.4% |
| 2021 | 2,840 ha | +12.3% |
| 2022 | 2,630 ha | -7.4% |
| 2023 | 2,790 ha | +6.1% |
| 2024 | 3,180 ha | +14.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 ha | 0 ha | 0 ha | 9 |
| 1970s | 0 ha | 0 ha | 0 ha | 10 |
| 1980s | 880 ha | 0 ha | 3,000 ha | 10 |
| 1990s | 4,108 ha | 2,900 ha | 4,900 ha | 10 |
| 2000s | 3,162 ha | 2,725 ha | 3,500 ha | 10 |
| 2010s | 2,605 ha | 2,328 ha | 2,950 ha | 10 |
| 2020s | 2,794 ha | 2,530 ha | 3,180 ha | 5 |
Countries ranked near Netherlands (Kingdom of the)
- 6 Kazakhstan 3,961 ha compare
- 6 Republic of Moldova 99 ha compare
- 7 Belgium 3,640 ha compare
- 8 Republic of Korea 3,228 ha compare
- 8 Polynesia 1 ha compare
- 10 Belgium-Luxembourg 2,683 ha compare
- 11 Spain 2,600 ha compare
- 12 Sri Lanka 2,573 ha compare
More agriculture & rural data for Netherlands (Kingdom of the)
- Fruit Primary — Area harvested, annual growth rate -1.12 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate -3.28 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate -4.37 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate -0.0596 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate -1.42 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate -1.37 % change on previous year (2024)
- Meat, Total — Production, annual growth rate -3.46 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 0.0138 % change on previous year (2024)
- Milk, Total — Production, annual growth rate -1.99 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate -2.01 % change on previous year (2024)
Frequently asked questions
- What is leeks and other alliaceous vegetables — area harvested in Netherlands (Kingdom of the)?
- Leeks and other alliaceous vegetables — area harvested in Netherlands (Kingdom of the) was 3,180 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest leeks and other alliaceous vegetables — area harvested recorded in Netherlands (Kingdom of the)?
- The highest recorded value was 4,900 ha in 1994.
- What is the lowest leeks and other alliaceous vegetables — area harvested recorded in Netherlands (Kingdom of the)?
- The lowest recorded value was 0 ha in 1961.
- How does Netherlands (Kingdom of the) rank for leeks and other alliaceous vegetables — area harvested?
- Netherlands (Kingdom of the) ranks 9th out of 61 countries with data for 2024.
- Is leeks and other alliaceous vegetables — area harvested rising or falling in Netherlands (Kingdom of the)?
- Over the last ten years it is up 33.1%. The long-run trend across the full record is volatile.
- Where does this Netherlands (Kingdom of the) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Leeks and other alliaceous vegetables — Area harvested. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.