Hen eggs in shell, fresh — Laying in Senegal
Senegal: Hen eggs in shell, fresh — Laying was 21,000 1000 An in 2024. ◆ Volatile
Hen eggs in shell, fresh — Laying in Senegal, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
Senegal recorded 21,000 1000 An for hen eggs in shell, fresh — laying in 2024.
Compared with earlier readings it is down 12.5% on the previous year and up 191.7% over ten years.
Over the whole period, hen eggs in shell, fresh — laying in Senegal peaked at 23,987 1000 An in 2023 and was at its lowest, 1,340 1000 An, in 1961.
Senegal ranks 49th of 206 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,957 1000 An | 1,340 1000 An | 2,320 1000 An | 9 |
| 1970s | 2,477 1000 An | 2,120 1000 An | 3,000 1000 An | 10 |
| 1980s | 3,693 1000 An | 3,160 1000 An | 4,000 1000 An | 10 |
| 1990s | 3,050 1000 An | 2,700 1000 An | 3,600 1000 An | 10 |
| 2000s | 5,413 1000 An | 3,500 1000 An | 8,500 1000 An | 10 |
| 2010s | 8,576 1000 An | 7,000 1000 An | 11,862 1000 An | 10 |
| 2020s | 20,078 1000 An | 17,298 1000 An | 23,987 1000 An | 5 |
Countries ranked near Senegal
More agriculture & rural data for Senegal
- Agriculture share gdp 17.08 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 17.08 (2025)
- Agricultural raw materials exports 0.8% (2024)
- Agricultural raw materials imports 1.2% (2024)
- Rural population 44.2% (2025)
- Rural population growth 1.1% (2025)
- Rural population 8.37 million (2025)
- Agriculture, forestry, and fishing, value added 17.1% (2025)
- Agriculture, forestry, and fishing, value added 6.32 billion current US$ (2025)
- Bananas — Production 38,625 t (2024)
Frequently asked questions
- What is hen eggs in shell, fresh — laying in Senegal?
- Hen eggs in shell, fresh — laying in Senegal was 21,000 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — laying recorded in Senegal?
- The highest recorded value was 23,987 1000 An in 2023.
- What is the lowest hen eggs in shell, fresh — laying recorded in Senegal?
- The lowest recorded value was 1,340 1000 An in 1961.
- How does Senegal rank for hen eggs in shell, fresh — laying?
- Senegal ranks 49th out of 206 countries with data for 2024.
- Is hen eggs in shell, fresh — laying rising or falling in Senegal?
- Over the last ten years it is up 191.7%. The long-run trend across the full record is volatile.
- Where does this Senegal data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Laying. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.