Hen eggs in shell, fresh — Laying in Morocco
Morocco: Hen eggs in shell, fresh — Laying was 22,165 1000 An in 2024. ▲ Rising
Hen eggs in shell, fresh — Laying in Morocco, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
Morocco recorded 22,165 1000 An for hen eggs in shell, fresh — laying in 2024.
Compared with earlier readings it is up 10.8% on the previous year and up 14.8% over ten years.
Over the whole period, hen eggs in shell, fresh — laying in Morocco peaked at 29,200 1000 An in 1990 and was at its lowest, 9,219 1000 An, in 1962.
Morocco ranks 47th of 206 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9,849 1000 An | 9,219 1000 An | 10,780 1000 An | 9 |
| 1970s | 11,682 1000 An | 10,920 1000 An | 12,500 1000 An | 10 |
| 1980s | 17,110 1000 An | 10,000 1000 An | 27,600 1000 An | 10 |
| 1990s | 14,130 1000 An | 11,000 1000 An | 29,200 1000 An | 10 |
| 2000s | 14,680 1000 An | 12,300 1000 An | 16,600 1000 An | 10 |
| 2010s | 18,800 1000 An | 15,700 1000 An | 23,000 1000 An | 10 |
| 2020s | 21,553 1000 An | 20,000 1000 An | 22,300 1000 An | 5 |
Countries ranked near Morocco
More agriculture & rural data for Morocco
- Agriculture share gdp 10.55 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 10.55 (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.1% (2024)
- Rural population 36.9% (2025)
- Rural population growth 0.0% (2025)
- Rural population 14.17 million (2025)
- Agriculture, forestry, and fishing, value added 10.5% (2025)
- Agriculture, forestry, and fishing, value added 19.23 billion current US$ (2025)
- Bananas — Production 310,110 t (2024)
Frequently asked questions
- What is hen eggs in shell, fresh — laying in Morocco?
- Hen eggs in shell, fresh — laying in Morocco was 22,165 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — laying recorded in Morocco?
- The highest recorded value was 29,200 1000 An in 1990.
- What is the lowest hen eggs in shell, fresh — laying recorded in Morocco?
- The lowest recorded value was 9,219 1000 An in 1962.
- How does Morocco rank for hen eggs in shell, fresh — laying?
- Morocco ranks 47th out of 206 countries with data for 2024.
- Is hen eggs in shell, fresh — laying rising or falling in Morocco?
- Over the last ten years it is up 14.8%. The long-run trend across the full record is rising.
- Where does this Morocco data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Laying. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.