Green garlic — Yield in Iraq
Iraq: Green garlic — Yield was 6,451 kg/ha in 2024. ◆ Volatile
Green garlic — Yield in Iraq, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for green garlic — yield in Iraq is 6,451 kg/ha, measured in 2024.
The figure is up 0.1% on the previous year and up 19.1% over ten years.
Over the whole period, green garlic — yield in Iraq peaked at 18,600 kg/ha in 2005 and was at its lowest, 1,116 kg/ha, in 1962.
That places Iraq 69th out of 111 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,547 kg/ha | 1,116 kg/ha | 1,993 kg/ha | 9 |
| 1970s | 3,220 kg/ha | 1,802 kg/ha | 6,938 kg/ha | 10 |
| 1980s | 3,355 kg/ha | 2,690 kg/ha | 4,505 kg/ha | 10 |
| 1990s | 3,479 kg/ha | 2,885 kg/ha | 5,000 kg/ha | 10 |
| 2000s | 7,619 kg/ha | 4,762 kg/ha | 18,600 kg/ha | 10 |
| 2010s | 6,416 kg/ha | 4,302 kg/ha | 10,051 kg/ha | 10 |
| 2020s | 6,503 kg/ha | 6,443 kg/ha | 6,574 kg/ha | 5 |
Countries ranked near Iraq
- 66 Madagascar 6,536 kg/ha compare
- 67 Mauritius 6,509 kg/ha compare
- 68 Australia and New Zealand 6,490 kg/ha compare
- 70 Thailand 6,420 kg/ha compare
- 71 Caribbean 6,272 kg/ha compare
- 72 Dominican Republic 6,233 kg/ha compare
More agriculture & rural data for Iraq
- Agriculture share gdp 3.41 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 3.41 (2025)
- Agricultural raw materials exports 0.0% (2016)
- Agricultural raw materials imports 0.1% (2014)
- Rural population 30.1% (2025)
- Rural population growth 1.9% (2025)
- Rural population 14.13 million (2025)
- Agriculture, forestry, and fishing, value added 3.4% (2025)
- Agriculture, forestry, and fishing, value added 8.68 billion current US$ (2025)
- Unmanufactured tobacco — Production 2,340 t (2024)
Frequently asked questions
- What is green garlic — yield in Iraq?
- Green garlic — yield in Iraq was 6,451 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest green garlic — yield recorded in Iraq?
- The highest recorded value was 18,600 kg/ha in 2005.
- What is the lowest green garlic — yield recorded in Iraq?
- The lowest recorded value was 1,116 kg/ha in 1962.
- How does Iraq rank for green garlic — yield?
- Iraq ranks 69th out of 111 countries with data for 2024.
- Is green garlic — yield rising or falling in Iraq?
- Over the last ten years it is up 19.1%. The long-run trend across the full record is volatile.
- Where does this Iraq data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Yield. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.