Green garlic — Yield in Iraq

Iraq: Green garlic — Yield was 6,451 kg/ha in 2024. ◆ Volatile

Latest (2024)
6,451 kg/ha
Change on year
up 0.1%
World rank
64th
of 101 countries
All-time high
18,600 kg/ha
in 2005
All-time low
1,116 kg/ha
in 1962
Years of data
64
1961–2024

Green garlic — Yield in Iraq, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for green garlic — yield in Iraq is 6,451 kg/ha, measured in 2024.

The figure is up 0.1% on the previous year and up 19.1% over ten years.

Over the whole period, green garlic — yield in Iraq peaked at 18,600 kg/ha in 2005 and was at its lowest, 1,116 kg/ha, in 1962.

That places Iraq 64th out of 101 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Green garlic — Yield in Iraq, year by year

Annual values for Green garlic — Yield in Iraq, 1961 to 2024.
Year kg/ha Change
1961 1,256 kg/ha —
1962 1,116 kg/ha -11.1%
1963 1,264 kg/ha +13.2%
1964 1,600 kg/ha +26.5%
1965 1,628 kg/ha +1.8%
1966 1,638 kg/ha +0.6%
1967 1,685 kg/ha +2.9%
1968 1,745 kg/ha +3.5%
1969 1,993 kg/ha +14.2%
1970 1,832 kg/ha -8.1%
1971 2,258 kg/ha +23.3%
1972 1,981 kg/ha -12.3%
1973 1,802 kg/ha -9.0%
1974 3,550 kg/ha +97.0%
1975 3,290 kg/ha -7.3%
1976 2,576 kg/ha -21.7%
1977 3,471 kg/ha +34.7%
1978 6,938 kg/ha +99.9%
1979 4,500 kg/ha -35.1%
1980 3,147 kg/ha -30.1%
1981 2,690 kg/ha -14.5%
1982 3,520 kg/ha +30.9%
1983 3,059 kg/ha -13.1%
1984 2,950 kg/ha -3.6%
1985 3,145 kg/ha +6.6%
1986 3,338 kg/ha +6.1%
1987 3,259 kg/ha -2.4%
1988 3,934 kg/ha +20.7%
1989 4,505 kg/ha +14.5%
1990 3,475 kg/ha -22.9%
1991 2,885 kg/ha -17.0%
1992 3,478 kg/ha +20.6%
1993 3,000 kg/ha -13.8%
1994 3,167 kg/ha +5.6%
1995 2,954 kg/ha -6.7%
1996 3,044 kg/ha +3.0%
1997 3,790 kg/ha +24.5%
1998 4,000 kg/ha +5.6%
1999 5,000 kg/ha +25.0%
2000 5,524 kg/ha +10.5%
2001 5,965 kg/ha +8.0%
2002 6,020 kg/ha +0.9%
2003 7,368 kg/ha +22.4%
2004 4,762 kg/ha -35.4%
2005 18,600 kg/ha +290.6%
2006 6,000 kg/ha -67.7%
2007 9,134 kg/ha +52.2%
2008 7,865 kg/ha -13.9%
2009 4,949 kg/ha -37.1%
2010 8,224 kg/ha +66.2%
2011 10,051 kg/ha +22.2%
2012 6,689 kg/ha -33.5%
2013 5,927 kg/ha -11.4%
2014 5,415 kg/ha -8.6%
2015 5,878 kg/ha +8.5%
2016 5,159 kg/ha -12.2%
2017 4,302 kg/ha -16.6%
2018 5,806 kg/ha +35.0%
2019 6,710 kg/ha +15.6%
2020 6,504 kg/ha -3.1%
2021 6,546 kg/ha +0.6%
2022 6,574 kg/ha +0.4%
2023 6,443 kg/ha -2.0%
2024 6,451 kg/ha +0.1%

Iraq compared with similar countries

  • Iraq's 6,451 kg/ha is below the median for upper middle income countries, which is 8,936 kg/ha, 72% of the median. (32 countries reporting)
  • Iraq's 6,451 kg/ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 11,033 kg/ha, 58% of the median. (15 countries reporting)

Biggest year-on-year movements

Years where Green garlic — Yield in Iraq changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2005 +290.6% 4,762 kg/ha 18,600 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,547 kg/ha 1,116 kg/ha 1,993 kg/ha 9
1970s 3,220 kg/ha 1,802 kg/ha 6,938 kg/ha 10
1980s 3,355 kg/ha 2,690 kg/ha 4,505 kg/ha 10
1990s 3,479 kg/ha 2,885 kg/ha 5,000 kg/ha 10
2000s 7,619 kg/ha 4,762 kg/ha 18,600 kg/ha 10
2010s 6,416 kg/ha 4,302 kg/ha 10,051 kg/ha 10
2020s 6,503 kg/ha 6,443 kg/ha 6,574 kg/ha 5

Countries ranked near Iraq

  1. 61 Madagascar 6,536 kg/ha compare
  2. 62 Mauritius 6,509 kg/ha compare
  3. 63 Australia and New Zealand 6,490 kg/ha compare
  4. 65 Thailand 6,420 kg/ha compare
  5. 66 Dominican Republic 6,233 kg/ha compare
  6. 67 New Zealand 6,024 kg/ha compare

See the full ranking of 141 places →

More agriculture & rural data for Iraq

All data for Iraq →

Frequently asked questions

What is green garlic — yield in Iraq?
Green garlic — yield in Iraq was 6,451 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest green garlic — yield recorded in Iraq?
The highest recorded value was 18,600 kg/ha in 2005.
What is the lowest green garlic — yield recorded in Iraq?
The lowest recorded value was 1,116 kg/ha in 1962.
How does Iraq rank for green garlic — yield?
Iraq ranks 64th out of 101 countries with data for 2024.
Is green garlic — yield rising or falling in Iraq?
Over the last ten years it is up 19.1%. The long-run trend across the full record is volatile.
Where does this Iraq data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Yield. Statizoid updates them automatically from the source API.

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Green garlic — Yield in Iraq. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/green-garlic-yield/iraq/

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About this data

Indicator
Green garlic — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
141 places, 6,758 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.