Green garlic — Gross per capita Production Index Number in Zimbabwe

Zimbabwe: Green garlic — Gross per capita Production Index Number was 304.65 in 2024. ◆ Volatile

Latest (2024)
304.65
Change on year
down 36.7%
World rank
7th
of 89 countries
All-time high
481.56
in 2023
All-time low
16.63
in 1996
Years of data
33
1990–2024

Green garlic — Gross per capita Production Index Number in Zimbabwe, 1990–2024

01002003004005001990200720241990: 26.11991: 22.61992: 21.91993: 21.51994: 21.41995: 20.91996: 16.61997: 21.51998: 20.61999: 33.72000: 31.22001: 302002: 30.72003: 32.52004: 302005: 31.12006: 31.62007: 31.12010: 35.32011: 36.22012: 38.42013: 37.82014: 85.72015: 99.72016: 114.62017: 154.42018: 176.22019: 202.32020: 274.52021: 343.92022: 467.12023: 481.62024: 304.6

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, green garlic — gross per capita production index number in Zimbabwe stood at 304.65.

Compared with earlier readings it is down 36.7% on the previous year and up 255.4% over ten years.

Over the whole period, green garlic — gross per capita production index number in Zimbabwe peaked at 481.56 in 2023 and was at its lowest, 16.63, in 1996.

That places Zimbabwe 7th out of 89 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Green garlic — Gross per capita Production Index Number in Zimbabwe, year by year

Annual values for Green garlic — Gross per capita Production Index Number (2014-2016 = 100) in Zimbabwe, 1990 to 2024.
Year Value Change
1990 26.14
1991 22.61 -13.5%
1992 21.89 -3.2%
1993 21.49 -1.8%
1994 21.36 -0.6%
1995 20.85 -2.4%
1996 16.63 -20.2%
1997 21.5 +29.3%
1998 20.57 -4.3%
1999 33.74 +64.0%
2000 31.2 -7.5%
2001 30.04 -3.7%
2002 30.69 +2.2%
2003 32.5 +5.9%
2004 30 -7.7%
2005 31.07 +3.6%
2006 31.58 +1.6%
2007 31.05 -1.7%
2010 35.3 +13.7%
2011 36.18 +2.5%
2012 38.36 +6.0%
2013 37.82 -1.4%
2014 85.72 +126.7%
2015 99.65 +16.3%
2016 114.63 +15.0%
2017 154.38 +34.7%
2018 176.17 +14.1%
2019 202.35 +14.9%
2020 274.52 +35.7%
2021 343.87 +25.3%
2022 467.08 +35.8%
2023 481.56 +3.1%
2024 304.65 -36.7%

Averages by decade

DecadeAverage LowestHighest Years
1990s 22.68 16.63 33.74 10
2000s 31.02 30 32.5 8
2010s 98.06 35.3 202.35 10
2020s 374.34 274.52 481.56 5

Countries ranked near Zimbabwe

  1. 4 Jordan 473.68 compare
  2. 5 Latvia 404.24 compare
  3. 6 Oman 319.55 compare
  4. 8 Dominican Republic 246.04 compare
  5. 9 Timor-Leste 86.01 compare
  6. 9 Australia and New Zealand 239.01 compare
  7. 10 Morocco 232.77 compare

See the full ranking of 128 places →

More agriculture & rural data for Zimbabwe

All data for Zimbabwe →

Frequently asked questions

What is green garlic — gross per capita production index number in Zimbabwe?
Green garlic — gross per capita production index number in Zimbabwe was 304.65 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest green garlic — gross per capita production index number recorded in Zimbabwe?
The highest recorded value was 481.56 in 2023.
What is the lowest green garlic — gross per capita production index number recorded in Zimbabwe?
The lowest recorded value was 16.63 in 1996.
How does Zimbabwe rank for green garlic — gross per capita production index number?
Zimbabwe ranks 7th out of 89 countries with data for 2024.
Is green garlic — gross per capita production index number rising or falling in Zimbabwe?
Over the last ten years it is up 255.4%. The long-run trend across the full record is volatile.
Where does this Zimbabwe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Green garlic — Gross per capita Production Index Number in Zimbabwe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/green-garlic-gross-per-capita-production-index-number-2014-2016-100/zimbabwe/

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About this data

Indicator
Green garlic — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
128 places, 6,364 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.