Green garlic — Gross per capita Production Index Number in Morocco

Morocco: Green garlic — Gross per capita Production Index Number was 232.77 in 2024. ◆ Volatile

Latest (2024)
232.77
Change on year
up 9.9%
World rank
10th
of 89 countries
All-time high
289.19
in 1994
All-time low
25.34
in 1973
Years of data
64
1961–2024

Green garlic — Gross per capita Production Index Number in Morocco, 1961–2024

0100200300196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Morocco recorded 232.77 for green garlic — gross per capita production index number in 2024.

That represents a change of up 9.9% on the previous year and up 174.7% over ten years.

Over the whole period, green garlic — gross per capita production index number in Morocco peaked at 289.19 in 1994 and was at its lowest, 25.34, in 1973.

Morocco ranks 10th of 89 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Green garlic — Gross per capita Production Index Number in Morocco, year by year

Annual values for Green garlic — Gross per capita Production Index Number (2014-2016 = 100) in Morocco, 1961 to 2024.
Year Value Change
1961 63.04
1962 61.38 -2.6%
1963 89.69 +46.1%
1964 58.31 -35.0%
1965 28.4 -51.3%
1966 30.26 +6.5%
1967 26.92 -11.0%
1968 26.21 -2.6%
1969 28.07 +7.1%
1970 27.34 -2.6%
1971 26.64 -2.6%
1972 25.97 -2.5%
1973 25.34 -2.4%
1974 26.97 +6.4%
1975 26.31 -2.4%
1976 27.82 +5.7%
1977 27.14 -2.4%
1978 28.49 +5.0%
1979 29.76 +4.5%
1980 30.92 +3.9%
1981 33.87 +9.5%
1982 36.65 +8.2%
1983 53.56 +46.1%
1984 69.66 +30.1%
1985 85.02 +22.0%
1986 99.83 +17.4%
1987 119.07 +19.3%
1988 129.61 +8.9%
1989 103.92 -19.8%
1990 170.27 +63.8%
1991 208.28 +22.3%
1992 156.61 -24.8%
1993 146.22 -6.6%
1994 289.19 +97.8%
1995 170.93 -40.9%
1996 112.22 -34.3%
1997 126.85 +13.0%
1998 91.21 -28.1%
1999 133.36 +46.2%
2000 212.21 +59.1%
2001 140.81 -33.6%
2002 113.85 -19.1%
2003 190.74 +67.5%
2004 271.3 +42.2%
2005 270.53 -0.3%
2006 247.34 -8.6%
2007 174.9 -29.3%
2008 149.55 -14.5%
2009 147.92 -1.1%
2010 119.55 -19.2%
2011 255.65 +113.8%
2012 59.68 -76.7%
2013 75.5 +26.5%
2014 84.75 +12.3%
2015 80.37 -5.2%
2016 134.88 +67.8%
2017 144.91 +7.4%
2018 142.81 -1.4%
2019 107.15 -25.0%
2020 122.86 +14.7%
2021 112.75 -8.2%
2022 213.36 +89.2%
2023 211.89 -0.7%
2024 232.77 +9.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 45.81 26.21 89.69 9
1970s 27.18 25.34 29.76 10
1980s 76.21 30.92 129.61 10
1990s 160.51 91.21 289.19 10
2000s 191.92 113.85 271.3 10
2010s 120.53 59.68 255.65 10
2020s 178.73 112.75 232.77 5

Countries ranked near Morocco

  1. 7 Zimbabwe 304.65 compare
  2. 8 Dominican Republic 246.04 compare
  3. 9 Timor-Leste 86.01 compare
  4. 9 Australia and New Zealand 239.01 compare
  5. 11 India 207.32 compare
  6. 12 Bosnia and Herzegovina 201.21 compare
  7. 13 Algeria 199.17 compare

See the full ranking of 128 places →

More agriculture & rural data for Morocco

All data for Morocco →

Frequently asked questions

What is green garlic — gross per capita production index number in Morocco?
Green garlic — gross per capita production index number in Morocco was 232.77 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest green garlic — gross per capita production index number recorded in Morocco?
The highest recorded value was 289.19 in 1994.
What is the lowest green garlic — gross per capita production index number recorded in Morocco?
The lowest recorded value was 25.34 in 1973.
How does Morocco rank for green garlic — gross per capita production index number?
Morocco ranks 10th out of 89 countries with data for 2024.
Is green garlic — gross per capita production index number rising or falling in Morocco?
Over the last ten years it is up 174.7%. The long-run trend across the full record is volatile.
Where does this Morocco data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Green garlic — Gross per capita Production Index Number in Morocco. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/green-garlic-gross-per-capita-production-index-number-2014-2016-100/morocco/

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About this data

Indicator
Green garlic — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
128 places, 6,364 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.