Green garlic — Gross per capita Production Index Number in India

India: Green garlic — Gross per capita Production Index Number was 207.32 in 2024. ◆ Volatile

Latest (2024)
207.32
Change on year
down 3.2%
World rank
11th
of 89 countries
All-time high
214.15
in 2023
All-time low
13
in 1974
Years of data
64
1961–2024

Green garlic — Gross per capita Production Index Number in India, 1961–2024

050100150200196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, green garlic — gross per capita production index number in India stood at 207.32.

The figure is down 3.2% on the previous year and up 134.0% over ten years.

Over the whole period, green garlic — gross per capita production index number in India peaked at 214.15 in 2023 and was at its lowest, 13, in 1974.

India ranks 11th of 89 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Green garlic — Gross per capita Production Index Number in India, year by year

Annual values for Green garlic — Gross per capita Production Index Number (2014-2016 = 100) in India, 1961 to 2024.
Year Value Change
1961 27.04
1962 27.82 +2.9%
1963 28.57 +2.7%
1964 24.42 -14.5%
1965 20.46 -16.2%
1966 18.55 -9.3%
1967 18.15 -2.2%
1968 17.77 -2.1%
1969 17.4 -2.1%
1970 17.01 -2.2%
1971 18.3 +7.6%
1972 17.91 -2.1%
1973 19.1 +6.6%
1974 13 -31.9%
1975 21.36 +64.3%
1976 19.23 -10.0%
1977 19.32 +0.5%
1978 23.68 +22.6%
1979 28.45 +20.1%
1980 29.18 +2.6%
1981 30.32 +3.9%
1982 31.59 +4.2%
1983 39.17 +24.0%
1984 33.06 -15.6%
1985 22.79 -31.1%
1986 24.45 +7.3%
1987 36.58 +49.6%
1988 35.2 -3.8%
1989 36.52 +3.8%
1990 37.62 +3.0%
1991 38.95 +3.5%
1992 36.6 -6.0%
1993 30.82 -15.8%
1994 39.79 +29.1%
1995 45.97 +15.5%
1996 41.51 -9.7%
1997 45.03 +8.5%
1998 52.03 +15.5%
1999 44.31 -14.8%
2000 46.05 +3.9%
2001 42.8 -7.1%
2002 42.31 -1.1%
2003 38 -10.2%
2004 56.5 +48.7%
2005 52.01 -7.9%
2006 47.37 -8.9%
2007 60.55 +27.8%
2008 82.15 +35.7%
2009 62.98 -23.3%
2010 62.29 -1.1%
2011 77.89 +25.0%
2012 89.19 +14.5%
2013 90.23 +1.2%
2014 88.61 -1.8%
2015 99.65 +12.5%
2016 111.74 +12.1%
2017 115.64 +3.5%
2018 108.84 -5.9%
2019 194.56 +78.8%
2020 193.67 -0.5%
2021 209.49 +8.2%
2022 209.01 -0.2%
2023 214.15 +2.5%
2024 207.32 -3.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 22.24 17.4 28.57 9
1970s 19.74 13 28.45 10
1980s 31.89 22.79 39.17 10
1990s 41.26 30.82 52.03 10
2000s 53.07 38 82.15 10
2010s 103.86 62.29 194.56 10
2020s 206.73 193.67 214.15 5

Countries ranked near India

  1. 8 Dominican Republic 246.04 compare
  2. 9 Timor-Leste 86.01 compare
  3. 9 Australia and New Zealand 239.01 compare
  4. 10 Morocco 232.77 compare
  5. 12 Bosnia and Herzegovina 201.21 compare
  6. 13 Algeria 199.17 compare
  7. 14 Lebanon 196.53 compare

See the full ranking of 128 places →

More agriculture & rural data for India

All data for India →

Frequently asked questions

What is green garlic — gross per capita production index number in India?
Green garlic — gross per capita production index number in India was 207.32 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest green garlic — gross per capita production index number recorded in India?
The highest recorded value was 214.15 in 2023.
What is the lowest green garlic — gross per capita production index number recorded in India?
The lowest recorded value was 13 in 1974.
How does India rank for green garlic — gross per capita production index number?
India ranks 11th out of 89 countries with data for 2024.
Is green garlic — gross per capita production index number rising or falling in India?
Over the last ten years it is up 134.0%. The long-run trend across the full record is volatile.
Where does this India data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Green garlic — Gross per capita Production Index Number in India. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/green-garlic-gross-per-capita-production-index-number-2014-2016-100/india/

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About this data

Indicator
Green garlic — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
128 places, 6,364 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.