Green garlic — Area harvested in Oceania
Oceania: Green garlic — Area harvested was 773 ha in 2024. ◆ Volatile
Green garlic — Area harvested in Oceania, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Oceania recorded 773 ha for green garlic — area harvested in 2024.
The figure is up 6.9% on the previous year and up 156.0% over ten years.
Over the whole period, green garlic — area harvested in Oceania peaked at 823 ha in 2021 and was at its lowest, 30 ha, in 1975.
That places Oceania 29th out of 30 groups with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 100 ha | 100 ha | 100 ha | 9 |
| 1970s | 79.7 ha | 30 ha | 139 ha | 10 |
| 1980s | 156 ha | 88 ha | 256 ha | 10 |
| 1990s | 164.2 ha | 131 ha | 311 ha | 10 |
| 2000s | 258.6 ha | 181 ha | 300 ha | 10 |
| 2010s | 305.2 ha | 284 ha | 326 ha | 10 |
| 2020s | 685 ha | 322 ha | 823 ha | 5 |
Countries ranked near Oceania
- 26 Indonesia 5,318 ha compare
- 27 Iran (Islamic Republic of) 4,948 ha compare
- 28 China, Taiwan Province of 4,935 ha compare
- 29 Kyrgyzstan 4,919 ha compare
- 30 Réunion 48 ha compare
- 30 Romania 4,780 ha compare
- 31 Syrian Arab Republic 4,547 ha compare
- 32 Angola 4,520 ha compare
More agriculture & rural data for Oceania
- Bananas — Production 1.71 million t (2024)
- Swine / pigs — Stocks 5.39 million An (2024)
- Tomatoes — Area harvested 6,287 ha (2024)
- Tomatoes — Yield 79,147 kg/ha (2024)
- Tomatoes — Production 497,570 t (2024)
- Unmanufactured tobacco — Area harvested 581 ha (2024)
- Bananas — Area harvested 97,509 ha (2024)
- Unmanufactured tobacco — Production 626.54 t (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered 64.03 million An (2024)
- Sugar Crops Primary — Production 31.52 million t (2024)
Frequently asked questions
- What is green garlic — area harvested in Oceania?
- Green garlic — area harvested in Oceania was 773 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest green garlic — area harvested recorded in Oceania?
- The highest recorded value was 823 ha in 2021.
- What is the lowest green garlic — area harvested recorded in Oceania?
- The lowest recorded value was 30 ha in 1975.
- How does Oceania rank for green garlic — area harvested?
- Oceania ranks 29th out of 30 groups with data for 2024.
- Is green garlic — area harvested rising or falling in Oceania?
- Over the last ten years it is up 156.0%. The long-run trend across the full record is volatile.
- Where does this Oceania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.