Green garlic — Area harvested in Mexico
Mexico: Green garlic — Area harvested was 7,795 ha in 2024. ▬ Flat
Green garlic — Area harvested in Mexico, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Mexico recorded 7,795 ha for green garlic — area harvested in 2024.
That represents a change of down 9.5% on the previous year and up 43.6% over ten years.
Over the whole period, green garlic — area harvested in Mexico peaked at 9,304 ha in 1997 and was at its lowest, 4,784 ha, in 2002.
That places Mexico 23rd out of 102 countries with data for 2024, putting it in the top quarter.
Green garlic — Area harvested in Mexico, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 5,315 ha | — |
| 1962 | 5,592 ha | +5.2% |
| 1963 | 5,606 ha | +0.3% |
| 1964 | 5,660 ha | +1.0% |
| 1965 | 5,729 ha | +1.2% |
| 1966 | 5,833 ha | +1.8% |
| 1967 | 6,397 ha | +9.7% |
| 1968 | 6,411 ha | +0.2% |
| 1969 | 6,547 ha | +2.1% |
| 1970 | 6,585 ha | +0.6% |
| 1971 | 6,747 ha | +2.5% |
| 1972 | 6,635 ha | -1.7% |
| 1973 | 6,516 ha | -1.8% |
| 1974 | 6,906 ha | +6.0% |
| 1975 | 6,523 ha | -5.5% |
| 1976 | 5,149 ha | -21.1% |
| 1977 | 7,213 ha | +40.1% |
| 1978 | 7,722 ha | +7.1% |
| 1979 | 8,933 ha | +15.7% |
| 1980 | 6,423 ha | -28.1% |
| 1981 | 5,939 ha | -7.5% |
| 1982 | 5,529 ha | -6.9% |
| 1983 | 6,883 ha | +24.5% |
| 1984 | 8,113 ha | +17.9% |
| 1985 | 5,893 ha | -27.4% |
| 1986 | 6,047 ha | +2.6% |
| 1987 | 7,356 ha | +21.6% |
| 1988 | 8,569 ha | +16.5% |
| 1989 | 6,230 ha | -27.3% |
| 1990 | 5,511 ha | -11.5% |
| 1991 | 6,947 ha | +26.1% |
| 1992 | 8,482 ha | +22.1% |
| 1993 | 7,461 ha | -12.0% |
| 1994 | 6,420 ha | -14.0% |
| 1995 | 6,052 ha | -5.7% |
| 1996 | 8,071 ha | +33.4% |
| 1997 | 9,304 ha | +15.3% |
| 1998 | 9,139 ha | -1.8% |
| 1999 | 8,106 ha | -11.3% |
| 2000 | 7,469 ha | -7.9% |
| 2001 | 6,695 ha | -10.4% |
| 2002 | 4,784 ha | -28.5% |
| 2003 | 5,425 ha | +13.4% |
| 2004 | 5,608 ha | +3.4% |
| 2005 | 4,884 ha | -12.9% |
| 2006 | 5,101 ha | +4.4% |
| 2007 | 5,491 ha | +7.6% |
| 2008 | 5,035 ha | -8.3% |
| 2009 | 5,674 ha | +12.7% |
| 2010 | 4,909 ha | -13.5% |
| 2011 | 5,675 ha | +15.6% |
| 2012 | 5,299 ha | -6.6% |
| 2013 | 5,310 ha | +0.2% |
| 2014 | 5,430 ha | +2.3% |
| 2015 | 5,510 ha | +1.5% |
| 2016 | 6,437 ha | +16.8% |
| 2017 | 7,219 ha | +12.1% |
| 2018 | 7,348 ha | +1.8% |
| 2019 | 6,807 ha | -7.4% |
| 2020 | 6,783 ha | -0.4% |
| 2021 | 7,088 ha | +4.5% |
| 2022 | 7,336 ha | +3.5% |
| 2023 | 8,617 ha | +17.5% |
| 2024 | 7,795 ha | -9.5% |
Mexico compared with similar countries
- Mexico's 7,795 ha is above the median for upper middle income countries, which is 1,278 ha, 6.1× the median. (32 countries reporting)
- Mexico's 7,795 ha is above the median for Latin America & Caribbean, which is 1,308 ha, 6.0× the median. (14 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,899 ha | 5,315 ha | 6,547 ha | 9 |
| 1970s | 6,893 ha | 5,149 ha | 8,933 ha | 10 |
| 1980s | 6,698 ha | 5,529 ha | 8,569 ha | 10 |
| 1990s | 7,549 ha | 5,511 ha | 9,304 ha | 10 |
| 2000s | 5,617 ha | 4,784 ha | 7,469 ha | 10 |
| 2010s | 5,994 ha | 4,909 ha | 7,348 ha | 10 |
| 2020s | 7,524 ha | 6,783 ha | 8,617 ha | 5 |
Countries ranked near Mexico
- 20 Serbia and Montenegro 8,967 ha compare
- 21 Peru 8,634 ha compare
- 22 Thailand 8,367 ha compare
- 24 Sudan (former) 6,600 ha compare
- 24 Caribbean 2,654 ha compare
- 25 Indonesia 5,318 ha compare
- 26 China, Taiwan Province of 4,935 ha compare
More agriculture & rural data for Mexico
- Agriculture, forestry, and fishing, value added (current US$), annual 0.4963 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0388 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 539.47 current US$ per person (2025)
- Rural population, annual growth rate -0.5998 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1996 units per person (2025)
- Share of GDP from agriculture 3.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.9% (2025)
- Agricultural raw materials exports 0.1% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is green garlic — area harvested in Mexico?
- Green garlic — area harvested in Mexico was 7,795 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest green garlic — area harvested recorded in Mexico?
- The highest recorded value was 9,304 ha in 1997.
- What is the lowest green garlic — area harvested recorded in Mexico?
- The lowest recorded value was 4,784 ha in 2002.
- How does Mexico rank for green garlic — area harvested?
- Mexico ranks 23rd out of 102 countries with data for 2024.
- Is green garlic — area harvested rising or falling in Mexico?
- Over the last ten years it is up 43.6%. The long-run trend across the full record is flat.
- Where does this Mexico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Area harvested. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.