Green garlic — Area harvested in Angola
Angola: Green garlic — Area harvested was 4,520 ha in 2024. ▲ Rising
Green garlic — Area harvested in Angola, 2018–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Angola recorded 4,520 ha for green garlic — area harvested in 2024. That is the highest value across all 7 years on record.
That represents a change of up 1.3% on the previous year and up 7.6% over ten years.
That places Angola 29th out of 102 countries with data for 2024, putting it in the middle of the range.
Green garlic — Area harvested in Angola, year by year
| Year | ha | Change |
|---|---|---|
| 2018 | 4,200 ha | — |
| 2019 | 3,700 ha | -11.9% |
| 2020 | 3,729 ha | +0.8% |
| 2021 | 3,735 ha | +0.2% |
| 2022 | 4,405 ha | +17.9% |
| 2023 | 4,462 ha | +1.3% |
| 2024 | 4,520 ha | +1.3% |
Angola compared with similar countries
- Angola's 4,520 ha is above the median for lower middle income countries, which is 2,484 ha, 1.8× the median. (20 countries reporting)
- Angola's 4,520 ha is above the median for Sub-Saharan Africa, which is 389 ha, 11.6× the median. (11 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 3,950 ha | 3,700 ha | 4,200 ha | 2 |
| 2020s | 4,170 ha | 3,729 ha | 4,520 ha | 5 |
Countries ranked near Angola
- 26 China, Taiwan Province of 4,935 ha compare
- 27 Cabo Verde 16 ha compare
- 27 Kyrgyzstan 4,919 ha compare
- 28 Romania 4,780 ha compare
- 30 France 4,230 ha compare
- 31 Guatemala 3,478 ha compare
- 32 Sudan 3,312 ha compare
More agriculture & rural data for Angola
- Agriculture, forestry, and fishing, value added (current US$), annual 38.81 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2524 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 789.91 current US$ per person (2025)
- Rural population, annual growth rate 0.2141 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.2854 units per person (2025)
- Share of GDP from agriculture 25.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 25.2% (2025)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is green garlic — area harvested in Angola?
- Green garlic — area harvested in Angola was 4,520 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest green garlic — area harvested recorded in Angola?
- The highest recorded value was 4,520 ha in 2024.
- What is the lowest green garlic — area harvested recorded in Angola?
- The lowest recorded value was 3,700 ha in 2019.
- How does Angola rank for green garlic — area harvested?
- Angola ranks 29th out of 102 countries with data for 2024.
- Is green garlic — area harvested rising or falling in Angola?
- Over the last ten years it is up 7.6%. The long-run trend across the full record is rising.
- Where does this Angola data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 7 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.