Grapes — Yield in Republic of Korea
Republic of Korea: Grapes — Yield was 12,634 kg/ha in 2024. ▲ Rising
Grapes — Yield in Republic of Korea, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Republic of Korea recorded 12,634 kg/ha for grapes — yield in 2024.
Compared with earlier readings it is down 5.1% on the previous year and down 23.1% over ten years.
Over the whole period, grapes — yield in Republic of Korea peaked at 18,289 kg/ha in 2008 and was at its lowest, 4,727 kg/ha, in 1971.
That places Republic of Korea 24th out of 94 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,185 kg/ha | 5,258 kg/ha | 7,162 kg/ha | 9 |
| 1970s | 7,022 kg/ha | 4,727 kg/ha | 9,041 kg/ha | 10 |
| 1980s | 8,897 kg/ha | 7,416 kg/ha | 9,906 kg/ha | 10 |
| 1990s | 11,682 kg/ha | 8,777 kg/ha | 15,380 kg/ha | 10 |
| 2000s | 16,637 kg/ha | 15,178 kg/ha | 18,289 kg/ha | 10 |
| 2010s | 14,716 kg/ha | 12,975 kg/ha | 17,388 kg/ha | 10 |
| 2020s | 12,801 kg/ha | 12,585 kg/ha | 13,311 kg/ha | 5 |
Countries ranked near Republic of Korea
More agriculture & rural data for Republic of Korea
- Bananas — Production 27,345 t (1990)
- Bananas — Area harvested 551 ha (1990)
- Unmanufactured tobacco — Production 27,948 t (2024)
- Unmanufactured tobacco — Area harvested 11,613 ha (2024)
- Tomatoes — Production 319,941 t (2024)
- Tomatoes — Yield 62,617 kg/ha (2024)
- Tomatoes — Area harvested 5,109 ha (2024)
- Swine / pigs — Stocks 10.85 million An (2024)
- Meat of pig with the bone, fresh or chilled — Producing 19.03 million An (2024)
- Meat of pig with the bone, fresh or chilled — Production 1.46 million t (2024)
Frequently asked questions
- What is grapes — yield in Republic of Korea?
- Grapes — yield in Republic of Korea was 12,634 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest grapes — yield recorded in Republic of Korea?
- The highest recorded value was 18,289 kg/ha in 2008.
- What is the lowest grapes — yield recorded in Republic of Korea?
- The lowest recorded value was 4,727 kg/ha in 1971.
- How does Republic of Korea rank for grapes — yield?
- Republic of Korea ranks 24th out of 94 countries with data for 2024.
- Is grapes — yield rising or falling in Republic of Korea?
- Over the last ten years it is down 23.1%. The long-run trend across the full record is rising.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.