Grapes — Yield in Armenia
Armenia: Grapes — Yield was 13,616 kg/ha in 2024. ▲ Rising
Grapes — Yield in Armenia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Armenia recorded 13,616 kg/ha for grapes — yield in 2024.
The figure is down 8.7% on the previous year and down 15.0% over ten years.
Over the whole period, grapes — yield in Armenia peaked at 18,944 kg/ha in 2020 and was at its lowest, 5,692 kg/ha, in 1993.
Armenia ranks 22nd of 94 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 33 years of available data.
Grapes — Yield in Armenia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1992 | 5,970 kg/ha | — |
| 1993 | 5,692 kg/ha | -4.6% |
| 1994 | 8,462 kg/ha | +48.7% |
| 1995 | 6,824 kg/ha | -19.4% |
| 1996 | 7,224 kg/ha | +5.9% |
| 1997 | 6,263 kg/ha | -13.3% |
| 1998 | 6,967 kg/ha | +11.2% |
| 1999 | 7,612 kg/ha | +9.3% |
| 2000 | 7,950 kg/ha | +4.4% |
| 2001 | 8,139 kg/ha | +2.4% |
| 2002 | 8,361 kg/ha | +2.7% |
| 2003 | 7,221 kg/ha | -13.6% |
| 2004 | 10,980 kg/ha | +52.1% |
| 2005 | 12,197 kg/ha | +11.1% |
| 2006 | 14,284 kg/ha | +17.1% |
| 2007 | 15,527 kg/ha | +8.7% |
| 2008 | 12,914 kg/ha | -16.8% |
| 2009 | 14,599 kg/ha | +13.0% |
| 2010 | 15,254 kg/ha | +4.5% |
| 2011 | 15,858 kg/ha | +4.0% |
| 2012 | 15,355 kg/ha | -3.2% |
| 2013 | 14,990 kg/ha | -2.4% |
| 2014 | 16,010 kg/ha | +6.8% |
| 2015 | 18,865 kg/ha | +17.8% |
| 2016 | 11,013 kg/ha | -41.6% |
| 2017 | 14,142 kg/ha | +28.4% |
| 2018 | 12,019 kg/ha | -15.0% |
| 2019 | 14,609 kg/ha | +21.5% |
| 2020 | 18,944 kg/ha | +29.7% |
| 2021 | 15,799 kg/ha | -16.6% |
| 2022 | 14,939 kg/ha | -5.4% |
| 2023 | 14,908 kg/ha | -0.2% |
| 2024 | 13,616 kg/ha | -8.7% |
Armenia compared with similar countries
- Armenia's 13,616 kg/ha is above the median for upper middle income countries, which is 9,598 kg/ha, 1.4× the median. (29 countries reporting)
- Armenia's 13,616 kg/ha is above the median for Europe & Central Asia, which is 6,470 kg/ha, 2.1× the median. (35 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 6,877 kg/ha | 5,692 kg/ha | 8,462 kg/ha | 8 |
| 2000s | 11,217 kg/ha | 7,221 kg/ha | 15,527 kg/ha | 10 |
| 2010s | 14,811 kg/ha | 11,013 kg/ha | 18,865 kg/ha | 10 |
| 2020s | 15,641 kg/ha | 13,616 kg/ha | 18,944 kg/ha | 5 |
Countries ranked near Armenia
More agriculture & rural data for Armenia
- Agriculture, forestry, and fishing, value added (current US$), annual 14.53 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0793 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 751.74 current US$ per person (2025)
- Rural population, annual growth rate 1.4 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3407 units per person (2025)
- Share of GDP from agriculture 7.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 7.9% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is grapes — yield in Armenia?
- Grapes — yield in Armenia was 13,616 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest grapes — yield recorded in Armenia?
- The highest recorded value was 18,944 kg/ha in 2020.
- What is the lowest grapes — yield recorded in Armenia?
- The lowest recorded value was 5,692 kg/ha in 1993.
- How does Armenia rank for grapes — yield?
- Armenia ranks 22nd out of 94 countries with data for 2024.
- Is grapes — yield rising or falling in Armenia?
- Over the last ten years it is down 15.0%. The long-run trend across the full record is rising.
- Where does this Armenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.