Ginger, raw — Gross Production Index Number in Southern Asia
Southern Asia: Ginger, raw — Gross Production Index Number was 228.04 in 2024. ◆ Volatile
Latest (2024)
228.04
Change on year
up 3.9%
Rank
5th
of 18 groups
All-time high
243.54
in 2022
All-time low
3.6
in 1961
Years of data
64
1961–2024
Ginger, raw — Gross Production Index Number in Southern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Southern Asia recorded 228.04 for ginger, raw — gross production index number in 2024.
The figure is up 3.9% on the previous year and up 168.5% over ten years.
Over the whole period, ginger, raw — gross production index number in Southern Asia peaked at 243.54 in 2022 and was at its lowest, 3.6, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Ginger, raw — Gross Production Index Number in Southern Asia, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 3.6 | — |
| 1962 | 3.82 | +6.1% |
| 1963 | 4.07 | +6.5% |
| 1964 | 4.31 | +5.9% |
| 1965 | 4.5 | +4.4% |
| 1966 | 4.76 | +5.8% |
| 1967 | 4.83 | +1.5% |
| 1968 | 4.68 | -3.1% |
| 1969 | 5.17 | +10.5% |
| 1970 | 5.91 | +14.3% |
| 1971 | 6.19 | +4.7% |
| 1972 | 6.04 | -2.4% |
| 1973 | 6.65 | +10.1% |
| 1974 | 6.53 | -1.8% |
| 1975 | 7.32 | +12.1% |
| 1976 | 7.16 | -2.2% |
| 1977 | 9.41 | +31.4% |
| 1978 | 9 | -4.4% |
| 1979 | 9.67 | +7.4% |
| 1980 | 10.71 | +10.8% |
| 1981 | 10.94 | +2.1% |
| 1982 | 12.18 | +11.3% |
| 1983 | 14.84 | +21.8% |
| 1984 | 15.95 | +7.5% |
| 1985 | 17.22 | +8.0% |
| 1986 | 17.71 | +2.8% |
| 1987 | 17.71 | +0.0% |
| 1988 | 18.62 | +5.1% |
| 1989 | 19.43 | +4.4% |
| 1990 | 19.77 | +1.7% |
| 1991 | 22.91 | +15.9% |
| 1992 | 24.56 | +7.2% |
| 1993 | 23.59 | -3.9% |
| 1994 | 22.47 | -4.7% |
| 1995 | 22.73 | +1.2% |
| 1996 | 28.23 | +24.2% |
| 1997 | 30.41 | +7.7% |
| 1998 | 32.51 | +6.9% |
| 1999 | 32.47 | -0.1% |
| 2000 | 29.56 | -9.0% |
| 2001 | 30.16 | +2.0% |
| 2002 | 33.77 | +12.0% |
| 2003 | 39.94 | +18.3% |
| 2004 | 42.52 | +6.5% |
| 2005 | 47.6 | +11.9% |
| 2006 | 50.94 | +7.0% |
| 2007 | 52.35 | +2.8% |
| 2008 | 53.36 | +1.9% |
| 2009 | 53.39 | +0.1% |
| 2010 | 56.76 | +6.3% |
| 2011 | 83.5 | +47.1% |
| 2012 | 91.13 | +9.1% |
| 2013 | 82.98 | -8.9% |
| 2014 | 84.92 | +2.3% |
| 2015 | 91.82 | +8.1% |
| 2016 | 123.26 | +34.2% |
| 2017 | 119.75 | -2.8% |
| 2018 | 177.08 | +47.9% |
| 2019 | 180.69 | +2.0% |
| 2020 | 190.2 | +5.3% |
| 2021 | 218.87 | +15.1% |
| 2022 | 243.54 | +11.3% |
| 2023 | 219.45 | -9.9% |
| 2024 | 228.04 | +3.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4.42 | 3.6 | 5.17 | 9 |
| 1970s | 7.39 | 5.91 | 9.67 | 10 |
| 1980s | 15.53 | 10.71 | 19.43 | 10 |
| 1990s | 25.96 | 19.77 | 32.51 | 10 |
| 2000s | 43.36 | 29.56 | 53.39 | 10 |
| 2010s | 109.19 | 56.76 | 180.69 | 10 |
| 2020s | 220.02 | 190.2 | 243.54 | 5 |
Countries ranked near Southern Asia
- 2 Peru 626.11 compare
- 3 Mauritius 456.98 compare
- 4 Mexico 372.29 compare
- 5 Dominican Republic 351.79 compare
- 6 Madagascar 348.87 compare
- 7 Fiji 321.86 compare
- 8 Republic of Korea 293.83 compare
More agriculture & rural data for Southern Asia
- Meat of pig with the bone, fresh or chilled — Production, annual -0.861 % change on previous year (2024)
- Cabbages — Production, annual growth rate 3.66 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -1.48 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate -2.14 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -1.48 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 2.5 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -0.1606 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 3.56 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.0964 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 2.01 % change on previous year (2024)
Frequently asked questions
- What is ginger, raw — gross production index number in Southern Asia?
- Ginger, raw — gross production index number in Southern Asia was 228.04 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest ginger, raw — gross production index number recorded in Southern Asia?
- The highest recorded value was 243.54 in 2022.
- What is the lowest ginger, raw — gross production index number recorded in Southern Asia?
- The lowest recorded value was 3.6 in 1961.
- How does Southern Asia rank for ginger, raw — gross production index number?
- Southern Asia ranks 5th out of 18 groups with data for 2024.
- Is ginger, raw — gross production index number rising or falling in Southern Asia?
- Over the last ten years it is up 168.5%. The long-run trend across the full record is volatile.
- Where does this Southern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.