Ginger, raw — Gross per capita Production Index Number in Western Africa
Western Africa: Ginger, raw — Gross per capita Production Index Number was 134.12 in 2024. ◆ Volatile
Latest (2024)
134.12
Change on year
down 3.5%
Rank
7th
of 18 groups
All-time high
168.05
in 2017
All-time low
0.05
in 1971
Years of data
64
1961–2024
Ginger, raw — Gross per capita Production Index Number in Western Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for ginger, raw — gross per capita production index number in Western Africa is 134.12, measured in 2024.
That represents a change of down 3.5% on the previous year and up 206.3% over ten years.
Over the whole period, ginger, raw — gross per capita production index number in Western Africa peaked at 168.05 in 2017 and was at its lowest, 0.05, in 1971.
The series is highly variable year to year, so single readings are best treated with caution.
Ginger, raw — Gross per capita Production Index Number in Western Africa, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 0.07 | — |
| 1962 | 0.07 | +0.0% |
| 1963 | 0.07 | +0.0% |
| 1964 | 0.06 | -14.3% |
| 1965 | 0.06 | +0.0% |
| 1966 | 0.06 | +0.0% |
| 1967 | 0.06 | +0.0% |
| 1968 | 0.06 | +0.0% |
| 1969 | 0.06 | +0.0% |
| 1970 | 0.06 | +0.0% |
| 1971 | 0.05 | -16.7% |
| 1972 | 0.05 | +0.0% |
| 1973 | 0.05 | +0.0% |
| 1974 | 0.05 | +0.0% |
| 1975 | 0.05 | +0.0% |
| 1976 | 0.05 | +0.0% |
| 1977 | 0.05 | +0.0% |
| 1978 | 0.05 | +0.0% |
| 1979 | 0.05 | +0.0% |
| 1980 | 0.11 | +120.0% |
| 1981 | 0.26 | +136.4% |
| 1982 | 0.5 | +92.3% |
| 1983 | 1.47 | +194.0% |
| 1984 | 2.38 | +61.9% |
| 1985 | 3.71 | +55.9% |
| 1986 | 6.76 | +82.2% |
| 1987 | 9.22 | +36.4% |
| 1988 | 11.96 | +29.7% |
| 1989 | 14.54 | +21.6% |
| 1990 | 17 | +16.9% |
| 1991 | 24.64 | +44.9% |
| 1992 | 27.04 | +9.7% |
| 1993 | 29.29 | +8.3% |
| 1994 | 30.68 | +4.7% |
| 1995 | 33.75 | +10.0% |
| 1996 | 35.27 | +4.5% |
| 1997 | 35.39 | +0.3% |
| 1998 | 36.29 | +2.5% |
| 1999 | 36.9 | +1.7% |
| 2000 | 38.11 | +3.3% |
| 2001 | 39.2 | +2.9% |
| 2002 | 38.72 | -1.2% |
| 2003 | 39.4 | +1.8% |
| 2004 | 40.56 | +2.9% |
| 2005 | 41.94 | +3.4% |
| 2006 | 43.4 | +3.5% |
| 2007 | 50.48 | +16.3% |
| 2008 | 52.14 | +3.3% |
| 2009 | 49.05 | -5.9% |
| 2010 | 45.8 | -6.6% |
| 2011 | 112.37 | +145.3% |
| 2012 | 95.15 | -15.3% |
| 2013 | 114.74 | +20.6% |
| 2014 | 43.78 | -61.8% |
| 2015 | 92.95 | +112.3% |
| 2016 | 163.27 | +75.7% |
| 2017 | 168.05 | +2.9% |
| 2018 | 134.06 | -20.2% |
| 2019 | 129.89 | -3.1% |
| 2020 | 130.52 | +0.5% |
| 2021 | 132.4 | +1.4% |
| 2022 | 137.56 | +3.9% |
| 2023 | 138.95 | +1.0% |
| 2024 | 134.12 | -3.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0633 | 0.06 | 0.07 | 9 |
| 1970s | 0.051 | 0.05 | 0.06 | 10 |
| 1980s | 5.09 | 0.11 | 14.54 | 10 |
| 1990s | 30.62 | 17 | 36.9 | 10 |
| 2000s | 43.3 | 38.11 | 52.14 | 10 |
| 2010s | 110.01 | 43.78 | 168.05 | 10 |
| 2020s | 134.71 | 130.52 | 138.95 | 5 |
Countries ranked near Western Africa
- 4 Mexico 344.93 compare
- 5 Dominican Republic 321.39 compare
- 5 United Republic of Tanzania 86.65 compare
- 6 Fiji 318.29 compare
- 7 Republic of Korea 289.86 compare
- 8 Madagascar 276.33 compare
- 9 Sri Lanka 256.86 compare
- 10 India 254.34 compare
More agriculture & rural data for Western Africa
- Fat of pigs — Production, annual growth rate 4.07 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 2.95 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -2.23 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 0.6583 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -4.71 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -2.95 % change on previous year (2024)
- Cabbages — Production, annual growth rate -7.53 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 3.87 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 3.17 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 1.39 % change on previous year (2024)
Frequently asked questions
- What is ginger, raw — gross per capita production index number in Western Africa?
- Ginger, raw — gross per capita production index number in Western Africa was 134.12 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest ginger, raw — gross per capita production index number recorded in Western Africa?
- The highest recorded value was 168.05 in 2017.
- What is the lowest ginger, raw — gross per capita production index number recorded in Western Africa?
- The lowest recorded value was 0.05 in 1971.
- How does Western Africa rank for ginger, raw — gross per capita production index number?
- Western Africa ranks 7th out of 18 groups with data for 2024.
- Is ginger, raw — gross per capita production index number rising or falling in Western Africa?
- Over the last ten years it is up 206.3%. The long-run trend across the full record is volatile.
- Where does this Western Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.