Fruit Primary — Yield in Nepal
Nepal: Fruit Primary — Yield was 11,188 kg/ha in 2024. ▲ Rising
Fruit Primary — Yield in Nepal, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for fruit primary — yield in Nepal is 11,188 kg/ha, measured in 2024.
Compared with earlier readings it is down 0.9% on the previous year and up 25.3% over ten years.
Over the whole period, fruit primary — yield in Nepal peaked at 13,420 kg/ha in 1995 and was at its lowest, 8,167 kg/ha, in 1985.
Nepal ranks 86th of 191 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 40 years of available data.
Fruit Primary — Yield in Nepal, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1985 | 8,167 kg/ha | — |
| 1986 | 8,565 kg/ha | +4.9% |
| 1987 | 8,503 kg/ha | -0.7% |
| 1988 | 8,652 kg/ha | +1.8% |
| 1989 | 8,726 kg/ha | +0.8% |
| 1990 | 8,726 kg/ha | +0.0% |
| 1991 | 9,238 kg/ha | +5.9% |
| 1992 | 8,228 kg/ha | -10.9% |
| 1993 | 8,889 kg/ha | +8.0% |
| 1994 | 12,790 kg/ha | +43.9% |
| 1995 | 13,420 kg/ha | +4.9% |
| 1996 | 8,766 kg/ha | -34.7% |
| 1997 | 9,849 kg/ha | +12.4% |
| 1998 | 9,502 kg/ha | -3.5% |
| 1999 | 10,045 kg/ha | +5.7% |
| 2000 | 9,349 kg/ha | -6.9% |
| 2001 | 10,034 kg/ha | +7.3% |
| 2002 | 9,316 kg/ha | -7.2% |
| 2003 | 9,983 kg/ha | +7.2% |
| 2004 | 9,680 kg/ha | -3.0% |
| 2005 | 9,895 kg/ha | +2.2% |
| 2006 | 9,695 kg/ha | -2.0% |
| 2007 | 10,207 kg/ha | +5.3% |
| 2008 | 10,136 kg/ha | -0.7% |
| 2009 | 10,125 kg/ha | -0.1% |
| 2010 | 10,198 kg/ha | +0.7% |
| 2011 | 10,233 kg/ha | +0.3% |
| 2012 | 10,423 kg/ha | +1.9% |
| 2013 | 9,446 kg/ha | -9.4% |
| 2014 | 8,932 kg/ha | -5.4% |
| 2015 | 9,008 kg/ha | +0.9% |
| 2016 | 8,988 kg/ha | -0.2% |
| 2017 | 9,439 kg/ha | +5.0% |
| 2018 | 10,483 kg/ha | +11.1% |
| 2019 | 10,649 kg/ha | +1.6% |
| 2020 | 11,081 kg/ha | +4.1% |
| 2021 | 11,157 kg/ha | +0.7% |
| 2022 | 11,650 kg/ha | +4.4% |
| 2023 | 11,291 kg/ha | -3.1% |
| 2024 | 11,188 kg/ha | -0.9% |
Nepal compared with similar countries
- Nepal's 11,188 kg/ha is above the median for lower middle income countries, which is 10,605 kg/ha, 1.1× the median. (41 countries reporting)
- Nepal's 11,188 kg/ha is above the median for South Asia, which is 10,686 kg/ha, 1.0× the median. (6 countries reporting)
Biggest year-on-year movements
Years where Fruit Primary — Yield in Nepal changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1994 | +43.9% | 8,889 kg/ha | 12,790 kg/ha |
| 1996 | -34.7% | 13,420 kg/ha | 8,766 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 8,522 kg/ha | 8,167 kg/ha | 8,726 kg/ha | 5 |
| 1990s | 9,945 kg/ha | 8,228 kg/ha | 13,420 kg/ha | 10 |
| 2000s | 9,842 kg/ha | 9,316 kg/ha | 10,207 kg/ha | 10 |
| 2010s | 9,780 kg/ha | 8,932 kg/ha | 10,649 kg/ha | 10 |
| 2020s | 11,273 kg/ha | 11,081 kg/ha | 11,650 kg/ha | 5 |
Countries ranked near Nepal
More agriculture & rural data for Nepal
- Agriculture, forestry, and fishing, value added (current US$), annual 4.5 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2156 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 331.1 current US$ per person (2025)
- Rural population, annual growth rate -0.7937 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.33 units per person (2025)
- Share of GDP from agriculture 21.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 21.6% (2025)
- Agricultural raw materials exports 1.6% (2022)
- Agricultural raw materials imports 1.3% (2022)
Frequently asked questions
- What is fruit primary — yield in Nepal?
- Fruit primary — yield in Nepal was 11,188 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — yield recorded in Nepal?
- The highest recorded value was 13,420 kg/ha in 1995.
- What is the lowest fruit primary — yield recorded in Nepal?
- The lowest recorded value was 8,167 kg/ha in 1985.
- How does Nepal rank for fruit primary — yield?
- Nepal ranks 86th out of 191 countries with data for 2024.
- Is fruit primary — yield rising or falling in Nepal?
- Over the last ten years it is up 25.3%. The long-run trend across the full record is rising.
- Where does this Nepal data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.