Fruit Primary — Yield in Afghanistan
Afghanistan: Fruit Primary — Yield was 11,152 kg/ha in 2024. ▲ Rising
Fruit Primary — Yield in Afghanistan, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, fruit primary — yield in Afghanistan stood at 11,152 kg/ha.
That represents a change of up 0.7% on the previous year and up 11.7% over ten years.
Over the whole period, fruit primary — yield in Afghanistan peaked at 11,791 kg/ha in 2019 and was at its lowest, 5,205 kg/ha, in 1962.
That places Afghanistan 93rd out of 207 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,977 kg/ha | 5,205 kg/ha | 6,710 kg/ha | 9 |
| 1970s | 6,437 kg/ha | 5,399 kg/ha | 6,959 kg/ha | 10 |
| 1980s | 7,406 kg/ha | 7,070 kg/ha | 7,659 kg/ha | 10 |
| 1990s | 7,556 kg/ha | 7,364 kg/ha | 7,678 kg/ha | 10 |
| 2000s | 8,258 kg/ha | 7,673 kg/ha | 8,848 kg/ha | 10 |
| 2010s | 9,379 kg/ha | 8,209 kg/ha | 11,791 kg/ha | 10 |
| 2020s | 10,988 kg/ha | 10,144 kg/ha | 11,571 kg/ha | 5 |
Countries ranked near Afghanistan
More agriculture & rural data for Afghanistan
- Agriculture share gdp 34.29 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 34.29 (2024)
- Agricultural raw materials exports 21.0% (2019)
- Agricultural raw materials imports 1.8% (2019)
- Rural population 74.1% (2025)
- Rural population growth 2.4% (2025)
- Rural population 32.47 million (2025)
- Agriculture, forestry, and fishing, value added 34.3% (2024)
- Agriculture, forestry, and fishing, value added 6.10 billion current US$ (2024)
- Vegetables Primary — Production 1.34 million t (2024)
Frequently asked questions
- What is fruit primary — yield in Afghanistan?
- Fruit primary — yield in Afghanistan was 11,152 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — yield recorded in Afghanistan?
- The highest recorded value was 11,791 kg/ha in 2019.
- What is the lowest fruit primary — yield recorded in Afghanistan?
- The lowest recorded value was 5,205 kg/ha in 1962.
- How does Afghanistan rank for fruit primary — yield?
- Afghanistan ranks 93rd out of 207 countries with data for 2024.
- Is fruit primary — yield rising or falling in Afghanistan?
- Over the last ten years it is up 11.7%. The long-run trend across the full record is rising.
- Where does this Afghanistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.