Afghanistan vs Nepal: Fruit Primary — Yield
Fruit Primary — Yield over time
- Afghanistan
- Nepal
How they compare
Nepal currently reports 11,188 kg/ha against 11,152 kg/ha in Afghanistan, a difference of 36 kg/ha.
The two have swapped places 6 times across 40 shared years of data; in 1985 it was Nepal ahead.
Afghanistan ranks 106th and Nepal ranks 105th of 252 countries.
Nepal has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Afghanistan | Nepal | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 7,502 kg/ha | 8,522 kg/ha | 1,020 kg/ha | Nepal |
| 1990s | 7,556 kg/ha | 9,945 kg/ha | 2,390 kg/ha | Nepal |
| 2000s | 8,258 kg/ha | 9,842 kg/ha | 1,584 kg/ha | Nepal |
| 2010s | 9,379 kg/ha | 9,780 kg/ha | 400.32 kg/ha | Nepal |
| 2020s | 10,988 kg/ha | 11,273 kg/ha | 285.36 kg/ha | Nepal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Afghanistan or Nepal?
- Nepal, at 11,188 kg/ha against 11,152 kg/ha in Afghanistan as of 2024.
- What is the difference in fruit primary — yield between Afghanistan and Nepal?
- 36 kg/ha, with Nepal ahead.
- How many years of comparable data are there for Afghanistan and Nepal?
- 40 years are reported by both, from 1985 to 2024.
- How do Afghanistan and Nepal rank globally for fruit primary — yield?
- Afghanistan ranks 106th and Nepal ranks 105th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.