Fruit Primary — Yield in Japan

Japan: Fruit Primary — Yield was 16,290 kg/ha in 2024. ▲ Rising

Latest (2024)
16,290 kg/ha
Change on year
up 0.1%
World rank
44th
of 191 countries
All-time high
20,113 kg/ha
in 1979
All-time low
12,424 kg/ha
in 1962
Years of data
64
1961–2024

Fruit Primary — Yield in Japan, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, fruit primary — yield in Japan stood at 16,290 kg/ha.

The figure is up 0.1% on the previous year and down 7.6% over ten years.

Over the whole period, fruit primary — yield in Japan peaked at 20,113 kg/ha in 1979 and was at its lowest, 12,424 kg/ha, in 1962.

Japan ranks 44th of 191 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Fruit Primary — Yield in Japan, year by year

Annual values for Fruit Primary — Yield in Japan, 1961 to 2024.
Year kg/ha Change
1961 13,355 kg/ha —
1962 12,424 kg/ha -7.0%
1963 12,711 kg/ha +2.3%
1964 13,380 kg/ha +5.3%
1965 12,982 kg/ha -3.0%
1966 14,044 kg/ha +8.2%
1967 14,464 kg/ha +3.0%
1968 16,346 kg/ha +13.0%
1969 15,030 kg/ha -8.1%
1970 15,503 kg/ha +3.1%
1971 15,447 kg/ha -0.4%
1972 17,752 kg/ha +14.9%
1973 18,189 kg/ha +2.5%
1974 17,652 kg/ha -3.0%
1975 18,880 kg/ha +7.0%
1976 17,737 kg/ha -6.1%
1977 19,561 kg/ha +10.3%
1978 18,449 kg/ha -5.7%
1979 20,113 kg/ha +9.0%
1980 18,394 kg/ha -8.5%
1981 17,731 kg/ha -3.6%
1982 19,058 kg/ha +7.5%
1983 19,533 kg/ha +2.5%
1984 16,751 kg/ha -14.2%
1985 18,192 kg/ha +8.6%
1986 18,005 kg/ha -1.0%
1987 19,411 kg/ha +7.8%
1988 17,875 kg/ha -7.9%
1989 18,601 kg/ha +4.1%
1990 18,062 kg/ha -2.9%
1991 16,524 kg/ha -8.5%
1992 18,532 kg/ha +12.1%
1993 17,027 kg/ha -8.1%
1994 17,180 kg/ha +0.9%
1995 17,703 kg/ha +3.0%
1996 16,986 kg/ha -4.0%
1997 19,890 kg/ha +17.1%
1998 17,830 kg/ha -10.4%
1999 19,335 kg/ha +8.4%
2000 17,954 kg/ha -7.1%
2001 19,293 kg/ha +7.5%
2002 18,570 kg/ha -3.7%
2003 17,801 kg/ha -4.1%
2004 17,171 kg/ha -3.5%
2005 18,364 kg/ha +6.9%
2006 16,353 kg/ha -11.0%
2007 17,846 kg/ha +9.1%
2008 17,902 kg/ha +0.3%
2009 17,994 kg/ha +0.5%
2010 15,961 kg/ha -11.3%
2011 16,398 kg/ha +2.7%
2012 17,010 kg/ha +3.7%
2013 17,020 kg/ha +0.1%
2014 17,626 kg/ha +3.6%
2015 16,907 kg/ha -4.1%
2016 17,010 kg/ha +0.6%
2017 16,657 kg/ha -2.1%
2018 17,026 kg/ha +2.2%
2019 16,607 kg/ha -2.5%
2020 16,693 kg/ha +0.5%
2021 16,638 kg/ha -0.3%
2022 17,137 kg/ha +3.0%
2023 16,274 kg/ha -5.0%
2024 16,290 kg/ha +0.1%

Japan compared with similar countries

  • Japan's 16,290 kg/ha is above the median for high income countries, which is 10,164 kg/ha, 1.6× the median. (55 countries reporting)
  • Japan's 16,290 kg/ha is above the median for East Asia & Pacific, which is 9,443 kg/ha, 1.7× the median. (23 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 13,860 kg/ha 12,424 kg/ha 16,346 kg/ha 9
1970s 17,928 kg/ha 15,447 kg/ha 20,113 kg/ha 10
1980s 18,355 kg/ha 16,751 kg/ha 19,533 kg/ha 10
1990s 17,907 kg/ha 16,524 kg/ha 19,890 kg/ha 10
2000s 17,925 kg/ha 16,353 kg/ha 19,293 kg/ha 10
2010s 16,822 kg/ha 15,961 kg/ha 17,626 kg/ha 10
2020s 16,606 kg/ha 16,274 kg/ha 17,137 kg/ha 5

Countries ranked near Japan

  1. 41 Chile 16,594 kg/ha compare
  2. 42 Seychelles 16,516 kg/ha compare
  3. 43 Malta 16,369 kg/ha compare
  4. 45 El Salvador 16,132 kg/ha compare
  5. 46 Palestine 16,043 kg/ha compare
  6. 47 India 16,025 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Japan

All data for Japan →

Frequently asked questions

What is fruit primary — yield in Japan?
Fruit primary — yield in Japan was 16,290 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — yield recorded in Japan?
The highest recorded value was 20,113 kg/ha in 1979.
What is the lowest fruit primary — yield recorded in Japan?
The lowest recorded value was 12,424 kg/ha in 1962.
How does Japan rank for fruit primary — yield?
Japan ranks 44th out of 191 countries with data for 2024.
Is fruit primary — yield rising or falling in Japan?
Over the last ten years it is down 7.6%. The long-run trend across the full record is rising.
Where does this Japan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.

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Fruit Primary — Yield in Japan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/fruit-primary-yield/japan/

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About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.