Fruit Primary — Yield in Congo

Congo: Fruit Primary — Yield was 6,816 kg/ha in 2024. ▲ Rising

Latest (2024)
6,816 kg/ha
Change on year
up 0.0%
World rank
139th
of 191 countries
All-time high
7,372 kg/ha
in 1999
All-time low
4,879 kg/ha
in 1971
Years of data
64
1961–2024

Fruit Primary — Yield in Congo, 1961–2024

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Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Congo recorded 6,816 kg/ha for fruit primary — yield in 2024.

Compared with earlier readings it is down 1.0% over ten years.

Over the whole period, fruit primary — yield in Congo peaked at 7,372 kg/ha in 1999 and was at its lowest, 4,879 kg/ha, in 1971.

Congo ranks 139th of 191 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Fruit Primary — Yield in Congo, year by year

Annual values for Fruit Primary — Yield in Congo, 1961 to 2024.
Year kg/ha Change
1961 5,053 kg/ha —
1962 4,906 kg/ha -2.9%
1963 5,022 kg/ha +2.4%
1964 5,092 kg/ha +1.4%
1965 5,108 kg/ha +0.3%
1966 5,098 kg/ha -0.2%
1967 5,114 kg/ha +0.3%
1968 5,129 kg/ha +0.3%
1969 5,140 kg/ha +0.2%
1970 5,108 kg/ha -0.6%
1971 4,879 kg/ha -4.5%
1972 5,074 kg/ha +4.0%
1973 5,310 kg/ha +4.7%
1974 5,212 kg/ha -1.9%
1975 5,098 kg/ha -2.2%
1976 5,113 kg/ha +0.3%
1977 5,142 kg/ha +0.6%
1978 5,290 kg/ha +2.9%
1979 5,895 kg/ha +11.4%
1980 6,585 kg/ha +11.7%
1981 6,573 kg/ha -0.2%
1982 6,167 kg/ha -6.2%
1983 6,370 kg/ha +3.3%
1984 6,410 kg/ha +0.6%
1985 6,356 kg/ha -0.8%
1986 6,453 kg/ha +1.5%
1987 6,686 kg/ha +3.6%
1988 6,606 kg/ha -1.2%
1989 6,615 kg/ha +0.1%
1990 6,644 kg/ha +0.4%
1991 6,788 kg/ha +2.2%
1992 6,779 kg/ha -0.1%
1993 6,890 kg/ha +1.6%
1994 6,988 kg/ha +1.4%
1995 7,252 kg/ha +3.8%
1996 7,295 kg/ha +0.6%
1997 7,273 kg/ha -0.3%
1998 7,091 kg/ha -2.5%
1999 7,372 kg/ha +4.0%
2000 7,251 kg/ha -1.6%
2001 7,287 kg/ha +0.5%
2002 7,184 kg/ha -1.4%
2003 6,982 kg/ha -2.8%
2004 7,027 kg/ha +0.6%
2005 7,061 kg/ha +0.5%
2006 7,055 kg/ha -0.1%
2007 7,032 kg/ha -0.3%
2008 7,012 kg/ha -0.3%
2009 6,818 kg/ha -2.8%
2010 6,919 kg/ha +1.5%
2011 6,979 kg/ha +0.9%
2012 6,936 kg/ha -0.6%
2013 6,934 kg/ha -0.0%
2014 6,886 kg/ha -0.7%
2015 6,859 kg/ha -0.4%
2016 6,906 kg/ha +0.7%
2017 6,858 kg/ha -0.7%
2018 6,846 kg/ha -0.2%
2019 6,816 kg/ha -0.4%
2020 6,779 kg/ha -0.6%
2021 6,816 kg/ha +0.5%
2022 6,824 kg/ha +0.1%
2023 6,815 kg/ha -0.1%
2024 6,816 kg/ha +0.0%

Congo compared with similar countries

  • Congo's 6,816 kg/ha is below the median for lower middle income countries, which is 10,605 kg/ha, 64% of the median. (41 countries reporting)
  • Congo's 6,816 kg/ha is below the median for Sub-Saharan Africa, which is 6,972 kg/ha, 98% of the median. (44 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,074 kg/ha 4,906 kg/ha 5,140 kg/ha 9
1970s 5,212 kg/ha 4,879 kg/ha 5,895 kg/ha 10
1980s 6,482 kg/ha 6,167 kg/ha 6,686 kg/ha 10
1990s 7,037 kg/ha 6,644 kg/ha 7,372 kg/ha 10
2000s 7,071 kg/ha 6,818 kg/ha 7,287 kg/ha 10
2010s 6,894 kg/ha 6,816 kg/ha 6,979 kg/ha 10
2020s 6,810 kg/ha 6,779 kg/ha 6,824 kg/ha 5

Countries ranked near Congo

  1. 136 Bulgaria 6,983 kg/ha compare
  2. 137 Togo 6,916 kg/ha compare
  3. 138 Romania 6,844 kg/ha compare
  4. 140 Croatia 6,785 kg/ha compare
  5. 141 Samoa 6,712 kg/ha compare
  6. 142 Eritrea 6,577 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Congo

All data for Congo →

Frequently asked questions

What is fruit primary — yield in Congo?
Fruit primary — yield in Congo was 6,816 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — yield recorded in Congo?
The highest recorded value was 7,372 kg/ha in 1999.
What is the lowest fruit primary — yield recorded in Congo?
The lowest recorded value was 4,879 kg/ha in 1971.
How does Congo rank for fruit primary — yield?
Congo ranks 139th out of 191 countries with data for 2024.
Is fruit primary — yield rising or falling in Congo?
Over the last ten years it is down 1.0%. The long-run trend across the full record is rising.
Where does this Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.

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Fruit Primary — Yield in Congo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/fruit-primary-yield/congo-rep/

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About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.