Congo vs Romania: Fruit Primary — Yield
Fruit Primary — Yield over time
- Congo
- Romania
How they compare
Romania currently reports 6,844 kg/ha against 6,816 kg/ha in Congo, a difference of 28 kg/ha.
The two have swapped places 16 times across 64 shared years of data; in 1961 it was Romania ahead.
Congo ranks 149th and Romania ranks 148th of 207 countries.
Across the 7 decades both report, Congo averaged higher in 1 and Romania in 6.
Head to head by decade
| Decade | Congo | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,074 kg/ha | 6,311 kg/ha | 1,237 kg/ha | Romania |
| 1970s | 5,212 kg/ha | 8,377 kg/ha | 3,165 kg/ha | Romania |
| 1980s | 6,482 kg/ha | 9,954 kg/ha | 3,472 kg/ha | Romania |
| 1990s | 7,037 kg/ha | 5,876 kg/ha | 1,161 kg/ha | Congo |
| 2000s | 7,071 kg/ha | 7,184 kg/ha | 113.44 kg/ha | Romania |
| 2010s | 6,894 kg/ha | 8,003 kg/ha | 1,109 kg/ha | Romania |
| 2020s | 6,810 kg/ha | 8,075 kg/ha | 1,265 kg/ha | Romania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Congo or Romania?
- Romania, at 6,844 kg/ha against 6,816 kg/ha in Congo as of 2024.
- What is the difference in fruit primary — yield between Congo and Romania?
- 28 kg/ha, with Romania ahead.
- How many years of comparable data are there for Congo and Romania?
- 64 years are reported by both, from 1961 to 2024.
- How do Congo and Romania rank globally for fruit primary — yield?
- Congo ranks 149th and Romania ranks 148th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.