Equatorial Guinea vs Guadeloupe: Fruit Primary — Production
Fruit Primary — Production over time
- Equatorial Guinea
- Guadeloupe
How they compare
Guadeloupe currently reports 82,070 t against 72,805 t in Equatorial Guinea, a difference of 9,265 t.
That makes Guadeloupe's figure about 1.1 times Equatorial Guinea's.
Across all 46 years both countries report, Guadeloupe has been ahead every year.
Equatorial Guinea ranks 181st and Guadeloupe ranks 179th of 253 countries.
Guadeloupe has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Equatorial Guinea | Guadeloupe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,330 t | 166,112 t | 153,783 t | Guadeloupe |
| 1970s | 11,070 t | 161,500 t | 150,430 t | Guadeloupe |
| 1980s | 13,450 t | 151,758 t | 138,308 t | Guadeloupe |
| 1990s | 44,710 t | 137,520 t | 92,810 t | Guadeloupe |
| 2000s | 55,447 t | 123,464 t | 68,017 t | Guadeloupe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — production, Equatorial Guinea or Guadeloupe?
- Guadeloupe, at 82,070 t against 72,805 t in Equatorial Guinea as of 2006.
- What is the difference in fruit primary — production between Equatorial Guinea and Guadeloupe?
- 9,265 t, with Guadeloupe ahead.
- How many years of comparable data are there for Equatorial Guinea and Guadeloupe?
- 46 years are reported by both, from 1961 to 2006.
- How do Equatorial Guinea and Guadeloupe rank globally for fruit primary — production?
- Equatorial Guinea ranks 181st and Guadeloupe ranks 179th of 253 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.