Fruit Primary — Area harvested in Yugoslav SFR
Yugoslav SFR: Fruit Primary — Area harvested was 589,138 ha in 1991. ▲ Rising
Fruit Primary — Area harvested in Yugoslav SFR, 1961–1991
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for fruit primary — area harvested in Yugoslav SFR is 589,138 ha, measured in 1991.
That represents a change of down 4.4% on the previous year and up 99.6% over ten years.
Over the whole period, fruit primary — area harvested in Yugoslav SFR peaked at 621,115 ha in 1989 and was at its lowest, 274,441 ha, in 1984.
Yugoslav SFR ranks 20th of 191 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 31 years of available data.
Fruit Primary — Area harvested in Yugoslav SFR, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 301,500 ha | — |
| 1962 | 301,000 ha | -0.2% |
| 1963 | 300,300 ha | -0.2% |
| 1964 | 300,900 ha | +0.2% |
| 1965 | 298,100 ha | -0.9% |
| 1966 | 299,400 ha | +0.4% |
| 1967 | 296,800 ha | -0.9% |
| 1968 | 297,300 ha | +0.2% |
| 1969 | 296,327 ha | -0.3% |
| 1970 | 294,757 ha | -0.5% |
| 1971 | 292,404 ha | -0.8% |
| 1972 | 293,124 ha | +0.2% |
| 1973 | 293,119 ha | -0.0% |
| 1974 | 290,441 ha | -0.9% |
| 1975 | 291,534 ha | +0.4% |
| 1976 | 291,813 ha | +0.1% |
| 1977 | 291,700 ha | -0.0% |
| 1978 | 293,374 ha | +0.6% |
| 1979 | 295,567 ha | +0.7% |
| 1980 | 293,577 ha | -0.7% |
| 1981 | 295,103 ha | +0.5% |
| 1982 | 289,303 ha | -2.0% |
| 1983 | 280,080 ha | -3.2% |
| 1984 | 274,441 ha | -2.0% |
| 1985 | 609,474 ha | +122.1% |
| 1986 | 606,532 ha | -0.5% |
| 1987 | 612,416 ha | +1.0% |
| 1988 | 616,664 ha | +0.7% |
| 1989 | 621,115 ha | +0.7% |
| 1990 | 616,442 ha | -0.8% |
| 1991 | 589,138 ha | -4.4% |
Biggest year-on-year movements
Years where Fruit Primary — Area harvested in Yugoslav SFR changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1985 | +122.1% | 274,441 ha | 609,474 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 299,070 ha | 296,327 ha | 301,500 ha | 9 |
| 1970s | 292,783 ha | 290,441 ha | 295,567 ha | 10 |
| 1980s | 449,870 ha | 274,441 ha | 621,115 ha | 10 |
| 1990s | 602,790 ha | 589,138 ha | 616,442 ha | 2 |
Countries ranked near Yugoslav SFR
- 17 Pakistan 671,303 ha compare
- 17 Polynesia 16,198 ha compare
- 18 Cameroon 669,152 ha compare
- 18 Micronesia 2,699 ha compare
- 19 Russian Federation 656,715 ha
- 19 Timor-Leste 2,621 ha compare
- 20 Micronesia (Federated States of) 1,073 ha
- 21 Algeria 534,105 ha compare
- 22 Côte d'Ivoire 1.10 million ha compare
- 22 Peru 522,447 ha compare
- 23 Iraq 517,279 ha compare
More agriculture & rural data for Yugoslav SFR
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 15.4 % change on previous year (1991)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) -13.57 % change on previous year (1991)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) -10.94 % change on previous year (1991)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 12.39 % change on previous year (1991)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 7.03 % change on previous year (1991)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 22.15 % change on previous year (1991)
- Cereals, primary — Gross Production Value (constant 2014-2016) 33.69 % change on previous year (1991)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 7.13 % change on previous year (1991)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) -5.47 % change on previous year (1991)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) 71.88 % change on previous year (1991)
Frequently asked questions
- What is fruit primary — area harvested in Yugoslav SFR?
- Fruit primary — area harvested in Yugoslav SFR was 589,138 ha in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — area harvested recorded in Yugoslav SFR?
- The highest recorded value was 621,115 ha in 1989.
- What is the lowest fruit primary — area harvested recorded in Yugoslav SFR?
- The lowest recorded value was 274,441 ha in 1984.
- How does Yugoslav SFR rank for fruit primary — area harvested?
- Yugoslav SFR ranks 20th out of 191 countries with data for 1991.
- Is fruit primary — area harvested rising or falling in Yugoslav SFR?
- Over the last ten years it is up 99.6%. The long-run trend across the full record is rising.
- Where does this Yugoslav SFR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.