Pakistan vs Yugoslav SFR: Fruit Primary — Area harvested

Pakistan
671,303 ha
in 2024
Yugoslav SFR
589,138 ha
in 1991
Pakistan rank
17th
Yugoslav SFR rank
20th

Fruit Primary — Area harvested over time

  • Pakistan
  • Yugoslav SFR
200.0k400.0k600.0k800.0k196119922024

How they compare

Pakistan currently reports 671,303 ha against 589,138 ha in Yugoslav SFR, a difference of 82,165 ha.

That makes Pakistan's figure about 1.1 times Yugoslav SFR's.

The two have swapped places 3 times across 31 shared years of data; in 1961 it was Pakistan ahead.

Pakistan ranks 17th and Yugoslav SFR ranks 20th of 191 countries.

Across the 4 decades both report, Pakistan averaged higher in 2 and Yugoslav SFR in 2.

Head to head by decade

Decade Pakistan Yugoslav SFR Difference Ahead
1960s 352,109 ha 299,070 ha 53,039 ha Pakistan
1970s 217,543 ha 292,783 ha 75,240 ha Yugoslav SFR
1980s 456,209 ha 449,870 ha 6,338 ha Pakistan
1990s 464,084 ha 602,790 ha 138,706 ha Yugoslav SFR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fruit primary — area harvested, Pakistan or Yugoslav SFR?
Pakistan, at 671,303 ha against 589,138 ha in Yugoslav SFR as of 2024.
What is the difference in fruit primary — area harvested between Pakistan and Yugoslav SFR?
82,165 ha, with Pakistan ahead.
How many years of comparable data are there for Pakistan and Yugoslav SFR?
31 years are reported by both, from 1961 to 1991.
How do Pakistan and Yugoslav SFR rank globally for fruit primary — area harvested?
Pakistan ranks 17th and Yugoslav SFR ranks 20th of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Pakistan vs Yugoslav SFR: Fruit Primary — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/compare/fruit-primary-area-harvested/pakistan/yugoslav-sfr/

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About this data

Indicator
Fruit Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,778 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.