Eggs Primary — Production in Costa Rica

Costa Rica: Eggs Primary — Production was 89,969 t in 2024. ◆ Volatile

Latest (2024)
89,969 t
Change on year
up 12.7%
World rank
61st
of 190 countries
All-time high
89,969 t
in 2024
All-time low
7,500 t
in 1961
Years of data
64
1961–2024

Eggs Primary — Production in Costa Rica, 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, eggs primary — production in Costa Rica stood at 89,969 t. That is the highest value across all 64 years on record.

The figure is up 12.7% on the previous year and up 48.8% over ten years.

Over the whole period, eggs primary — production in Costa Rica peaked at 89,969 t in 2024 and was at its lowest, 7,500 t, in 1961.

That places Costa Rica 61st out of 190 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Eggs Primary — Production in Costa Rica, year by year

Annual values for Eggs Primary — Production in Costa Rica, 1961 to 2024.
Year t Change
1961 7,500 t —
1962 7,800 t +4.0%
1963 8,200 t +5.1%
1964 8,800 t +7.3%
1965 9,300 t +5.7%
1966 12,121 t +30.3%
1967 12,173 t +0.4%
1968 11,906 t -2.2%
1969 12,480 t +4.8%
1970 12,348 t -1.1%
1971 13,182 t +6.8%
1972 14,236 t +8.0%
1973 15,150 t +6.4%
1974 15,355 t +1.4%
1975 15,496 t +0.9%
1976 16,170 t +4.3%
1977 16,595 t +2.6%
1978 16,650 t +0.3%
1979 16,320 t -2.0%
1980 16,960 t +3.9%
1981 17,000 t +0.2%
1982 17,400 t +2.4%
1983 13,977 t -19.7%
1984 12,771 t -8.6%
1985 12,748 t -0.2%
1986 17,623 t +38.2%
1987 22,365 t +26.9%
1988 25,137 t +12.4%
1989 27,642 t +10.0%
1990 32,605 t +18.0%
1991 37,176 t +14.0%
1992 39,459 t +6.1%
1993 42,254 t +7.1%
1994 42,086 t -0.4%
1995 51,173 t +21.6%
1996 43,872 t -14.3%
1997 45,854 t +4.5%
1998 40,201 t -12.3%
1999 39,825 t -0.9%
2000 40,958 t +2.8%
2001 46,461 t +13.4%
2002 47,724 t +2.7%
2003 47,091 t -1.3%
2004 49,888 t +5.9%
2005 48,167 t -3.4%
2006 47,211 t -2.0%
2007 41,887 t -11.3%
2008 52,195 t +24.6%
2009 51,720 t -0.9%
2010 53,546 t +3.5%
2011 53,824 t +0.5%
2012 54,635 t +1.5%
2013 60,450 t +10.6%
2014 60,453 t +0.0%
2015 61,138 t +1.1%
2016 67,067 t +9.7%
2017 67,313 t +0.4%
2018 67,500 t +0.3%
2019 68,450 t +1.4%
2020 75,433 t +10.2%
2021 82,125 t +8.9%
2022 81,475 t -0.8%
2023 79,843 t -2.0%
2024 89,969 t +12.7%

Costa Rica compared with similar countries

  • Costa Rica's 89,969 t is above the median for high income countries, which is 61,764 t, 1.5× the median. (56 countries reporting)
  • Costa Rica's 89,969 t is above the median for Latin America & Caribbean, which is 40,202 t, 2.2× the median. (32 countries reporting)

Biggest year-on-year movements

Years where Eggs Primary — Production in Costa Rica changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1986 +38.2% 12,748 t 17,623 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,031 t 7,500 t 12,480 t 9
1970s 15,150 t 12,348 t 16,650 t 10
1980s 18,362 t 12,748 t 27,642 t 10
1990s 41,450 t 32,605 t 51,173 t 10
2000s 47,330 t 40,958 t 52,195 t 10
2010s 61,438 t 53,546 t 68,450 t 10
2020s 81,769 t 75,433 t 89,969 t 5

Countries ranked near Costa Rica

  1. 58 Tunisia 98,378 t compare
  2. 59 Sri Lanka 94,831 t compare
  3. 60 Turkmenistan 92,520 t compare
  4. 62 Cameroon 89,678 t compare
  5. 63 Denmark 89,000 t compare
  6. 64 Czechia 88,405 t compare

See the full ranking of 239 places →

More agriculture & rural data for Costa Rica

All data for Costa Rica →

Frequently asked questions

What is eggs primary — production in Costa Rica?
Eggs primary — production in Costa Rica was 89,969 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs primary — production recorded in Costa Rica?
The highest recorded value was 89,969 t in 2024.
What is the lowest eggs primary — production recorded in Costa Rica?
The lowest recorded value was 7,500 t in 1961.
How does Costa Rica rank for eggs primary — production?
Costa Rica ranks 61st out of 190 countries with data for 2024.
Is eggs primary — production rising or falling in Costa Rica?
Over the last ten years it is up 48.8%. The long-run trend across the full record is volatile.
Where does this Costa Rica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Production. Statizoid updates them automatically from the source API.

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Eggs Primary — Production in Costa Rica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/eggs-primary-production/costa-rica/

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About this data

Indicator
Eggs Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,862 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.