Eggs Primary — Production in Czechia

Czechia: Eggs Primary — Production was 88,405 t in 2019. ▼ Falling

Latest (2019)
88,405 t
Change on year
up 4.4%
World rank
64th
of 190 countries
All-time high
221,778 t
in 1998
All-time low
66,064 t
in 2012
Years of data
27
1993–2019

Eggs Primary — Production in Czechia, 1993–2019

50.0k100.0k150.0k200.0k1993200620191993: 155.0k t1994: 155.3k t1995: 152.4k t1996: 147.4k t1997: 166.1k t1998: 221.8k t1999: 202.9k t2000: 188.0k t2001: 192.2k t2002: 105.1k t2003: 106.8k t2004: 98.2k t2005: 89.5k t2006: 86.7k t2007: 93.0k t2008: 98.9k t2009: 95.8k t2010: 71.1k t2011: 73.1k t2012: 66.1k t2013: 70.9k t2014: 74.4k t2015: 71.6k t2016: 75.5k t2017: 84.4k t2018: 84.7k t2019: 88.4k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Czechia recorded 88,405 t for eggs primary — production in 2019.

The figure is up 4.4% on the previous year and down 7.7% over ten years.

Over the whole period, eggs primary — production in Czechia peaked at 221,778 t in 1998 and was at its lowest, 66,064 t, in 2012.

Czechia ranks 64th of 190 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 27 years of available data.

Eggs Primary — Production in Czechia, year by year

Annual values for Eggs Primary — Production in Czechia, 1993 to 2019.
Year t Change
1993 155,018 t —
1994 155,307 t +0.2%
1995 152,353 t -1.9%
1996 147,404 t -3.2%
1997 166,115 t +12.7%
1998 221,778 t +33.5%
1999 202,910 t -8.5%
2000 187,973 t -7.4%
2001 192,168 t +2.2%
2002 105,139 t -45.3%
2003 106,823 t +1.6%
2004 98,199 t -8.1%
2005 89,465 t -8.9%
2006 86,675 t -3.1%
2007 92,992 t +7.3%
2008 98,941 t +6.4%
2009 95,827 t -3.1%
2010 71,082 t -25.8%
2011 73,099 t +2.8%
2012 66,064 t -9.6%
2013 70,899 t +7.3%
2014 74,394 t +4.9%
2015 71,594 t -3.8%
2016 75,492 t +5.4%
2017 84,422 t +11.8%
2018 84,654 t +0.3%
2019 88,405 t +4.4%

Czechia compared with similar countries

  • Czechia's 88,405 t is above the median for high income countries, which is 61,764 t, 1.4× the median. (56 countries reporting)
  • Czechia's 88,405 t is above the median for Europe & Central Asia, which is 80,000 t, 1.1× the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 171,555 t 147,404 t 221,778 t 7
2000s 115,420 t 86,675 t 192,168 t 10
2010s 76,010 t 66,064 t 88,405 t 10

Countries ranked near Czechia

  1. 61 Costa Rica 89,969 t compare
  2. 62 Cameroon 89,678 t compare
  3. 63 Denmark 89,000 t compare
  4. 65 Greece 87,394 t compare
  5. 66 Kenya 84,534 t compare
  6. 67 Nepal 82,938 t compare

See the full ranking of 239 places →

More agriculture & rural data for Czechia

All data for Czechia →

Frequently asked questions

What is eggs primary — production in Czechia?
Eggs primary — production in Czechia was 88,405 t in 2019, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs primary — production recorded in Czechia?
The highest recorded value was 221,778 t in 1998.
What is the lowest eggs primary — production recorded in Czechia?
The lowest recorded value was 66,064 t in 2012.
How does Czechia rank for eggs primary — production?
Czechia ranks 64th out of 190 countries with data for 2019.
Is eggs primary — production rising or falling in Czechia?
Over the last ten years it is down 7.7%. The long-run trend across the full record is falling.
Where does this Czechia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Production. Statizoid updates them automatically from the source API.

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Eggs Primary — Production in Czechia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/eggs-primary-production/czechia/

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About this data

Indicator
Eggs Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,862 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.