Costa Rica vs Tunisia: Eggs Primary — Production

Costa Rica
89,969 t
in 2024
Tunisia
98,378 t
in 2024
Costa Rica rank
61st
Tunisia rank
58th

Eggs Primary — Production over time

  • Costa Rica
  • Tunisia
025.0k50.0k75.0k100.0k125.0k196119922024

How they compare

Tunisia currently reports 98,378 t against 89,969 t in Costa Rica, a difference of 8,409 t.

That makes Tunisia's figure about 1.1 times Costa Rica's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Costa Rica ahead.

Costa Rica ranks 61st and Tunisia ranks 58th of 190 countries.

Across the 7 decades both report, Costa Rica averaged higher in 1 and Tunisia in 6.

Head to head by decade

Decade Costa Rica Tunisia Difference Ahead
1960s 10,031 t 9,444 t 586.67 t Costa Rica
1970s 15,150 t 18,685 t 3,535 t Tunisia
1980s 18,362 t 47,990 t 29,628 t Tunisia
1990s 41,450 t 62,845 t 21,394 t Tunisia
2000s 47,330 t 83,700 t 36,370 t Tunisia
2010s 61,438 t 103,579 t 42,141 t Tunisia
2020s 81,769 t 99,462 t 17,693 t Tunisia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher eggs primary — production, Costa Rica or Tunisia?
Tunisia, at 98,378 t against 89,969 t in Costa Rica as of 2024.
What is the difference in eggs primary — production between Costa Rica and Tunisia?
8,409 t, with Tunisia ahead.
How many years of comparable data are there for Costa Rica and Tunisia?
64 years are reported by both, from 1961 to 2024.
How do Costa Rica and Tunisia rank globally for eggs primary — production?
Costa Rica ranks 61st and Tunisia ranks 58th of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Eggs Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Costa Rica vs Tunisia: Eggs Primary — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/compare/eggs-primary-production/costa-rica/tunisia/

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About this data

Indicator
Eggs Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,862 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.