Eggs from other birds in shell, fresh, n.e.c. — Yield in Eastern Europe
Eastern Europe: Eggs from other birds in shell, fresh, n.e.c. — Yield was 6,033 No/An in 2017. ◆ Volatile
Eggs from other birds in shell, fresh, n.e.c. — Yield in Eastern Europe, 1991–2017
Source: Food and Agriculture Organization of the United Nations. Measured in No/An.
Analysis
Eastern Europe recorded 6,033 No/An for eggs from other birds in shell, fresh, n.e.c. — yield in 2017.
Compared with earlier readings it is down 0.9% on the previous year and up 279.7% over ten years.
Over the whole period, eggs from other birds in shell, fresh, n.e.c. — yield in Eastern Europe peaked at 33,658 No/An in 2004 and was at its lowest, 374 No/An, in 1998.
Eastern Europe ranks 2nd of 20 groups on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 801.78 No/An | 374 No/An | 1,283 No/An | 9 |
| 2000s | 6,698 No/An | 1,238 No/An | 33,658 No/An | 10 |
| 2010s | 6,634 No/An | 4,233 No/An | 9,381 No/An | 8 |
Countries ranked near Eastern Europe
More agriculture & rural data for Eastern Europe
- Unmanufactured tobacco — Production 30,568 t (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 97 kg/An (2024)
- Meat of pig with the bone, fresh or chilled — Production 9.06 million t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 93.05 million An (2024)
- Bananas — Production 0 t (2024)
- Bananas — Area harvested 0 ha (2024)
- Tomatoes — Yield 36,348 kg/ha (2024)
- Unmanufactured tobacco — Area harvested 16,024 ha (2024)
- Tomatoes — Production 6.41 million t (2024)
- Fat of pigs — Production 877,982 t (2024)
Frequently asked questions
- What is eggs from other birds in shell, fresh, n.e.c. — yield in Eastern Europe?
- Eggs from other birds in shell, fresh, n.e.c. — yield in Eastern Europe was 6,033 No/An in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggs from other birds in shell, fresh, n.e.c. — yield recorded in Eastern Europe?
- The highest recorded value was 33,658 No/An in 2004.
- What is the lowest eggs from other birds in shell, fresh, n.e.c. — yield recorded in Eastern Europe?
- The lowest recorded value was 374 No/An in 1998.
- How does Eastern Europe rank for eggs from other birds in shell, fresh, n.e.c. — yield?
- Eastern Europe ranks 2nd out of 20 groups with data for 2017.
- Is eggs from other birds in shell, fresh, n.e.c. — yield rising or falling in Eastern Europe?
- Over the last ten years it is up 279.7%. The long-run trend across the full record is volatile.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs from other birds in shell, fresh, n.e.c. — Yield. Statizoid updates them automatically from the source API.
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CSV · JSON — 27 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.