Eggs from other birds in shell, fresh, n.e.c. β Production in Czechoslovakia
Czechoslovakia: Eggs from other birds in shell, fresh, n.e.c. β Production was 29,600 t in 1992. β² Rising
Eggs from other birds in shell, fresh, n.e.c. β Production in Czechoslovakia, 1961β1992
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Czechoslovakia recorded 29,600 t for eggs from other birds in shell, fresh, n.e.c. β production in 1992.
The figure is up 2.1% on the previous year and up 9.6% over ten years.
Over the whole period, eggs from other birds in shell, fresh, n.e.c. β production in Czechoslovakia peaked at 36,300 t in 1972 and was at its lowest, 22,200 t, in 1962.
Czechoslovakia ranks 30th of 51 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 28,283 t | 22,200 t | 34,000 t | 9 |
| 1970s | 31,480 t | 24,200 t | 36,300 t | 10 |
| 1980s | 30,860 t | 24,600 t | 35,300 t | 10 |
| 1990s | 29,599 t | 29,000 t | 30,197 t | 3 |
Countries ranked near Czechoslovakia
- 27 Belarus, Republic of 37,140 t
- 28 Lithuania, Republic of 35,550 t
- 29 Bulgaria 29,823 t compare
- 31 Spain 22,600 t compare
- 32 Namibia 18,000 t
- 33 Kazakhstan, Republic of 16,621 t
More agriculture & rural data for Czechoslovakia
- Tomatoes β Area harvested 4,707 ha (1992)
- Edible offal of pigs, fresh, chilled or frozen β Production 33,270 t (1992)
- Edible offal of pigs, fresh, chilled or frozen β Producing 7.25 million An (1992)
- Fat of pigs β Production 7,200 t (1992)
- Fat of pigs β Producing Animals/Slaughtered 7.25 million An (1992)
- Meat of pig with the bone, fresh or chilled β Producing 7.25 million An (1992)
- Swine / pigs β Stocks 7.04 million An (1992)
- Unmanufactured tobacco β Production 11,557 t (1992)
- Meat of pig with the bone, fresh or chilled β Production 834,493 t (1992)
- Unmanufactured tobacco β Area harvested 2,876 ha (1992)
Frequently asked questions
- What is eggs from other birds in shell, fresh, n.e.c. β production in Czechoslovakia?
- Eggs from other birds in shell, fresh, n.e.c. β production in Czechoslovakia was 29,600 t in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggs from other birds in shell, fresh, n.e.c. β production recorded in Czechoslovakia?
- The highest recorded value was 36,300 t in 1972.
- What is the lowest eggs from other birds in shell, fresh, n.e.c. β production recorded in Czechoslovakia?
- The lowest recorded value was 22,200 t in 1962.
- How does Czechoslovakia rank for eggs from other birds in shell, fresh, n.e.c. β production?
- Czechoslovakia ranks 30th out of 51 countries with data for 1992.
- Is eggs from other birds in shell, fresh, n.e.c. β production rising or falling in Czechoslovakia?
- Over the last ten years it is up 9.6%. The long-run trend across the full record is rising.
- Where does this Czechoslovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs from other birds in shell, fresh, n.e.c. β Production. Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.