Edible roots and tubers with high starch or inulin content, n.e.c. in European Union (27)
European Union (27): Edible roots and tubers with high starch or inulin content, n.e.c. was 15,446 1000 USD in 2017. ▲ Rising
Latest (2017)
15,446 1000 USD
Change on year
down 4.4%
Rank
17th
of 22 groups
All-time high
23,009 1000 USD
in 1981
All-time low
3,529 1000 USD
in 1961
Years of data
57
1961–2017
Edible roots and tubers with high starch or inulin content, n.e.c. in European Union (27), 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
The most recent figure for edible roots and tubers with high starch or inulin content, n.e.c. in European Union (27) is 15,446 1000 USD, measured in 2017.
Compared with earlier readings it is down 4.4% on the previous year and down 16.4% over ten years.
Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in European Union (27) peaked at 23,009 1000 USD in 1981 and was at its lowest, 3,529 1000 USD, in 1961.
That places European Union (27) 17th out of 22 groups with data for 2017, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 57 years of available data.
Edible roots and tubers with high starch or inulin content, n.e.c. in European Union (27), year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1961 | 3,529 1000 USD | — |
| 1962 | 4,730 1000 USD | +34.0% |
| 1963 | 4,964 1000 USD | +4.9% |
| 1964 | 4,367 1000 USD | -12.0% |
| 1965 | 4,132 1000 USD | -5.4% |
| 1966 | 5,628 1000 USD | +36.2% |
| 1967 | 4,464 1000 USD | -20.7% |
| 1968 | 4,285 1000 USD | -4.0% |
| 1969 | 4,470 1000 USD | +4.3% |
| 1970 | 6,872 1000 USD | +53.7% |
| 1971 | 10,080 1000 USD | +46.7% |
| 1972 | 8,602 1000 USD | -14.7% |
| 1973 | 11,245 1000 USD | +30.7% |
| 1974 | 12,558 1000 USD | +11.7% |
| 1975 | 12,463 1000 USD | -0.8% |
| 1976 | 13,607 1000 USD | +9.2% |
| 1977 | 14,167 1000 USD | +4.1% |
| 1978 | 14,999 1000 USD | +5.9% |
| 1979 | 14,245 1000 USD | -5.0% |
| 1980 | 19,080 1000 USD | +33.9% |
| 1981 | 23,009 1000 USD | +20.6% |
| 1982 | 22,100 1000 USD | -4.0% |
| 1983 | 13,927 1000 USD | -37.0% |
| 1984 | 11,503 1000 USD | -17.4% |
| 1985 | 12,262 1000 USD | +6.6% |
| 1986 | 12,887 1000 USD | +5.1% |
| 1987 | 13,050 1000 USD | +1.3% |
| 1988 | 12,256 1000 USD | -6.1% |
| 1989 | 12,979 1000 USD | +5.9% |
| 1990 | 14,051 1000 USD | +8.3% |
| 1991 | 13,665 1000 USD | -2.7% |
| 1992 | 12,110 1000 USD | -11.4% |
| 1993 | 11,464 1000 USD | -5.3% |
| 1994 | 13,774 1000 USD | +20.2% |
| 1995 | 16,298 1000 USD | +18.3% |
| 1996 | 11,226 1000 USD | -31.1% |
| 1997 | 11,641 1000 USD | +3.7% |
| 1998 | 11,309 1000 USD | -2.9% |
| 1999 | 15,001 1000 USD | +32.6% |
| 2000 | 11,087 1000 USD | -26.1% |
| 2001 | 14,256 1000 USD | +28.6% |
| 2002 | 14,783 1000 USD | +3.7% |
| 2003 | 12,935 1000 USD | -12.5% |
| 2004 | 13,609 1000 USD | +5.2% |
| 2005 | 14,783 1000 USD | +8.6% |
| 2006 | 17,554 1000 USD | +18.7% |
| 2007 | 18,478 1000 USD | +5.3% |
| 2008 | 15,121 1000 USD | -18.2% |
| 2009 | 14,831 1000 USD | -1.9% |
| 2010 | 12,009 1000 USD | -19.0% |
| 2011 | 10,590 1000 USD | -11.8% |
| 2012 | 12,883 1000 USD | +21.7% |
| 2013 | 12,713 1000 USD | -1.3% |
| 2014 | 13,159 1000 USD | +3.5% |
| 2015 | 12,895 1000 USD | -2.0% |
| 2016 | 16,165 1000 USD | +25.4% |
| 2017 | 15,446 1000 USD | -4.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,508 1000 USD | 3,529 1000 USD | 5,628 1000 USD | 9 |
| 1970s | 11,884 1000 USD | 6,872 1000 USD | 14,999 1000 USD | 10 |
| 1980s | 15,305 1000 USD | 11,503 1000 USD | 23,009 1000 USD | 10 |
| 1990s | 13,054 1000 USD | 11,226 1000 USD | 16,298 1000 USD | 10 |
| 2000s | 14,744 1000 USD | 11,087 1000 USD | 18,478 1000 USD | 10 |
| 2010s | 13,232 1000 USD | 10,590 1000 USD | 16,165 1000 USD | 8 |
Countries ranked near European Union (27)
- 14 Jamaica 37,754 1000 USD compare
- 15 Mexico 36,362 1000 USD compare
- 15 Caribbean 51,933 1000 USD compare
- 16 Bhutan 23,326 1000 USD compare
- 17 Vanuatu 20,945 1000 USD compare
- 18 Equatorial Guinea 17,859 1000 USD compare
- 19 Spain 15,446 1000 USD compare
- 20 Cameroon 14,669 1000 USD compare
- 20 Côte d'Ivoire 5,766 1000 USD compare
More agriculture & rural data for European Union (27)
- Cattle and Buffaloes — Stocks, annual growth rate -2.49 % change on previous year (2024)
- Citrus Fruit, Total — Production, annual growth rate 0.417 % change on previous year (2024)
- Citrus Fruit, Total — Yield, annual growth rate 0.8425 % change on previous year (2024)
- Citrus Fruit, Total — Area harvested, annual growth rate -0.422 % change on previous year (2024)
- Cereals, primary — Production, annual growth rate -5.15 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate -2.34 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate -2.87 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 1.05 % change on previous year (2024)
- Sheep fat, unrendered — Production, annual growth rate -8.02 % change on previous year (2024)
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth -9.62 % change on previous year (2024)
Frequently asked questions
- What is edible roots and tubers with high starch or inulin content, n.e.c. in European Union (27)?
- Edible roots and tubers with high starch or inulin content, n.e.c. in European Union (27) was 15,446 1000 USD in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in European Union (27)?
- The highest recorded value was 23,009 1000 USD in 1981.
- What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in European Union (27)?
- The lowest recorded value was 3,529 1000 USD in 1961.
- How does European Union (27) rank for edible roots and tubers with high starch or inulin content, n.e.c.?
- European Union (27) ranks 17th out of 22 groups with data for 2017.
- Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in European Union (27)?
- Over the last ten years it is down 16.4%. The long-run trend across the full record is rising.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (constant 2014-2016 thousand US$). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.