Edible roots and tubers with high starch or inulin content, n.e.c. in Spain
Spain: Edible roots and tubers with high starch or inulin content, n.e.c. was 15,446 1000 USD in 2017. ▲ Rising
Edible roots and tubers with high starch or inulin content, n.e.c. in Spain, 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
The most recent figure for edible roots and tubers with high starch or inulin content, n.e.c. in Spain is 15,446 1000 USD, measured in 2017.
That represents a change of down 4.4% on the previous year and down 16.4% over ten years.
Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Spain peaked at 22,470 1000 USD in 1981 and was at its lowest, 3,160 1000 USD, in 1961.
Spain ranks 19th of 49 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 57 years of available data.
Edible roots and tubers with high starch or inulin content, n.e.c. in Spain, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1961 | 3,160 1000 USD | — |
| 1962 | 3,991 1000 USD | +26.3% |
| 1963 | 4,158 1000 USD | +4.2% |
| 1964 | 3,326 1000 USD | -20.0% |
| 1965 | 3,326 1000 USD | +0.0% |
| 1966 | 4,989 1000 USD | +50.0% |
| 1967 | 3,825 1000 USD | -23.3% |
| 1968 | 3,880 1000 USD | +1.4% |
| 1969 | 4,065 1000 USD | +4.8% |
| 1970 | 6,467 1000 USD | +59.1% |
| 1971 | 9,609 1000 USD | +48.6% |
| 1972 | 8,130 1000 USD | -15.4% |
| 1973 | 10,773 1000 USD | +32.5% |
| 1974 | 12,087 1000 USD | +12.2% |
| 1975 | 11,978 1000 USD | -0.9% |
| 1976 | 13,243 1000 USD | +10.6% |
| 1977 | 13,803 1000 USD | +4.2% |
| 1978 | 14,729 1000 USD | +6.7% |
| 1979 | 13,840 1000 USD | -6.0% |
| 1980 | 18,811 1000 USD | +35.9% |
| 1981 | 22,470 1000 USD | +19.5% |
| 1982 | 21,777 1000 USD | -3.1% |
| 1983 | 13,657 1000 USD | -37.3% |
| 1984 | 11,261 1000 USD | -17.5% |
| 1985 | 11,817 1000 USD | +4.9% |
| 1986 | 12,416 1000 USD | +5.1% |
| 1987 | 12,565 1000 USD | +1.2% |
| 1988 | 12,040 1000 USD | -4.2% |
| 1989 | 12,763 1000 USD | +6.0% |
| 1990 | 13,674 1000 USD | +7.1% |
| 1991 | 13,530 1000 USD | -1.1% |
| 1992 | 12,027 1000 USD | -11.1% |
| 1993 | 11,464 1000 USD | -4.7% |
| 1994 | 13,774 1000 USD | +20.2% |
| 1995 | 16,298 1000 USD | +18.3% |
| 1996 | 11,226 1000 USD | -31.1% |
| 1997 | 11,641 1000 USD | +3.7% |
| 1998 | 11,309 1000 USD | -2.9% |
| 1999 | 15,001 1000 USD | +32.6% |
| 2000 | 11,087 1000 USD | -26.1% |
| 2001 | 14,256 1000 USD | +28.6% |
| 2002 | 14,783 1000 USD | +3.7% |
| 2003 | 12,935 1000 USD | -12.5% |
| 2004 | 13,609 1000 USD | +5.2% |
| 2005 | 14,783 1000 USD | +8.6% |
| 2006 | 17,554 1000 USD | +18.7% |
| 2007 | 18,478 1000 USD | +5.3% |
| 2008 | 15,121 1000 USD | -18.2% |
| 2009 | 14,831 1000 USD | -1.9% |
| 2010 | 12,009 1000 USD | -19.0% |
| 2011 | 10,590 1000 USD | -11.8% |
| 2012 | 12,883 1000 USD | +21.7% |
| 2013 | 12,713 1000 USD | -1.3% |
| 2014 | 13,159 1000 USD | +3.5% |
| 2015 | 12,895 1000 USD | -2.0% |
| 2016 | 16,165 1000 USD | +25.4% |
| 2017 | 15,446 1000 USD | -4.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,858 1000 USD | 3,160 1000 USD | 4,989 1000 USD | 9 |
| 1970s | 11,466 1000 USD | 6,467 1000 USD | 14,729 1000 USD | 10 |
| 1980s | 14,958 1000 USD | 11,261 1000 USD | 22,470 1000 USD | 10 |
| 1990s | 12,994 1000 USD | 11,226 1000 USD | 16,298 1000 USD | 10 |
| 2000s | 14,744 1000 USD | 11,087 1000 USD | 18,478 1000 USD | 10 |
| 2010s | 13,232 1000 USD | 10,590 1000 USD | 16,165 1000 USD | 8 |
Countries ranked near Spain
- 16 Bhutan 23,326 1000 USD compare
- 17 Vanuatu 20,945 1000 USD compare
- 18 Equatorial Guinea 17,859 1000 USD compare
- 20 Cameroon 14,669 1000 USD compare
- 20 Côte d'Ivoire 5,766 1000 USD compare
- 21 Costa Rica 11,911 1000 USD compare
- 22 Cambodia 10,918 1000 USD compare
More agriculture & rural data for Spain
- Agriculture, forestry, and fishing, value added (current US$), annual 7.64 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0268 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,036 current US$ per person (2025)
- Rural population, annual growth rate 0.0113 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1949 units per person (2025)
- Share of GDP from agriculture 2.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.7% (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is edible roots and tubers with high starch or inulin content, n.e.c. in Spain?
- Edible roots and tubers with high starch or inulin content, n.e.c. in Spain was 15,446 1000 USD in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Spain?
- The highest recorded value was 22,470 1000 USD in 1981.
- What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Spain?
- The lowest recorded value was 3,160 1000 USD in 1961.
- How does Spain rank for edible roots and tubers with high starch or inulin content, n.e.c.?
- Spain ranks 19th out of 49 countries with data for 2017.
- Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Spain?
- Over the last ten years it is down 16.4%. The long-run trend across the full record is rising.
- Where does this Spain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (constant 2014-2016 thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.