Edible roots and tubers with high starch or inulin content, n.e.c. in Caribbean

Caribbean: Edible roots and tubers with high starch or inulin content, n.e.c. was 51,933 1000 USD in 2024. ▼ Falling

Latest (2024)
51,933 1000 USD
Change on year
up 5.5%
Rank
15th
of 22 groups
All-time high
113,699 1000 USD
in 1985
All-time low
41,461 1000 USD
in 2005
Years of data
64
1961–2024

Edible roots and tubers with high starch or inulin content, n.e.c. in Caribbean, 1961–2024

025.0k50.0k75.0k100.0k125.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

Caribbean recorded 51,933 1000 USD for edible roots and tubers with high starch or inulin content, n.e.c. in 2024.

The figure is up 5.5% on the previous year and up 2.7% over ten years.

Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Caribbean peaked at 113,699 1000 USD in 1985 and was at its lowest, 41,461 1000 USD, in 2005.

Caribbean ranks 15th of 22 groups on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Edible roots and tubers with high starch or inulin content, n.e.c. in Caribbean, year by year

Annual values for Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (constant 2014-2016 thousand US$) in Caribbean, 1961 to 2024.
Year 1000 USD Change
1961 69,326 1000 USD
1962 71,087 1000 USD +2.5%
1963 70,126 1000 USD -1.4%
1964 78,536 1000 USD +12.0%
1965 68,055 1000 USD -13.3%
1966 72,191 1000 USD +6.1%
1967 63,119 1000 USD -12.6%
1968 54,022 1000 USD -14.4%
1969 54,741 1000 USD +1.3%
1970 66,306 1000 USD +21.1%
1971 70,535 1000 USD +6.4%
1972 72,961 1000 USD +3.4%
1973 72,546 1000 USD -0.6%
1974 78,781 1000 USD +8.6%
1975 83,147 1000 USD +5.5%
1976 77,642 1000 USD -6.6%
1977 77,087 1000 USD -0.7%
1978 80,836 1000 USD +4.9%
1979 82,626 1000 USD +2.2%
1980 79,373 1000 USD -3.9%
1981 76,000 1000 USD -4.2%
1982 74,962 1000 USD -1.4%
1983 78,169 1000 USD +4.3%
1984 101,170 1000 USD +29.4%
1985 113,699 1000 USD +12.4%
1986 111,975 1000 USD -1.5%
1987 78,942 1000 USD -29.5%
1988 89,162 1000 USD +12.9%
1989 67,966 1000 USD -23.8%
1990 59,943 1000 USD -11.8%
1991 56,542 1000 USD -5.7%
1992 61,744 1000 USD +9.2%
1993 69,363 1000 USD +12.3%
1994 71,306 1000 USD +2.8%
1995 77,240 1000 USD +8.3%
1996 79,906 1000 USD +3.5%
1997 65,627 1000 USD -17.9%
1998 61,580 1000 USD -6.2%
1999 60,353 1000 USD -2.0%
2000 48,980 1000 USD -18.8%
2001 47,109 1000 USD -3.8%
2002 45,827 1000 USD -2.7%
2003 45,180 1000 USD -1.4%
2004 42,661 1000 USD -5.6%
2005 41,461 1000 USD -2.8%
2006 44,431 1000 USD +7.2%
2007 44,485 1000 USD +0.1%
2008 42,094 1000 USD -5.4%
2009 46,182 1000 USD +9.7%
2010 48,958 1000 USD +6.0%
2011 54,428 1000 USD +11.2%
2012 52,832 1000 USD -2.9%
2013 48,564 1000 USD -8.1%
2014 50,569 1000 USD +4.1%
2015 45,634 1000 USD -9.8%
2016 42,982 1000 USD -5.8%
2017 45,835 1000 USD +6.6%
2018 47,536 1000 USD +3.7%
2019 47,163 1000 USD -0.8%
2020 44,072 1000 USD -6.6%
2021 47,178 1000 USD +7.0%
2022 50,878 1000 USD +7.8%
2023 49,208 1000 USD -3.3%
2024 51,933 1000 USD +5.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 66,800 1000 USD 54,022 1000 USD 78,536 1000 USD 9
1970s 76,247 1000 USD 66,306 1000 USD 83,147 1000 USD 10
1980s 87,142 1000 USD 67,966 1000 USD 113,699 1000 USD 10
1990s 66,360 1000 USD 56,542 1000 USD 79,906 1000 USD 10
2000s 44,841 1000 USD 41,461 1000 USD 48,980 1000 USD 10
2010s 48,450 1000 USD 42,982 1000 USD 54,428 1000 USD 10
2020s 48,654 1000 USD 44,072 1000 USD 51,933 1000 USD 5

Countries ranked near Caribbean

  1. 12 China 38,231 1000 USD compare
  2. 12 China, mainland 38,231 1000 USD compare
  3. 14 Jamaica 37,754 1000 USD compare
  4. 15 Mexico 36,362 1000 USD compare
  5. 16 Bhutan 23,326 1000 USD compare
  6. 17 Vanuatu 20,945 1000 USD compare
  7. 18 Equatorial Guinea 17,859 1000 USD compare

See the full ranking of 80 places →

More agriculture & rural data for Caribbean

All data for Caribbean →

Frequently asked questions

What is edible roots and tubers with high starch or inulin content, n.e.c. in Caribbean?
Edible roots and tubers with high starch or inulin content, n.e.c. in Caribbean was 51,933 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Caribbean?
The highest recorded value was 113,699 1000 USD in 1985.
What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Caribbean?
The lowest recorded value was 41,461 1000 USD in 2005.
How does Caribbean rank for edible roots and tubers with high starch or inulin content, n.e.c.?
Caribbean ranks 15th out of 22 groups with data for 2024.
Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Caribbean?
Over the last ten years it is up 2.7%. The long-run trend across the full record is falling.
Where does this Caribbean data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (constant 2014-2016 thousand US$). Statizoid updates them automatically from the source API.

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Edible roots and tubers with high starch or inulin content, n.e.c. in Caribbean. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/edible-roots-and-tubers-with-high-starch-or-inulin-content-n-e-c-fresh-gross-production-6/caribbean/

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About this data

Indicator
Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (constant 2014-2016 thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
80 places, 4,460 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.